Transfusion consideration and blood product administration Flashcards

1
Q

What is the primary goal when considering red cell transfusions?

A

The primary goal of red cell transfusions is to increase the oxygen-carrying capacity of the patient in situations such as anemia, acute hemorrhage, or pending procedures where augmented oxygen delivery is beneficial.

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2
Q

How does 2-3 DPG influence oxygen release at the tissues?

A

Higher levels of 2-3 DPG result in the more readily release of oxygen at the tissues for a given partial pressure, thereby increasing tissue oxygenation.

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3
Q

How is cardiac output increased to maximize oxygen delivery during red cell transfusions?

A

Cardiac output is increased by stronger myocardial contractions (positive inotropy), reducing afterload, increasing preload, and the loss of erythrocytes, reducing blood viscosity.

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4
Q

What are the revised red cell transfusion triggers according to the Association for the Advancement of Blood and Biotherapies?

A

For haemodynamically stable patients, a trigger is a hemoglobin value of 7 g/dL (PCV ≈ 21%), and for patients with existing cardiovascular disease, a trigger is a hemoglobin value of 8 g/dL (PCV ≈ 24%).

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5
Q

What is the purpose of the ADCAS in red cell transfusion decision-making?

A

ADCAS provides an objective, standardized method for evaluating anaemic dogs, supporting red cell transfusion decisions based on a patient’s score.

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6
Q

At what percentage of blood volume loss is a transfusion usually necessary?

A

A transfusion is usually necessary when blood loss reaches 30-40% of the patient’s blood volume.

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7
Q

How might early and mild hemorrhage be managed without red cell replacement?

A

Crystalloids can be used to increase intravascular volume and restore normotension, allowing compensatory mechanisms to correct the red cell deficit.

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8
Q

What defines a massive transfusion, and what complications can it cause?

A

Massive transfusion involves RBC transfusion equal to or greater than the patient’s total blood volume in 24 hours. Complications include coagulopathy, thrombocytopenia, metabolic abnormalities, hypothermia, and citrate toxicity.

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9
Q

What are the purposes of transfusing plasma products?

A

Plasma transfusions replace deficient haemostatic proteins, provide prophylactic treatment, replace albumin, and are part of the haemorrhagic shock resuscitative strategy.

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10
Q

n what situations are platelet transfusions commonly used, and what count is associated with serious bleeding in humans?

A

Platelet transfusions are used for thrombocytopenic patients with active bleeding, prophylactically to prevent bleeding, prior to invasive procedures, and in managing haemorrhagic shock. Serious bleeding in humans is unlikely if the platelet count is 10,000/µl or higher.

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11
Q

What is the preferred route for red cell transfusions in almost all patients?

A

Intravenous is the preferred route for red cell transfusions due to its quick and effective nature, with both peripheral and central options. A minimum 25G needle is recommended to prevent damage, and blood products should not be mixed with other IV solutions.

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12
Q

In what situations is intraosseous transfusion utilized, and where are the common sites for insertion?

A

Intraosseous transfusion is used when IV placement is challenging, such as in small/neonatal patients or those with collapsed vasculature. The common insertion sites include the trochanteric fossa of the femur or the tibia and iliac crest. It allows rapid absorption, with 90% of transfused cells in circulation within 5 minutes.

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13
Q

When is intraperitoneal transfusion considered, and what is a notable drawback?

A

Intraperitoneal transfusion is considered in cases where IV and intraosseous access has failed. However, it has a slow rate of absorption for red blood cells, with only 50% circulating within 24 hours and 70% within 48-72 hours. It is reserved for specific cases due to the slow absorption and the shorter life span of transfused red cells.

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14
Q

What are the essential checks to maximize recipient safety before preparing a blood product for administration?

A

Unit checks involve two-person verification, checking written authorization, visually inspecting for damage, leakage, or abnormalities, confirming the correct blood product and blood type, and checking patient identification. Visual inspection includes looking for discolouration, cloudiness, clots, or particulate matter.

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15
Q

What are the potential reasons for clots in a red cell unit, and why is it crucial to identify them?

A

Clots in a unit can result from bacterial contamination or inadequate mixing during collection. Bacterial contamination may not cause visible changes, making detection challenging. Administering an expired, damaged, or abnormal unit can harm the recipient, emphasizing the importance of thorough checks.

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16
Q

What are the guidelines for releasing red cell products exposed to temperature changes during storage?

