Topic 1 - Biological molecules Flashcards

1
Q

What is a monomer

A

A molecule which can be repeated to for a larger molecule (polymer)

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2
Q

What is a polymer

A

A long chain of monomers bonded together

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3
Q

What are carbohydrates made from

A

Carbon, hydrogen and oxygen

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4
Q

What is a monosaccharide

A

A simple sugar made from carbon, hydrogen and oxygen

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5
Q

What are 3 examples of monosaccharides

A

Glucose, fructose and galactose

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6
Q

What are isomers

A

Have the same molecular formula but a different structure

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7
Q

What are the two isomers of glucose

A

Alpha glucose (Carbon 1 has the H at the top and the OH at the bottom) and Beta glucose (Carbon 1 has the OH at the top and the H at the bottom)

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8
Q

What are disaccharides

A

Two monosaccharides bonded together with a glycosidic bond

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9
Q

What is condensation

A

Forming polymers and releasing a water molecules

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10
Q

What is hydrolysis

A

Breaking down polymers through the addition of water (Hydro - water, Lysis -splitting)

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11
Q

What are 3 examples of disaccharides

A

Maltose = alpha glucose = alpha glucose
Sucrose = glucose + fructose
Lactose = glucose + galactose

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12
Q

What is a polysaccharide

A

Three or more monosaccharides bonded together with glycosidic bonds

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13
Q

What are 3 examples of polysaccharides

A

Starch, glycogen and cellulose

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14
Q

What is the monomer for cellulose and where is it found

A

Beta glucose, found in plants for structural support

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15
Q

What is the monomer of starch and where is it found

A

Alpha glucose , found in plants for energy storage

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16
Q

What is the monomer found in glycogen and where is it found

A

Alpha glucose (known as animal starch) , found in animals for storage

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17
Q

Describe the structure of starch

A

Amylose - tight spirals
Amylopectin - branched

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18
Q

How does the structure of starch link to its function

A

Insoluable - doesn’t affect water potential
Large - doesn’t diffuse out cells
Amylose - very compact so can store more energy in a small space
Amylopectin - Branched so can be more easily hydrolysed by enzymes

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19
Q

Describe the structure of glycogen

A

Branched

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20
Q

How does the structure of glycogen link to its function

A

Insoluable - doesn’t affect the water potential
Large - doesn’t diffuse out of cells
Branched - Can be hydrolysed into glucose for respiration easily

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21
Q

Describe the structure of cellulose

A

Parallel links held which glycosidic bonds, chains held together by hydrogen bonds

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22
Q

How does the structure of cellulose link to its function

A

Parallel chains - increased strength
Hydrogen bonds - lots of weak bonds are overall strong which helps with structure
Exerts inward pressure to help with rigidity

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23
Q

What are the two main types of lipids

A

Triglycerides and phospholipids

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24
Q

What is the structure of a triglyceride

A

Glycerol and 3 fatty acids with a ester bond

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24
Q

What is the formula for a fatty acid

A

RCOOH

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25
Q

What does the R and COOH represent in RCOOH

A

R - hydrocarbon chain
COOH - carboxyl group

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26
Q

What does monounsaturated mean

A

There is one carbon carbon double bond

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27
Q

What can affect the type of fatty acid

A

the length of the hydrocarbon chain (4-24) and whether it is saturated or unsaturated

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28
Q

What does polyunsaturated mean

A

There is 3 or more carbon carbon double bonds

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29
Q

What type of bonds are found in lipids

A

Ester bonds

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30
Q

How are triglycerides adapted to store energy + an example

A

Lots of hydrogen bonds - stores lots of energy
lots of hydrogen vs oxygen - can release water when oxidised
Hydrophobic - don’t affect water potential

Eg. oils in seeds, desert animals

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31
Q

How are triglycerides adapted to insulate + an example

A

Slow conductors of heat and stored under the skin to help retain body heat
Electrical insulators

Eg. Seals have layers of fat, neurones myelin sheath

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32
Q

How are triglycerides adapted to physically protect + an example

A

Cover delicate organs to protect against external forces

Eg. Kidney and Heart

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32
Q

How are triglycerides adapted to waterproof + an example

A

Lipids are insoluable so will repel water so cover feathers, plants and insects

Eg. waxy cuticle on leaves and insects

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33
Q

What is the structure of phospholipids

A

Glycerol, phosphate and two fatty acids held together ester bonds

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33
Q

Where are phospholipids used

A

Cell surface membrane / membranes

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34
Q

Describe the head and tail of phospholipids

A

The head (phosphate) is hydrophilic whilst the tail (fatty acid) is hydrophobic

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35
Q

How are membranes formed with phospholipids

A

The heads are attracted to the extra cellular fluid and the cytoplasm (containing water) and for a bi-layer

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36
Q

Describe the test for lipids

A
  1. Add ethanol
  2. shake
  3. add water
  4. If lipid present a milky white emulsion will be formed
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37
Q

