Topic 2 - Cell Membranes Flashcards

1
Q

Function of the Plasma Membrane?

A
  • Partially permeable barrier that seperates the cell’s components from the external environment - i.e. compartmentalisation.
  • Regulates the transport of materials in and out of the cell.
  • May contain enzymes involved in specific metabolic pathways/reactions
  • Has antigens for cell recognition
  • Has receptors for cell signalling/communication - hormones, drugs and other chemical signals can bind to membrane bound receptors (it can also release chemical signals).
  • Site of chemical reactions
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2
Q

State the permeability of plasma membranes?

A
  • Plasma membranes are partially permeable.

- Partially permeable means that it allows some specific molecules to pass through but not all.

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3
Q

How do things move across the membranes?

A
  • Some very small molecules diffuse through the plasma membrane between structural molecules.
  • Some dissolve in the lipid layer and then pass through.
  • Some pass through channel proteins or are carried through by carrier proteins.
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4
Q

What is the permeability (of a membrane) determined by?

A

Permeability is determined by the components that make up the plasma membrane.

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5
Q

As discussed metabolic processes can occur on membranes and these are usually mebranes within a cell. Give examples?

A
  • Cristae (in mitochondria) have a large SA to catalyse the reactions involved in ATP production (aerobic respiration) + to localise enzymes needed.
  • Thylakoid membranes (in chloroplast) house chloropyll + allow some photosynthesis reactions to take place on it.
  • Digestive enzymes can be found on the plasma membranes of epithelial cells that line the small intestines - they can catalyse the final stages of sugar breakdown.
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6
Q

What is the main component of plasma membranes and explain how it forms the plasma membrane?

A

The main component of plasma membranes are phospholipids. They consist of a phosphate head which is hydrophilc/polar and two lipid (fatty acid) tails which are hydrophobic/non-polar.

  • When in water, the phospholipids automatically form a bilayer made up of two layers of phospholipids. They are organized in such a way that the lipid tails (of the phospholipids in the bilayer) face inwards towards each other, creating a hydrophobic region, while their phosphate heads face outwards, creating a hydrophilic region.
  • This phospholipid bilayer arrangement means that the polar phosphate heads are in contact with the internal and external aqueous environment while the non-polar lipid tails are hidden away inside the bilayer, not in contact with water (otherwise the lipids would prevent polar molecules from interacting with the membrane).
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7
Q

SO.. what is the arrangement of biological plasma membranes?

A

A phospholipid bilayer.

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8
Q

Plasma membranes contains many different components - what do the different proportions depend on?

A

The different types of components and the proportion of each component that make up a plasma membrane depends on the function of the membrane.

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9
Q

Plasma membranes contain 2 main types of proteins. What are they?

A

Intrinsic/Integral Proteins

Extrinsic/Peripheral Proteins

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10
Q

What are Intrinsic/Integral proteins?

A

Intrinsic proteins are proteins that span both sides of the phospholipid bilayer/plasma membrane.`

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11
Q

What are Extrinsic/Peripheral proteins?

A

Extrinsic proteins are proteins that span only onse side of the phospholipid bilayer/plasma membrane.

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12
Q

Examples of intrinsic proteins (2 types)? Give examples.

A

Channel Proteins e.g. aquaporin

Carrier Proteins e.g. sodium-potassium pump

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13
Q

What are channel proteins?

A

1) Channel proteins are intrinsic proteins which allow the passive movement of small polar molecules and ions like water (and water-soluble substances) from one side of the membrane to the other by facillitated diffusion
2) This movement occurs down a concentration gradient (high conc to low conc) via a hydrophilic channel.

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14
Q

Why is the hydrophilic channel hydrophilic?

A

This is because it is lined with hydrophilic amino acids.

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15
Q

What are carrier proteins?

A

1) Carrier proteins are intrinsic proteins which actively move polar (and non-polar) molecules and ions across the plasma membrane via active transport using energy in the form of ATP
2) This movement occurs when molecules are moved against the concentration gradient from low conc to high conc.
3) These proteins have an ATP binding site which uses the ATP, produced in aerobic respiration, to trigger conformational change in its shape/structure, thus allowing it to accept, transport and release molecules from one side of the mebrane to the other.
4) Carrier proteins can also be used for facilitated diffusion, a form of passive transport, in which the molecules use their inbuilt kinetic energy to move and bind with the carrier protein triggering conformational change, moving it to the other side. No ATP required.
5) This occurs when molecules are moved down the concentration gradient from high conc to low conc.
6) In both situations, with carrier proteins, the molecules BINDS TO THE SPECIFIC COMPLEMENTARY SITE ON THE PROTEIN.