A

Red cell products exposed to a core temperature change not exceeding 10 °C and not less than 1 °C during storage may be released for transfusion, provided it occurred once, lasted less than five hours, and is documented. Fresh frozen plasma exposed to room temperature for up to four hours or refrigerated for up to twenty-four hours may be released.

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17
Q

How does haemolysis contribute to storage lesions, and what is the maximum permitted haemolysis in human red cell units?

A

Haemolysis occurs in stored red cell units, releasing haemoglobin and contributing to storage lesions. The maximum permitted haemolysis in human red cell units is 0.8% in Europe and 1% in America. Haemolysis testing involves measuring free haemoglobin in a sample obtained from the unit. The released haemoglobin can lead to adverse reactions and renal injury in recipients.

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18
Q

What consequences can arise from administering red cell units with high levels of haemolysis, and how is haemolysis checked in stored units?

A

Administering red cell units with high haemolysis levels can lead to severe acute haemolytic transfusion reactions. Haemolysis is checked by measuring free haemoglobin in a sample obtained from the unit, and the percentage haemolysis is estimated using the PCV and two haemoglobin values.

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19
Q

What are the potential sources of bacterial contamination in blood products?

A

: Bacterial contamination can arise from unsterile collection systems, the donor’s blood, the donor’s skin, and the environment during collection, processing, and preparation. Asymptomatic bacterial infections leading to donor bacteraemia, especially from the donor’s skin flora, are common sources.

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20
Q

What temperature range is conducive to the reproduction of psychrophilic bacteria in stored red cell units, and why is bacterial contamination less problematic in frozen plasma and cryo products?

A

Psychrophilic bacteria can reproduce in stored red cell units at temperatures between 1-6 °C. Frozen plasma and cryo products are less prone to bacterial contamination as they are stored frozen, reducing the risk of harmful bacterial proliferation.

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21
Q

What is the maximum time a blood product can be at room temperature once the unit is breached, and why is this limit crucial?

A

The maximum time at room temperature for a breached blood product is four hours. This limit is to minimize bacterial replication, reducing the risk of harmful bacterial population levels. The cellular debris and fibrin strands in stored blood products can provide a culture platform.

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22
Q

Why is a dedicated peripheral line preferred for blood product administration, and what precautions should be taken when using an existing intravenous catheter?

A

A dedicated peripheral line is preferred to minimize the risk of septic reactions. When using an existing catheter, it should be checked for phlebitis, correct placement confirmed, and the site should be clean. Correct technique involves meticulous asepsis, using disinfectant caps, and flushing the catheter with sterile saline.

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23
Q

What is the recommended approach for coadministering medication during a blood transfusion, and why should medications never be added to a blood product unit?

A

Medications should be scheduled around the transfusion window to prevent misinterpretation of reactions. Medications should never be added to a blood unit or infused through the same line to avoid potential adverse reactions. The exception is central venous catheters, where infusions are delivered separately.

24
Q

Can intravenous fluid therapy continue during a blood transfusion, and are there specific solutions that should not be mixed with blood products?

A

Intravenous fluid therapy can continue during a transfusion if necessary. Solutions containing calcium, like Lactated Ringer’s Solution, should never be given via the same catheter as blood products, as it can cause clot formation.

25
Q

What types of premedication are explored to reduce immunologic reactions in transfusion recipients, and what evidence exists for their effectiveness?

A

Premedication with antihistamines, antipyretics, or glucocorticoids has been explored. While evidence in humans is mixed, there is limited evidence in veterinary patients. Antihistamine premedication is reported to reduce cutaneous allergic reactions in dogs.

26
Q

What precautions are taken regarding the environment during a blood transfusion, and why is constant monitoring essential?

A

The environment should be constantly visualized, and the patient should be moved accordingly. Monitoring for at least one hour after transfusion is crucial to detect any adverse reactions promptly.

27
Q

Why is careful consideration of staffing and timing important when planning a blood transfusion, and what factors should be taken into account?

A

Staffing and timing are critical to ensure at least a five-hour availability. Considerations include the immediacy of blood product availability, storage on-site, defrosting requirements, and estimated delivery times. Planning avoids starting a transfusion near the end of a shift without adequate observation time.

28
Q

Why is it necessary to store red cell and plasma products at low temperatures?