What is benedicts solution

A

Copper(ii) sulfate

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37
Q

Describe the test for a reducing sugar

A
  1. Add 1ml of benedict’s to 1ml of substance
  2. Heat using a water bath
  3. colour change from blue to green yellow orange red based on how much sugar (blue to red)
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38
Q

Describe the test for a non reducing sugar

A
  1. Add 0.6ml of HCl and heat to hydrolyse the glycosidic bond
  2. Add 0.5ml of sodium hydrogen carbonate to neutralise and test with indicator paper
  3. Add 1ml of benedict’s and heat
  4. Colour change from blue to red
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39
Q

Why does benedicts change colour

A

Reducing sugars donate an electron so copper(ii) sulfate becomes copper(i) sulfate which is a red ppt.

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39
Q

Describe the test for starch

A
  1. Add 2cm^3 of sample into a test tube with 2 drops of iodine
  2. colour change from orange to blue-black
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40
Q

Describe the structure of an amino acid

A
  • Carbon is the central atom
  • Amine group (H2N)
    -Carboxyl group (COOH)
  • Hydrogen
  • R group
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41
Q

What is formed when two amino acids join together

A

A dipeptide

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42
Q

What does the hierarchy of proteins contain

A

Primary, secondary, tertiary, quaternary

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42
Q

What bonds are found in dipeptides

A

Peptide bond

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43
Q

What is the primary section of the protein hierarchy

A

A linear sequence of amino acids determined by a gene

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44
Q

What is the secondary section of the protein hierarchy

A

Folding caused by weak hydrogen bonds (between N, O, F).

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45
Q

What structures are formed in the secondary layer f the protein hierarchy

A

A-helix, a coiled structure
Beta-sheets, found in structural proteins such as keratin and collagen

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46
Q

What is biuret’s solution made from

A

Sodium hydroxide and copper(ii) sulphate

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47
Q

Describe the test for proteins

A

1.Add equal volumes of sodium hydroxide and sample
2.Add dilute copper sulfate
3. Colour change from blue to purple

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48
Q

Why does biuret’s solution turn blue

A

The copper attaches to the peptide bond

49
Q

What is the tertiary structure of the protein hierarchy

A

Further folding caused by interactions between different R groups.

50
Q

What types of bonding occurs in the tertiary structure

A

-Disulfide bridges
-Ionic bonds
-Hydrogen bonds

51
Q

What is the quaternary structure of a protein

A

Two or more polypeptides bonded together.
May contain prosthetics

52
Q

What is meant by a prosthetic in the quaternary structure

A

A non protein associated to the polypeptides

53
Q

What are examples of quaternary proteins

A

Haemoglobin - 4 polypeptides associated with a haem group

54
Q

What type of proteins are formed from the tertiary structure

A

Globular proteins

55
Q

What type of proteins are enzymes

A

Globular proteins

56
Q

What is an enzyme

A

A biological catalyst

57
Q

What is a catalyst and how does it work

A

A catalyst increases the rate of reaction by decreasing the activation energy.
-Enzymes are not used up or changed during a reaction

58
Q

Describe the graph between temperature and rate of reaction

A

Initially the rate o reaction increases
However past the optium the rate rapidly decreases

59
Q

What 4 factors affect enzyme rate of reaction

A

-Temperature
-pH levels
-Enzyme concentration
-Substrate concentration

60
Q

Describe the graph between pH and rate of reaction

A

Initially the rate increases until it reaches the optimum at which is decreases again

61
Q

Describe the graph between enzyme concentration and rate of reaction

A

Initially the increase in the rate of reaction and the enzyme concentration is directly proportional
however past a certain point the rate of reaction remains constant

62
Q

Describe the graph between substrate concentration and rate of reaction

A

Initially the increase in the rate of reaction and the substrate concentration is directly proportional
however past a certain point the rate of reaction remains constant

63
Q

Explain the graph between pH levels and rate of reaction

A

Less H+/OH- ions as you reach the optimum
so less bind to the structure of the protein
so less of the bonds are disturbed
so increased rate of reaction

64
Q

Explain the graph between temperature and rate of reaction

A

The kinetic energy increases
therefore more successful collisions
therefore more E-S complexes formed
Therefore increased rate of reaction

65
Q

Explain the graph between enzyme concentration and rate of reaction

A

Directly proportional as long as there in an excess of the substrate since there are still unoccupied
- Reaches a constant where the substrate becomes the limiting factor

66
Q

Explain the graph between substrate concentration and rate of reaction

A

Directly proportional as long as there in an excess of the enzyme since there are still substrates to be broken down
- Reaches a constant where the enzyme becomes the limiting factor since its reached its maximum capacity

67
Q

What are the two types of inhibitors

A

Competitive and noncompetitive

67
Q

How does a competitive inhibitor work

A

It has a SIMILAR shape to the substrate so can bind to the active site of the enzyme

