Unit V: Fecal Elimination Flashcards

1
Q

what are terms commonly used to describe fecal elimination

A

defecation, bowel movement,

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2
Q

what does a fecal elimination consist of

A

feces/stool and flatus/gas

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3
Q

Stool is usually about __% water and __% solid material

A

75, 25

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4
Q

if stool is normal what color should it be

A

adults: brown
infants: yellow

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5
Q

list the abnormal colors of feces and what it indicates

A
  1. clay or white: bile obstruction or recent barium study
  2. Black or tarry: iron intake or pep to bismol, upper GI bleeding, diet high in red meat or dark leafy veggies
  3. Red: lower GI bleeding, eating of beets
  4. pale: not absorbing fats properly; high intake of dairy and low in meats
  5. orange or green: intestinal infection
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6
Q

as it pertains to the consistency of fecal matter, what is normal and what is abnormal

A

normal: formed, soft, semisolid, and moist
abnormal: hard/dry or diarrhea/liquid

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7
Q

what are reasons stool would be hard/dry

A

dehydration, decreased motility, lack of fiber, lack of exercise, laxative abuse, stress

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8
Q

what are reasons stool would be diarrhea/liquid

A

increased motility

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9
Q

as it pertains to the shape of fecal matter, what is normal and abnormal

A

normal: cylindrical, approximately 1” diameter
abnormal: narrow, pencil-shaped, or string like

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10
Q

what are cause for a patient to produce narrow, pencil-shaped, or string-like stool

A

obstruction of the bowel

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11
Q

what is the normal amount for bowel movements

A

between 100-400 grams/day

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12
Q

what is the normal and abnormal odor for feces

A

normal: aromatic
abnormal: pungent

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13
Q

what would cause feces to have a pungent odor

A

blood in stool or infection of GI

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14
Q

what are the normal constituents of fecal matter

A

undigested roughage (fiber), dead bacteria/epithelial cells, fat, protein, bile pigments, inorganic matter

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15
Q

what are abnormal constituents of fecal matter and their causes

A

pus: bacterial infection
mucus: inflammation
parasites: may not be able to see with naked eye
blood: GI bleed
high fat quantities: malabsorption
foreign objects: accidental ingestion

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16
Q

what interventions can be made to promote patient defecation

A
  1. provide privacy
  2. encourage defecation when urge is present
  3. have proper fluid & nutrition intake
  4. promote regular exercise
  5. have patient sitting and leaning forward for best position
17
Q

what is the purpose of an enema administration

A

to distend the intestine or cause irritation to facilitate peristalsis and the excretion of feces and flatus

18
Q

what temperature should an enema be

A

100ºF

19
Q

what is the best and easiest position to administer an enema

A

patient in left lateral position with right leg flexed.

20
Q

what are the types of enemas

A
  • cleansing
  • carminative
  • retention
  • return-flow or Harris Flush
21
Q

what is a fecal ostomy

A

an opening into the gastrointestinal tract used to divert and drain fecal material