Topic 3: Cooking Methods

Question 1

what are water-based methods of cooking using the hob?

Answer 1

steaming, boiling, simmering, blanching, poaching

Question 2

what are the dry-heat and fat-based cooking methods using the hob?

Answer 2

dry-frying, pan-frying, stir-frying

Question 3

what cooking methods use the grill?

Answer 3

char, grill and toast

Question 4

what cooking methods use an oven?

Answer 4

baking, roasting, casseroles and tagines, braising