Toscana Flashcards

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1
Q

Name the sub-regions of Chianti DOCG?

A
  1. Chianti Colli Aretino
  2. Chianti Colli Fiorentini
  3. Chianti Colli Senesi
  4. Chianti Colline Pisane
  5. Chianti Montalbano
  6. Chianti Montespertoli
  7. Chianti Rufina
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2
Q

Name grapes for Chianti DOCG ?

A
  1. Sangiovese ( 70-100%)
  2. Cabernet sauvignon ( up to 15%)
  3. Merlot ( up to 15%)
  4. Trebiano Toscano ( rearly )
  5. Malvasia del Chianti ( rearly )
  6. Up to 30% of other permited varietals
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3
Q

Explain Chianti DOCG ageing?

A
  1. Riserva if min 2 years
  2. Chianti Fiorentini and Rufina must mature min 6 months
  3. Chinati Senesi min 8 months in wood and +4 months in bottle
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4
Q

Name the grapes for Chinati Classico DOCG ?

A
  1. Sangiovese min 80-100%
  2. Up to 20% of Merlot, Cabernet Sauvignon and Canaiolo Nero
  3. Not permited are Trebiano and Malvasia
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5
Q

Chianti Classico ageing?

A

It can be Riserva if min 24 months which include 3 months in bottle

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6
Q

What is “The Gran Selexione” ?

A

Wine produced only from estate grown grapes
Min 30 months and 3 months in bottle

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7
Q

Explain the Governo Process?

A

Full name is Governo All’Uso Del Chinati
This is refermentation of racked wine with 5-10% of must from grapes that have been dried out on cannicci or castelli ( special wicker frames)
This proces can be repeted again in march or april and is coled Regoverno.
This proces is used to start Malolactic and to incrise Glycerol so wine can be more round and refreshing.

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8
Q

What is Bolgheri DOC and when is introduced?

A

Its introduced in 1994 to bring in Sassicaia that was made primarly from Cabernet Sauvignon and Cabernet Franc

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9
Q

About Sassicaia and its DOC and also what grapes is used?

A

Sassicaia was first single estate to be granted its own sub-app DOC
Min 80% Cabernet Sauvignon

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10
Q

Bolgheri DOC ageing?

A

Min 2 years of which 18 months in wood

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11
Q

Name grapes for white wine in Bolgeri DOC?

A
  1. Sauvignon Blanc max 70%
  2. Trebiano
  3. Vermentino
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12
Q

What is grape used for Brunello di Montalcino DOCG?

A

Brunello grape ( sangiovese clone )

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13
Q

What is ageing for Brunello di Montalcino DOCG?

A

Must be 4 years of which 2 years in wood and 4 months in bottle
Riserva must be 5 years of which 2 years in wood and 6 months in bottle

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14
Q

Carmignano DOCG what is grape used and ageing ?

A

Riserva min 3 years
Grapes:
1. Sangiovese 50% min
2. Canaiolo Nero up to 20%
3. Cabernet Sauvignon and others up to 20 %

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15
Q

Morellino di Scansano DOCG what is grape used and ageing?

A

Riserva min 2 years in wood
Fro grapes is min 85% of Morellino ( local name for sangiovese )

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16
Q

What is Sant Antimo DOC and what grapes is used to be produced?

A

It was introduced 1995 for 1996 vintage to bring other so-called Super Toscan wines in Montalcino district app sistem
Its produced from non DOC grapes

17
Q

What grapes is used for Vernaccia di San Gimignano DOCG and what is the ageing?

A

Vernaccia grape 85-100% with up to 10% Chardonnay
Ageing min 3 years in bottle

18
Q

What grapes are used for Vino Nobile di Montepulciano DOCG?

A

This is usualy a blend
1. Prugnolo Gentile ( sangiovese clone ) min 70%
2. Cannaiolo Nero
3. Mammolo
4. Trebiano
5. Malvasia

19
Q

Ageing for ino Nobile di Montepulciano DOCG?

A

Min 2 years in oak
# years for Riserva

20
Q

What is Vino Santo?

A

Vin Santo is style of wine made fro dried grapes usualy sweet
Produced in many districts in Italy but Toscany is home of Vin Santo