Unit 2 AOS 3 Flashcards

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1
Q

what are abiotic factors?

A

Factors affecting a population that are environmental factors

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2
Q

3

what are some examples of abiotic factors?

A

temperature, dessication (drying out) and weather

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3
Q

what are biotic factors?

A

factors affecting a population that is a living factor

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4
Q

2

What are some examples of biotic factors?

A

predators and diseases

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5
Q

what is the bottom 2 things in the food chain?

A

energy, producers

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6
Q

what are producers?

A

members of an ecosystem community that bring energy from an external source into the ecosystem

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7
Q

what are the main producers?

A

plants

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8
Q

what is another name for producers?

A

autotrophic

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9
Q

Can an ecosystem exist without producers?

A

No

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10
Q

what is another name for consumers?

A

heterotrophs

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11
Q

what are consumers?

A

organisms that obtain their energy and organic matter by eating or ingesting the organic matter of other organisms

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12
Q

what are the 4 subcategories of consumers/heterotrophs?

A

herbivores, carnivores, omnivores and detritivores

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13
Q

what are herbivores?

A

creatures that only eat plants,

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14
Q

what are carnivores?

A

creatures that only eat animals

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15
Q

what are omnivores?

A

creatures that eat plants and animals

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16
Q

what are detritivores?

A

which eat decomposing organic matter such as rotting leaves, dung or decaying animal remains

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17
Q

what is an example of detritivores?

A

earthworms

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18
Q

what are decomposers?

A

organisms, such as fungi, that can break down and absorb the organic matter of dead organisms or their products

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19
Q

what is the difference between decomposers and detritivores?

A

decomposers first break down the organic matter outside their bodies by releasing enzymes, and then they absorb some of the products, whereas detritivores don’t

20
Q

what are the levels of the food chain?

A
  1. energy
  2. producer
  3. primary consumer
  4. secondary consumer
  5. tertiary consumer
21
Q

what are trophic levels?

A

a different name for the levels of the food chain

22
Q

what are keystone species?

A

species whose presence in an ecosystem is essential for the maintenance of that ecosystem

23
Q

what is an example of a keystone species?

A

elephant

24
Q

what are the three types of adaptations?

A

behavioural, structural and physiological

25
Q

what is a behavioural adaptation?

A

Activities that an organism performs in response to internal and external stimuli

26
Q

what is a structural adaptation?

A

Physical features of an organism that enable them to survive in a given environment

27
Q

what is a physiological adaptation?

A

Internal and/or cellular features of an organism that enable them to survive in a given environment

28
Q

what is an example of a physiological adaptation?

A

Vasoconstriction of blood vessels that conserves heat and increases blood pressure

29
Q

what is an example of a structural adaptation?

A

Blubber in seals providing a protective layer from the cold temperatures of the ocean

30
Q

what is an intraspecific relationship?

A

Competition for resources between members of the same species

31
Q

what is an interspecific relationship?

A

competition for resources between members of different species

32
Q

what is an amensalism relationship?

A

one organism is inhibited or destroyed, the other is unaffected

33
Q

what is a predator-prey relationship?

A

one species kills and eats the other

34
Q

what is an herbivore-plant relationship?

A

an animal eats a plant

35
Q

what is a parasitism relationship?

A

an organism living on or within another organism to derive a benefit, whilst harming the host

36
Q

what is a mutualism relationship?

A

a beneficial relationship between two species

37
Q

what is a commensalism relationship?

A

one member gains a benefit and the other is unaffected

38
Q

what is intraspecific competition?

A

competition for resources in an ecosystem involving members of the same species

39
Q

what is symbiosis?

A

prolonged association in which there is benefit to at least one partner

40
Q

what are the 5 bioethical concepts?

A

integrity, justice, Beneficence, non-maleficence and respect

41
Q

what is integrity?

A

doing the right thing even if no one is looking

42
Q

what is justice?

A

equal distribution of benefits, rights, costs, and resources

43
Q

what is beneficence?

A

aiming to improve conditions for others through generosity and kindness

44
Q

what is non-maleficence?

A

avioding actions which led to harmful consequences

45
Q

what is respect ?

A

considering the wellbeing, freedom, independence, values and beliefs of all people

46
Q

what are the 8 relationships?

A

intraspecific, interspecific, amensalism, predator-prey, herbivore-plant, parasitism, mutualism and commensalism