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16
Q

What kind(s) of transport occur across channel proteins?

A
  • Facillitated diffusion (passive movement).
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17
Q

What kind(s) of transport occur across carrier proteins?

A
  • Active transport (active movement when moving molecules against the concentration gradient).
  • Facillitated diffusion (passive movement when moving molecules down the concentration gradient).
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18
Q

Can two or more proteins be tranported simultaneously across channel or carrier proteins?

A

In channel proteins, molecules can move acroos the membrane in both directions at the same time.
Whereas in carrier proteins, molecules can only move in one direction at any given time.
(facillitated diffusion and active transport cannot occur at the same time)

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19
Q

How can water move across the plasma membrane?

A

Sometimes, due to the very small size of water molecules, they can pass through the hydrophobic region of the membrane, between structural components.
However, when there is an osmotic potential difference between the two areas seperated by the membrane, a gradient is created in which water diffuses down it, through a channel protein.

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20
Q

Examples of molecules that move through a channel proteins?

A

Water molecules and any molecule of the appropriate size and charge

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21
Q

Examples of molecules that move through a carrier proteins?

A
  • Sugars e.g. glucose (too large for channel proteins)
  • Amino acids
  • Nucleosides
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22
Q

Example of an extrinsic/peripheral protein?

*Extrinisc proteins are usually on the extracellular side

A

G-protein receptors.

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23
Q

What do extrinsic proteins do?

A

They accept hormones, drugs and minerals causing them to shift, triggering a cascade of enzyme activity.

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24
Q

Examples of chemical signalling molecules?

A

Drugs and hormones

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25
Q

What are chemical signals detected by?

A

Chemicals signals can be detected by receptors or antigens made of:

  • protein chains
  • glycolipids
  • glycoproteins
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26
Q

What is the structure of glycolipids?

A
  • Glycolipids consist of a carbohydrate chain attached to a lipid molecule.
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27
Q

What is the functions of glycolipids?

A

Can act as cell receptors for cell signalling.
Can acts as antigen as well for cell recognition
-Glycolipids also play a role in cell adhesion

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28
Q

What is the structure of a glycoproteins?

A
  • An intrinsic protein.

- Glycoproteins consist of a carbohydrate chain attached to an intrinisic protein embedded in the plasma membrane.

29
Q

What is the functions of glycoproteins?

A

They act as cell receptors for cell signalling.
They act as antigens for cell recognition.
They also play a role in cell ashesion.

30
Q

What is cell adhesion?

A

When cells join together to form tight junctions in certain tissues.

31
Q

How do glycoproteins (and glycoplipids) act as receptors?

A

The carboydrate chain acts as a recptor binding site which is specific and complementary in a shape to a certain chemical signal e.g. insulin.

32
Q

What is cell recognition?

A

A process by which antigens are recognised by the cells of the immune system as self or non-slef/foreign.

33
Q

What is the glycocalyx?

A

The glycocalyx is the outermost region of the membrane where the carbohydrate chains (attached to either proteins or lipids) help the cell to interact with the watery environment ot obtain dissolved substances.

34
Q

How do glycolipids and glycoproteins stabilise the membrane?

A

Glycolipids and glycoproteins form hydrogen bonds with surrounding water to stabilise the membrane.

35
Q

What is the structure of chlestrol and how is it positioned in the the phospholipid bilayer?

A
  • Cholestrol is a lipid wiht a hydrophilic end and a hydrophobic end (like a phospholipid).
  • Cholectrol molecules are positioned between the phospholipids, perpendicular to the membrane plane, with the hydrophilic end interacting with the phosphate heads and the hydrophobic end interacting with the lipid tails.
36
Q

Due to its structure and positioning, what are the functions of cholestrol?

A
  • Gives the membrane extra mechanical STABILITY (without making it too rigid) + regulates the FLUIDITY of the membrane.
  • They make the barrier more complete so that molecules such as water cannot pass through when the permeability of the bilayer changes.
  • The hydrophobic region of the cholestrol means that the cholestrol acts as a further barrier to polar substance.
  • Resists the effects of temperature changes on the structure of the membranes
37
Q

What is the role of cholestrol when the temperature of the surrounding environment decrease?

