Unit 5: Comparative Systems Flashcards
Physical digestion
Digestion (breaking down) food physically, like chewing and action in a gizzard
Chemical Digestion
Breaking down food chemically, with enzymes and acids. Can occur in a stomach or vaculuole in a single celled organism.
Indirect respiratory systems
Diffusion at the cellular level across the cell membranes
Diffusion across the skin
Have blood vessels to absorb the oxygen and carry it to the cells and deliver carbon dioxide back to the skin
Example: Worm
Protein
Needed to build and repair tissue. Turns into an amino acid when found at its smallest form.
Fat
Needed to build and maintain cell membranes, maintain body tempurature. Breaks down into a glycerol backbone with 3 fatty acid chains.
Enzyme substrate complex
Once the enzyme and the substrate are attached, they are called the enxyme substrate complex. The enzyme works to dismantle the substrate into smaller molecules which are then released from the enzyme.
Substrate
Reactant to an enzyme. Has an active site for an enzyme to attach to.
Induced fit model
An enzyme modifies itself to its substrate to fit better.
Enzyme
biological catalysts which are manufactured in the ribosomes of the cell. Enzymes are protein molecules that have the ability to speed up the chemical reactions that occur in the body. It is important that these reactions are sped up, otherwise they would proceed too slowly for cells to remain alive. Enzymes remain unchanged when they are used.
Phagocytosis
A cingle celled organism, like an amoeba, extends pseudopods to surround the food. A vacuole forms inside the cell by the meeting of the cell membrane. A vacuole fuses with lysosomes in the cell, containing enzymes that break down the food. Vacuole moves to the cell’s edge and gets disposed of.
Bag digestion
Have a bag digestion system with a single opening to let food in and expel waste
The pouch, called the gastrovascular cavity, encloses part of the external environment.
digestive enzymes are released into the cavity.
The smaller food molecules are engulfed by cells that line the cavity
Digestion continues within the cytoplasm of the cells
Respiration
Crop
Stores food in chrodates like birds.
Gizzard
Mechanically grids food in chrodates like birds.
Tube Digestion
A digestive system with two openings, one for ingestion and one for excretion.
Concentration Gradient
The driving force of diffusion. Occurs when one side of a substance is more concentrated than another, over a permiable membrane.
Gas Exchange
The process of letting oxygen into the body and have it create energy.
Oxygen + Monosaccharide —> Carbon Dioxide + Water + ATP or 6 O2 + C6H12O6 —> 6 CO2 + 6 H2O + ATP
Double Circulatory Path
Cellular respiration
Occurs in the mitochondria of the cell. Takes oxygen and turns it into CO2. The body has to expel CO2 before there is too much in the body.
Flow Through system
e.g. Fish gills
When the fish opens its mouth water is taken in.
Closing of the mouth triggers muscles of the pharynx to pump the water to the gills.
The bony gill cover, called the operculum, opens to allow the water to exit.
The gills are many layers of filaments over and between which the water is forced.
Each filament has a blood supply to absorb oxygen and release carbon dioxide
In and Out System
Terrestrial - lungs
e.g Bird
Use lungs and air sacs to help provide the tremendous amount of oxygen needed for flight
Air sacs extend off the lungs
Air moves into the air sacs during inhalation then is transferred to the lungs during exhalation
Allows lungs to be filled to great volumes
Direct Respiratory systems
Carbohydrates
Provide sugars for cellular respiration and production of energy. Break down into monosaccarides like glucose, fructose, and galactose (all C6H12O6)
Fluid (blood)
Blood is the fluid that circulated throughout the body. It consists of four (4) components.
Red blood cells: These carry oxygen throughout the body.
White blood cells: These are the infection-fighting cells of the body.
Platelets: These are cell fragments that are responsible for initiating the clotting process.
Plasma: This is the liquid part of the blood which transports the various cells. Primarily water.