A

Low-temperature storage of blood products is essential to maintain sterility, retard the growth of introduced organisms, retain optimal functionality of cells and proteins, and slow the metabolic deterioration of the unit.

29
Q

What undesirable effects can arise from administering cool blood products, and which patient groups are more vulnerable to these effects?

A

Administering cool blood products can lead to reduced cardiac output, increased vascular resistance, dysrhythmias, ileus, oedema, decreased insulin release, lowered immune functions, and hypothermic coagulopathy. Vulnerable patient groups include neonates, pediatrics, trauma cases, and anaesthetized individuals.

30
Q

Why is rapid administration of large volumes of cold blood associated with cardiac arrest, and what caution should be exercised in warming blood products?

A

Rapid administration of cold blood can cool the sinoatrial node, leading to cardiac arrest. Warming blood products is recommended in specific clinical situations, but a balance must be achieved to prevent adverse effects on product integrity.

31
Q

What methods are used for defrosting plasma, and why is careful handling crucial during this process?

A

: Plasma can be defrosted using dry heat, warm water baths, or special microwave ovens. Care is crucial to minimize the risk of contamination and maintain the functional integrity of haemostatic proteins.

32
Q

Why are filters necessary in blood product administration, and what is the purpose of microaggregate filters?

A

Filters prevent unwanted particles from reaching the recipient. Microaggregate filters remove smaller particulates, capturing degenerating platelets, fibrin strands, and leucocytes.

33
Q

What is the purpose of leucocyte reduction filters, and what is unique about the SA150 blood filter designed for veterinary use?

A

Leucocyte reduction filters selectively remove white blood cells to reduce transfusion reactions. The SA150 blood filter has a smaller pore size (150 microns) and is bi-directional, suitable for small volumes in veterinary patients.

34
Q

What steps should be followed when assembling a blood transfusion, and why is it important to leave the cap in place until immediately prior to attaching the administration line?

A

Steps include accessing the port aseptically, inserting the administration set, filling the drip chamber, priming the line, and keeping the cap in place until immediately prior to attachment. This prevents contamination and ensures the blood product’s readiness for transfusion.

35
Q

What factors influence the required volume of a red cell transfusion in animals?

A

The recipient’s body weight, existing degree of anaemia, clinical status, red cell concentration of the product, and the post-transfusion target packed cell volume (PCV) or transfusion goal.

36
Q

What is the transfusion trigger for red cells in humans, and what does it ensure?

A

The transfusion trigger is a hemoglobin value of 7 g/dL. Maintaining hemoglobin at or above this level ensures the blood has the necessary oxygen-carrying capacity.

37
Q

How is the red cell volume for dogs and cats calculated?

A

For dogs: Red Cell Volume (ml) = 90 ml x bodyweight (kg) x [(desired PCV – patient PCV) / donor PCV]. For cats: Red Cell Volume (ml) = 60 ml x bodyweight (kg) x [(desired PCV – patient PCV) / donor PCV].

38
Q

What is the formula for estimating the volume of red cells needed to achieve a 4% increase in PCV?

A

volume (ml) = 4% increase in PCV × (1 × 21.5) = 4 × 21.5 = 86 ml.

39
Q

Why is it important to consider the recipient’s comorbidities when deciding the volume of blood product to transfuse?

A

The volume calculated is an estimate, and the final decision rests with the case clinician, considering recipient comorbidities to ensure the calculated volume achieves the therapeutic effect safely.

40
Q

What is the recommended dose range for fresh frozen plasma (FFP), frozen plasma (FP), and cryosupernatant (Cryo-s) in the treatment of canine acquired bleeding disorders?

A

the dose range is 10-30 ml/kg.

41
Q

What is the suggested goal when transfusing platelets, and how is it typically measured?

A

The goal is to raise the recipient’s platelet count to 50-100,000 per µL. Success is determined by controlling bleeding and measuring incremental increases in platelet counts at one hour and 24 hours post-transfusion.

42
Q

What is the maximum recommended rate for administering Canine Serum Albumin (CSA) in normovolaemic and volume-sensitive recipients?

A

maximum rate of 1 ml/minute is recommended.

43
Q

What is the initial transfusion rate for dogs and cats, and why is it used?

A

The initial transfusion rate is 0.25-0.5 ml/kg/hr for the first 15 minutes. It allows close monitoring for acute adverse reactions with minimal blood product delivered.

44
Q

How can the transfusion duration be extended when the required rate won’t allow the volume to be delivered within four hours?

