Piedmonte Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

What is Spana?

A

Nebbiolo

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Lange is a large zone and encompasses what?

A
  1. Barolo
  2. Barbaresco
  3. Asti
  4. Dogliani
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Lange DOC Red Greapes?

A
  1. Nebbiolo
  2. Dolceto
  3. Freisa
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Lange DOC White Grapes?

A
  1. Arneis
  2. Favorita ( Vermentino )
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Asti DOCG region about size and grapes?

A

This is the largest DOCG
Exclusively Moscato Bianco

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

In Asti what method is used for sparkling wine?

A

Single fermentation in closed thank similar to cuve clos method

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Moscato d’Asti what method is used and what grapes?

A

Same method single fermentation in closed thank
and also only Moscato Bianco

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Barbaresco DOCG is named after what and what grape is used?

A

Named after commune Barbaresco
Use Nebbiolo

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Name 2 other communes in Barbaresco?

A
  1. Neivo
  2. Treise
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Barbaresco ageing?

A
  1. 26 months from which 9 months in oak
  2. After furder 24 months total 50 monts/9 in wood can be called Riserva
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Barbaresco top crus?

A
  1. Montestefano
  2. Mentefico
  3. Rabaja
  4. Serraboella
  5. Basarin
  6. Pajore
  7. Bricco
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Name 2 main types of soil in Barolo?

A
  1. Tortonian Soil in Western half or Central Valley
  2. Helvetian Soil in Eastern half or Serralunga Valley
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Name top communes on Toronian/Western half/Central Valley?

A
  1. Barolo
  2. La Morra
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Name top communes on Helvetian/Eastern half/Serralunga Valley?

A
  1. Castiglione Falletto
  2. Serralunga d’Alba
  3. Monteforte d’Alba
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Barolo Ageing?

A
  1. 38 months of which 18 months in wood
  2. After further 24 months total 62 montths/18 in wood can be called Riserva
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Name Top Crus in Barolo?

A
  1. Canubbi
  2. Brunate
  3. Rocche dell’Annunziata
  4. Cerequio
  5. Monprivato
  6. Vallero
  7. Marenca-Rivette
17
Q

What is Barolo Chinato DOCG?

A

It is fortified aromatized Barolo

18
Q

Barbera DOCG name the districts that can use name barbera next to it?

A
  1. Barbera d’Asti
  2. Barbera d’Alba
  3. Barbera del Monteferrato
19
Q

Barbera ageing?

A

After 3 years in wood can be Superior

20
Q

What is Brachetto d’Acqui DOCG for?

A

Light, sweet, dessert wine from Brachetto grape

21
Q

Dolcetto di Cogliani Superiore DOCG or DOgliano DOCG ageing?

A

1 year- 6 monts oak

22
Q

Dolcetto di Cogliani Superiore DOCG or DOgliano DOCG grape variety?

A

Dolcetto Grape

23
Q

Dolcetto di Cogliani Superiore DOCG or DOgliano DOCG name DOCs?

A
  1. Dolcetto d’Alba
  2. Dolcetto d’Asti
24
Q

Gavi/Cortesi di Gavi DOCG Grape?

A

Cortese Grape

25
Q

On labble it can be Cortesi di Gavi only when wine is from where?

A

From commune of Gavi

26
Q

Gatinara Grape?

A

Mainly Nebiolo + Vespolina and Bonarda

27
Q

Gatinara ageing?

A

3 years- 1 in wood
For Riserva 4 years- 2 in wood

28
Q

Ghemme DOCG Grape?

A

Mainly Nebiolo + Vespolina and Bonarda

29
Q

Ghemme DOCG Ageing?

A
  1. 36 months from which 20 months in wood and 9 in bottle
  2. For Riserva 48 months from which 24 months in oak and 9 in bottle
30
Q

Roero DOCG Grape?

A

Mainly Nebbiolo

31
Q

Roero DOCG Ageing?

A

For 20 months of which 6 in wood
For Riserva 48 months of which 24 in oak and 9 in bottle