Unit 7 “Controlling the Process” Flashcards

1
Q

The basic purpose of process control

A

to achieve the same desired results time after time

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2
Q

The 3 things that an effective control system must continually do

A

sensing__________________________________________________________

  1. _____comparing________________________________________________________
  2. ______correcting___
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3
Q

set point

A

desired value of the controlled variable

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4
Q

deviation

A

difference between the measured variable and the set

point

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5
Q

measured variable

A

characteristic you observe to determine the actual

status of a controlled variable

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6
Q

disturbance

A

anything that upsets the process

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7
Q

manipulated variable

A

what you adjust to keep the controlled variable at its

set point

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8
Q

controlled variable

A

characteristic to be controlled in the process

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9
Q

transmitter

A

converts and relays information between sensor and controller

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10
Q

capacitance

A

the ability to store energy

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11
Q

resistance

A

opposition to the transfer of energy

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12
Q

final control element

A

takes action to adjust the manipulated variable

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13
Q

recorder

A

keeps a continuous record of the value of the controlled variable

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14
Q

sensor

A

collects information about measured variable_

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15
Q

indicator

A

device that graphically shows at a glance the value of the controlled variable

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16
Q

feedback control

A

process control

17
Q

interlock

A

are often feedback control loops that safeguard equipment and workers

18
Q

LIST 2 TIMES WHEN MANUAL CONTROL MAY BE USED IN AN AUTOMATED
PLANT

A
  1. __ at start up, until process variable becomes stable enough for automatic controls __
  2. __ for back up,_in case automatic instruments fail ________
19
Q

LIST 2 MISTAKES COMMONLY MADE BY A TECHNICIAN WHEN ADJUSTING
A PROCESS:

A
  1. ___making more of an adjustment than is required____________________________
  2. ___making a second adjustment before seeing the results of the first_
20
Q

proportional control

A

control element can be in any position within its

__operating range. Example: maintaining liquid level in a tank_

21
Q

two-positional control -

A

control element can be in only one of two positions, such as
on/off or open/closed. Examples: heating and air condition units, water heaters, ovens,
refrigerator compressors

22
Q

automatic control

A

instruments perform process control tasks. Instrument opens supply valve.

23
Q

manual control -

A

human performs some or all of the process control tasks. Operator opens supply valve.