Unit 2 - Module 2 Glossary Flashcards

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0
Q

Balanced Diet

A

One that contains all the nutrients required for health in appropriate proportions.

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1
Q

Nutrition

A

Nourishment - nutrients and energy neede for health and growth.

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2
Q

Obesity

A

When a person is 20% or more heavier than th recommended weight for their height.

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3
Q

BMI

A

(Height in m)^2

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4
Q

Adipose

A

Describes tissue consisting of cells that store fat/lipid

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5
Q

Atherosclerosis

A

The process of deposition of fatty substance in the lining of arteries to form atheroma, which may eventually lead to arteriosclerosis (hardening of the arteries)

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6
Q

Cholesterol

A

A lipid molecule (not a triglyceride) found in all cell membranes and involves in the synthesis of steroid hormones.

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7
Q

Lipoproteins

A

A combination of lipid, cholesterol and port mused to transport fats and cholesterol around the body

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12
Q

Selective Breeding

A

Where humans select the individual organisms that are allowed to breed according to chosen characteristics.

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13
Q

Health

A

A state of mental, physical and social well being, not just the absence of disease.

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14
Q

Disease

A

A departure from good health caused by a malfunction of the mind or body.

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15
Q

Parasite

A

An organism that lives in or on another living thing, causing harm to its host.

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16
Q

Pathogen

A

An organism that causes disease.

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17
Q

Transmission

A

The way in which a parasitic microorganism travels from one host to another.

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18
Q

Fertilisers

A

Minerals needed for plant growth which are added to soi to improve its fertility.

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19
Q

Pesticide

A

A chemical that kills pests

20
Q

Fungicide

A

A chemical that kills fungi.

21
Q

Antibiotic

A

A chemical that kills or prevents reproduction in bacteria.