A
  • When temperature decreases, stability decreases, fluidity + permeability of decreases + membrane becomes more brittle.
  • The cholestrol can re-stabilise the membrane by acting as spacers between phospholipids, pushing them outwards, and preventing them from compressing each other.
  • Cholestrol acts to increase the fluidity + stability + permeability
38
Q

What is the role of cholestrol when the temperature of the surrounding environment increases?

A
  • When temperature rises, stability decrease, permeability and fluidity increases.
  • The membrane cholestrol can re-stabilise the membrane by holding together the phospholipids to reduce any large gaps through which unwated large susbtances may enter or cytosol may leave. This will affect the water potential of the cell resulting in lysis.
  • Cholestrol acts to increase stability but decrease the fluidity + permeability
39
Q

What is the impact of too much cholestrol in the plasma membrane?

A

Too much cholestrol = the less permeable and fluid the membrane is (because fewer gaps) = this makes the plasma membrane rigid + inflexible = so more easily ‘shattered’.

40
Q

What is the fluid mosaic model?

A
  • Proposed by Singer and Nicholson
  • This states that membranes are composed of a phospholipid bilayer with various proteins and lipid moelcuels floating around within it.
41
Q

In the ‘fluid mosiac model’ what does it refer to when saying ‘fluid’?

A

The ‘fluid’ part represents how some parts of the membranee such as the phospholipids and other embedded proteins can move around freely (laterally) if they are not attached to other parts of the cell. This is because the phospholipids and the embedded proteins do not form strong or rigid bonds with each other.

42
Q

In the ‘fluid mosiac model’ what does it refer to when saying ‘mosaic’’?

A

The ‘mosaic’ illustrates the ‘patchwork’ of proteins found in the phospholipid bilayer.

43
Q

EXAM QUESTION: Suggest the likely protein composition of a white blood cell’s plasma membrane?

A
  • It may have a high proportion of antigens that are specific and complementary in shape to proteins found on other cells to determine if they are native or foreign cells.
44
Q

Approxiamate thickness of a phospholipid bilayer?

A

7.5nm

45
Q

Why do phospholipids form a bilayer of globules in water?

A

Phospholipids are made of a hydrophilic phosphate head and hydrophobic lipid tails.
As a result, in water, they automatically/spontanously form a bilayer/globule. This arrangement means the polar phosphate heads can interact with its internal and external aqueous environment, whilst the non-polar lipid tails (hydrophobic region) is hidden away to prevent interaction with water.

46
Q

What is cell signalling?

A

Communication between cells.

47
Q

Function of cell membranes within cells?

A
  • Froms vesicles + allows transport in vesicles.
  • Seperates contents of organelles from cytoplasm (compartmentalisation)
  • Site of chemical reactions/processes e.g. aerobic repiration in mitochondria.
  • Provides surface for attachment (of enzymes/ribosomes).
  • Controls what substance enters/leaves organelles.
48
Q

Which factors affect permeability of a plasma membrane?

A
  • Temperature
  • Solvent
  • PH
  • (amount of cholestrol)
  • (saturation of phospholipids)
49
Q

What is the effect on membrane permeability there is a increase in temperature?

A

Increasing the temperature between 0-45 degrees, causes the phospholipid bilayer to move more as a result of increased kinetic energy, thus increasing its permeability. After 45 degrees, the phospholipid membrane breaks down:

  • The molecules of the plasma membrane such as phospholipids, channel and carrier proteins, glycoproteins accquire more kinetic energy (converted from thermal energy) cause them to vibrate more and move more (away from each other)
  • This increase the size and number of gaps in the plasma membrane. As a result, the fluidity of the bilayer increases and it becomes more leaky.
  • In addition to that, the embedded proteins and glycoproteins denature (3D shape/tertiary structure collapses/changes because the weak hydrogen bonds between them break) so gaps are left in the bilayer.
  • This causes the PERMEABILITY + FLUIDITY OF THE MEMBRANE TO INCREASE. Further increase in temperature may cause the membrane to be completely destroyed/disrupted.
50
Q

What is the effect on membrane permeability there is a decrease in temperature?

