Unit 4 Flashcards

Decision making to improve operating performance

1
Q

Types of operational objectives

A

-reduced unit costs
-quality targets
-speed of response and flexibility
-dependability
-environmental objectives

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2
Q

What is the economic cycle?

A

The natural fluctuation of the economy between periods of expansion (growth) and contraction (recession)

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3
Q

External influences on operational objectives

A

-political or legal influences
-economic influences
-technological influences
-competitive influences

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4
Q

Internal influences on operational objectives

A

-finance
-marketing
-human resources

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5
Q

Four main operations data

A

-capacity
-capacity utilisation
-labour productivity
-unit costs

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6
Q

What is capacity?

A

The total or maximum output a business can produce in a given time period if it is working flat out

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7
Q

Capacity utilisation calculation

A

Actual output in given time period
____________________________________ X 100

maximum possible output per period

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8
Q

Labour productivity calculation

A

output per time period
____________________________________ X 100

      Number of employees
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9
Q

Unit cost calculation

A

total cost
_________________________

    units of output
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10
Q

What is excess capacity?

A

Occurs where actual production falls below maximum potential production

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11
Q

How to increase efficiency and labour productivity?

A

-investment in technology
-improvements in training and motivation
-job redesign
-reduction in labour force

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12
Q

What is just in time production?

A

An inventory strategy that companies employ to increase efficiency and decrease waste by receiving goods only when they are needed in the production process.

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13
Q

Benefits of JIT

A

-reduced waste in terms of damaged stock
-reduced space and staff due to less warehousing
-greater flexibility in terms of responsiveness to changes in taste or fashion
-improved motivation due to greater involvement of the workforce in the process
-lower costs as a consequence of the above

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14
Q

Drawbacks of JIT

A

-running out of stock
-opportunities for bulk buy purchases
-trust in the supplier to provide the necessary quality required as components of straight to the production line

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15
Q

Difficulties of increasing efficiency and labour productivity

A

-cost
-quality
-resistance of employees

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16
Q

How to utilise capacity efficiently

A

-increase sales
-reduce capacity
-alternative uses for capacity

17
Q

What if there isn’t enough capacity?

A

-outsourcing
-investment
-reducing pricing

18
Q

How to use technology to improve operational efficiency?

A

-more advanced computer systems
-the internet
-computer-aided manufacture (CAM)
-computer-aided design (CAD)

19
Q

Benefits of new updated technology

A

-reduces unit cost of production
-opportunity to charge premium price
-consistent quality can be guaranteed by CAM
-using technology efficiently may enable employees to work more efficiently
-may allow access to new markets
-can reduce waste

20
Q

Cost of using new technology

A

-can be a drain on an organisation’s capital
-requires training of the existing workforce and potentially recruitment of new employees
-could threaten job security of employees

21
Q

Importance of quality

A

-provide a USP
-allow a business to charge higher prices
-enable a business to increase its sales
-enhance reputation and brand loyalty

22
Q

What is quality assurance?

A

A system for ensuring the desired level of quality in the development, production and delivery of products and services

23
Q

What is total quality management?

A

There is a culture of quality throughout the organisation.

24
Q

Characteristics of TQM

A

-focus on customer needs
-continuous improvement
-employee involvement and empowerment
-managing suppliers

25
Q

What is kaizen?

A

The Japanese business philosophy of continuous improvement

26
Q

Benefits of improving quality

A

-enhanced reputation and increased brand loyalty
-competitive advantage in quality may give USP
-increased revenue due to higher sales at potentially higher price
-greater flexibility in terms of price

27
Q

Difficulties of improving quality

A

-business has to bear the cost of training staff, administration of the system and equipment
-employees can be resistant to change

28
Q

Consequence of poor quality

A

-cost of scrapping or reworking products
-the additional costs if goods are returned for repair or replacement under warranty
-the costs resulting from damage to the business’s reputation

29
Q

Three areas of the supply chain

A

-the supply of materials to the manufacturer
-the manufacturing process
-the distribution of the finished goods to the consumer

30
Q

Too little supply

A

a business will miss out on lucrative orders but will also lose future orders due to lack of dependability

31
Q

Too much supply

A

will incur the costs of holding the excess and a business may be faced with selling the goods at a reduced price

32
Q

How is supply managed?

A

-flexible workforce
-increased capacity
-produce to order
-outsourcing

33
Q

Influences on amount of inventory held

A

-nature of product
-nature of production
-nature of demand
-opportunity cost

34
Q

Features of an inventory control chart

A

-buffer level inventory - minimum amount of inventory held
-reorder level- level of inventory at which a new order is placed
-lead time- time between an order being made and its arrival in the business
-maximum stock level- the highest amount of inventory a business is able to hold
-reorder quantity- the amount ordered

35
Q

Influences on choice of suppliers

A

-dependability
-flexibility
-quality
-price and payment terms
-ethics

36
Q

Outsourcing

A

the subcontracting of non-core activities of an organisation in order to free up cash, time, personnel and facilities, thereby concentrating on other areas in which it has a competitive advantage.

37
Q

Benefits of outsourcing

A

-enabling of quicker response to increases in demand
-greater dependability for customers during periods of increased demand
-lower cost, particularly in cases of temporary increases in demand

38
Q

Drawbacks of outsourcing

A

-quality may suffer
-reliability of supplies may not be guaranteed
-it is likely to be more costly than producing in house