Types of Food Service and Catering Flashcards
quantity food prod
religious orders
early day cost accounting system
religious orders
cost accounting
royal and noble households
northumberland household book
royal and noble households
causes of food spoilage
royal and noble households
kitchen equipment
royal and noble households
employee’s attire in the kitchen
royal and noble households
european colleges
inns, taverns, and hostels
other types of foodservice have evolved
inns, taverns, and hostels
early inns and taverns
restaurants
restorative
restaurant
Victor Hugo’s school feeding in England
1865, school foodservice
1940’s Airline Catering
transportation companies
food on the move
transportation companies
meals on wheels
senior citizen centers
the caterer has place to have the occasion
in premise/ banquet catering
own function room, has kitchen that customer goes to caterer
in premise/ banquet catering
the caterer has only kitchen
off premise/ location catering
caterer goes to customer’s chsen place
off premise/ location catering
the caterer goes to busy place to another busy place
mobile catering
you try to cater specific group of people, specific building
in plant catering
open to public
restaurant
area where function is being held
banqueting