A

The proportion of unsaturated and saturated fatty acids that make up phospholipids in the plasma memrane determine its permeability at low temperatures:

  • Plasma membranes that are mainly composed of saturated fatty acids compress in colder temperatures, pushing against each other and exerting a force on each other. This causes the plasma membrane to become brittle very easily. This is because the phospholipids have less kinetic energy, so vibrate and move less. This also reduces fluidity and permeability as it decreases the number and size of gaps in the membrane
  • Increased brittleness makes the membrane susceptible to being easily ruptured at which point any substance can move in our out of the specific cell. Reduced fluidity and permeablity = may prevent the entry of O2 and glucose.
  • The reason that phospholipid bilayer membranes mainly composed of unsaturated phospholipids are less affected by colder temperatures is because as they become compressed, kinks in their tails push the adjacent phospholipids molecules apart maintaining the membrane fluidity,Therefore even lower temperatures are required to have the same effect (of brittleness) when compared with a membrane mainly composed of saturated fatty acids.
51
Q

If the temeprature is too high and the carrier/channel proteins denature, what can happen?

A

These are the proteins involved in transporting substances across the membrane, so the cell may not be able to recieve nutrients, minerals or ions or release enzymes, waste products required for its survival.
The permeability and fluidity will also increase as it may create gaps in the plasma membrane

52
Q

When a membrane loses its structure, how do we describe it?

A
  • The membrane has been disrupted or destroyed (NOT DENATURE as this is when proteins lose their structure).
53
Q

What are saturate and unsaturated fatty acids?

A

Saturated fatty acids are moelcules which have no double bonds whereas unsaturated fatty acids have at least one double bond.

54
Q

Why are unsaturated fatty acids more ‘fluid-like’ compared to saturated fatty acids?

A
  • The double bond in an unsaturated fatty acid produces a kink in the chain which makes it more fluid-like. The more double bonds = the more fluid-like the phospholipid is (increased fluidity of the membrane).
55
Q

How can high temperatures indrectly affect he permeability?

A

High temperatures can denature the cytoskeleton, causing the cell to collapse in on itself, which causes the membrane to be ruptured thus affecting permeability

56
Q

What is a solvent?

A

Solvents are liquids that dissolve solutes.

57
Q

Types of solvents?

A
  • Polar solvents such as water (important for the formation of a phospholipid bilayer)
  • Less/non-polar solvents such as alcohols/acetone
  • Organic solvents such as benzene
58
Q

Do phospholipids dissolve in water?

A

Phospholipids are not very polar - this is because despite the phosphate head being polar, the lipid chain is not. Therefore, it does not dissolve completely in water because unlike phospholipid molecuels, water is very polar. This difference in polarity prevents it from dissolving in it.

59
Q

Do phospholipids dissolve in alcohols and acetate?

A

Alcohols and acetate have none (long chains) or low polarity and thus due to such similar properties, phospholipids can dissolve in it.

60
Q

What happens when phospholipids dissolve in solvents?

A

When phospholipids dissolve in solvents, the plasma membrane loses its structure/ is disrupted. This results in increased gaps within the membrane which means increased fluidity and permeability.

61
Q

Why is alcohol used as an antiseptic?

A

Alcohol is used as an antiseptic because it dissolves the plasma membranes of bacteria in a wound killing them.

62
Q

The amount by which the permeability is increased using a solvent depends on…

A

…the type of solvent used [ethanol < methanol] and the concentration of the solvent

63
Q

What happens if cells are placed in pure alcoholic solutions.

A

Pure alcoholic solutions are toxic so completely destroys cells.

64
Q

What can some non-polar alcohol molecules do?

A

Non-polar alcohol molecules can entrer the plasma membrane between phospholipids, creating gaps (increased fluidity and permeability)

65
Q

What happens in neuronal membranes (membrane of the myelin sheath) increases in fluidity?

A

The rate of nerve impulse transmission slows down.

66
Q

Why do root hair cells in plants have many carrier proteins?

A

This is to actively transport nitrate ions from the soil into the cells.

67
Q

Why is the inner membrane of the mitochondria 76% protein and 24% lipid?

A

This is because their inner membrane contain many electron carriers and hydrogen ion channels, which are both made of proteins, and are associated with ATP synthase enzymes.

68
Q

What is the role of the channel proteins and carrier proteins in the plasma membrane covering the long axon in neurones?

A

Controls the exit and entry of ions to bring about the conduction of electrical impulses along their length.