Unit 2 Flashcards
Define niche
a compartment with unique properties (temperature, pH, nutrients) (able for microbe colonization)
Define commensalism
one organism benefits without harm to the other (aka normal resident microbiota, indigenous microflora, commensals)
Mutualism
two organisms cooperate to both benefit (aka symbiosis, cows + bacteria to digest grass, bees + flowers)
Parasitism
one organism benefits at the expense of another
What protects the womb from vaginal microbes?
fetal membrane
Colonization of a newborn occurs in 3 ways. Name them.
1) by birth 2) by feeding 3) by caregiver/environment
Microbes bottle fed babies are exposed to:
coliforms lactobacilli enteric streptococi staphylococci
Microbes breast fed babies are exposed to:
primarily Bifodobacterium
What are transient microbes?
microbes that temporarily colonize the body
What are resident microbes?
microbes that permanently colonize the body
Microbial antagonism:
when good microbes defend us against harmful ones
Pathogens:
parasitic microbes with the potential to cause disease
True/primary pathogen:
likely to cause disease persons with normal immune system
Opportunistic pathogens:
cause disease in immunocompromised persons
Invasion:
microbes enter into germ-free tissues or cells
Infection:
microbe spreads throughout the tissues and body
Sterile organs:
heart + circulatory system liver kidneys + bladder brain + spinal cord muscles bones ovaries/testes glands (pancreas, salivary) sinuses middle + inner ear internal eye
Sterile fluids:
blood urine in kidney, ureters, bladder CSF saliva priof to entering the oral cavity semen prior entering the urethra amniotic fluid surrounding the embryo + fetus
Virulence:
the degree of harm caused by a pathogen (morbidity/mortality)
Virulence factors:
intrinsic characteristics of pathogens that contribute to virulence
Infectious dose (ID):
minimum number of microbes to cause illness
Lethal dose (LD):
minimum number of microbes to cause death
Do we what ID and LD to be high or low?
We want both high ID and LD. Higher amount of microbes needed for ID and LD, means decrease or harder chance to become ill/die.
E. coli (O157: H7)
Name 4 characteristics
- in the lower intestine of warm-blooded animals
- mostly harmless/beneficial; some strains -> food poisoning
- produce toxins to break down the gut lining
- ingesting as little as 10 cells may cause illness (low ID)