A

By separating the unit into one or more smaller aliquots, each stored between 2-6 °C until ready to use.

45
Q

What is the primary concern when delivering blood products manually using gravity and roller control on the administration set?

A

The primary concern is the lack of precision timing and accuracy of infusion rate, which can lead to circulatory overload if the infusion rates are too rapid, or the inadvertent delivery of an excessive volume. Delays in transfusion due to catheter occlusion may also result in the loss of undelivered blood product.

46
Q

What is the peripheral venous pressure range in an adult human, and how can it vary during intravenous transfusion?

A

The peripheral venous pressure in an adult human ranges from 10-30 mmHg, but during intravenous transfusion, it can increase to around 140 mmHg depending on factors such as the diameter of the intravenous catheter and the presence of delivery tubing and blood filters.

47
Q

What are the potential issues associated with using infusion devices for blood product administration, and how has technology improved in this regard?

A

Infusion devices, while offering controlled delivery, may cause mechanical stress leading to cell damage. However, modern infusion pump technology has evolved. A study comparing different pumps found that, although the peristaltic pump caused more haemolysis, no method exceeded the acceptable level for haemolysis in transfusable red cell units.

48
Q

What are volumetric infusion pumps, and how do they operate during blood product delivery?

A

Volumetric infusion pumps can deliver blood products at rates between 0.1-1000 ml/hr. They typically use peristaltic pumping action or a cassette system to generate forward flow. Alarms are incorporated to notify staff of elevated upstream pressure that interrupts flow.

49
Q

How do syringe pumps differ from infusion pumps in terms of blood product delivery?

A

Syringe pumps are suitable for lower volume transfusions and offer greater accuracy at lower flow rates (0.1-100 ml/hr). They use a motor and piston mechanism to depress the syringe plunger. Occlusion alarms are commonly integrated into syringe pumps.

50
Q

What did the study by Hadjesfandiari et al. (2022) conclude regarding the impact of modern infusion pumps on human erythrocytes?

A

The study found that while the peristaltic pump caused more haemolysis than other pumps or gravity, no method exceeded the acceptable level for haemolysis in transfusable red cell units (0.8-1%).

51
Q

How do drip flow monitors contribute to blood product administration, and what is their primary function?

A

Drip flow monitors are used in gravity flow situations. They monitor drip rate and infusion volume, alarming if the rate falls outside the pre-set rate. While they do not control delivery, they ensure administration is as prescribed and alert staff to any changes or interruptions in flow.

52
Q

During haemorrhagic resuscitation, what challenges might be encountered in terms of infusion pressure, and what did the study by Weeks et al. (2020) find?

A

High flow rates in haemorrhagic resuscitation may generate infusion pressures of 300 mmHg. However, the study found that various rapid infusion techniques, including gravity delivery, did not significantly increase haemolysis compared to gravity infusion.

53
Q

What key recommendations are provided for reducing the risk of adverse reactions in blood transfusions?

A

Recommendations include using blood components over whole blood, appropriate storage and management, compatibility testing, visual evaluation of products, setting realistic transfusion goals, using filters during delivery, calculating infusion rates, and aseptic handling.

54
Q

What are the recommended monitoring intervals and observations during a blood transfusion, according to AVHTM (Association of Veterinary Haematology and Transfusion Medicine) guidelines?

A

Observations should be recorded at 5, 15, 30, and 60 minutes, as well as 2, 3, and 4 hours during the transfusion. Post-transfusion observations are recommended at 15 minutes, 1 hour, and 24 hours. Parameters include respiratory rate, pulse rate, mucous membrane color, capillary refill time, temperature, mentation, and blood pressure.

55
Q

Why is the PCV (packed cell volume) measured immediately following a red cell transfusion, and what does it help assess?

A

Measuring the PCV immediately after a red cell transfusion assesses the effect on the patient’s oxygen-carrying capacity and establishes a baseline for trend comparison. It aids in evaluating the transfusion’s impact and identifying delayed haemolytic reactions.

56
Q

According to AVHTM, how often should repeat laboratory tests be performed after a red cell transfusion, and what is the significance of measuring PCV at this time?

A

AVHTM recommends measuring PCV immediately after the transfusion. This aids in decision-making for ongoing patient care and provides baseline data for trend comparison. Repeat laboratory tests help evaluate the transfusion’s effect, especially for delayed haemolytic reactions.