68
Q

How does a non-competitive inhibitor work

A

It binds to the allosteric which causes the shape of the active site to change so substrate shape will no longer be complementary

69
Q

What do inhibitors do

A

Decrease the rate of reaction

70
Q

What is the monomer in polynucleotides

A

Mononucleotides

71
Q

What are 3 examples of poly nucleotides

A

DNA, RNA, ATP

72
Q

What are nucleotides made from

A

Phosphate group, pentose sugar and nitrogen containing base

73
Q

What is the pentose sugar in DNA

A

deoxyribose

74
Q

What nitrogenous bases pair together in DNA

A

Adenine - Thymine
Cytosine - Guanine

74
Q

What bond is formed between the phosphate and pentose sugar

A

phophodietser

75
Q

what bond holds together bases

A

hydrogen bonds

76
Q

what is it called when multiple phosphate and pentose sugar bond together to form a polynucleotide strand

A

sugar - phosphate backbone

77
Q

In what way do the poly nucleotide strands arrange themselves in the double helix structure

A

antiparallel

78
Q

what is the structure of DNA

A

double helix

79
Q

When does DNA replication occur

A

Mitosis and meiosis

80
Q

What are the 4 requirements for DNA replication to occur

A

-Free nucleotides with the bases adenine, thymine, cytosine and guanine
-Chemical energy source in the form of ATP
-Enzymes such as DNA helicase and DNA polymerase
-An original double stranded DNA to act as a template

81
Q

what is the first step of DNA replication

A

DNA helices spilts the two strands of DNA apart by breaking the hydrogen bonds between nitrogenous bases

82
Q

what is the second step of DNA replication

A

The free nucleotides bind to the complementary bases and form new hydrogen bonds

83
Q

what is the third step of DNA replication

A

DNA polymerase forms phosphodiester bonds between the sugars and phosphates of the new strands

84
Q

what is the last step of DNA replication

A

The DNA polymerase only attaches to the 3prime side so works in one direction , therefore one strand is being continuously formed whilst the other is formed in sections

85
Q

What is the DNA replication model known as

A

Semi conservative model

86
Q

Why is the DNA replication model known as the semi conservative model

A

Since the new strand is made from one stand of the original and one stand which is new

87
Q

What nitrogenous bases pair together in RNA

A

-Adenine - Uracil
-Guanine - Cytosine

88
Q

What is the pentose sugar in RNA

89
Q

How many hydrogen bonds form between adenine and thymine

90
Q

How many hydrogen bonds form between cytosine and guanine

91
Q

What were the two main theories surrounding DNA replication

A

Conservative, semi-conservative

92
Q

What were the stages in the proof of the semi-conservative model

A

1)Growing bacteria in N14
2)Growing bacteria in N15
3)Transfer part of original n15 to n14 and measure each generation
4 Spin in centrifuge

93
Q

What part of the test tube was the n14 found in and why

A

At the top seeing as it is a lighter isotope

94
Q

What part of the test tube was the n15 found in an why

A

Bottom since it is the heavier isotope

95
Q

After one generation where was the DNA molecule found and why

A

In between the two original placements since it has one stand from each isotope

96
Q

What would the make up after 2 generations be

A

one strand of n14 and one strand with half

97
Q

What is the structure of ATP

A

-Adenine
-Ribose sugar
-3 phosphates

98
Q

What are two differences between ATP and DNA

A

ATP has only an adenine nitrogenous base and has 3 phosphates instead of 1

99
Q

How does ATP release energy

A

The bond between the last phosphate has a low activation energy and releases energy when it is broken

100
Q

What type of reaction can ATP under go

A

A reversible reaction

101
Q

When hydrolysed what does ATP break up into

A

ADP and an inorganic phosphate (and energy released)

102
Q

Why is ATP known as an immediate source of energy

A

It releases small amount of energy in one go so is a short term energy source camped to carbohydrates of fats

103
Q

What enzyme is used during the hydrolysis of ATP

A

ATP hydrolase

104
Q

What enzyme is used during the synthesis of ATP

A

ATP synthase

105
Q

Why is it good that ATP is soluble

A

So it can travel in the cytoplasm

106
Q

In what 3 ways is energy supplied for the synthesis of ATP

A

-light dependant stage of photosynthesis
-aerobic respiration
-anaerobic respiration/glycolysis

107
Q

What are the 5 uses of ATP (MAASS)

A

Movement (muscle contraction)
Activating molecules
Active transport
Synthesis of macromolecules
Secretion

108
Q

What does ATP stand for

A

Adenosine triphosphate

109
Q

What charges does a water molecules have and what does this make it

A

The oxygen is delta - and the hydrogens are delta positive so the molecule is DIPOLAR

110
Q

What type of bonding is formed in water molecules

A

Hydrogen bonding

111
Q

Where do hydrogen bonds form

A

Between the positive H on on water molecule and the negative O on another

112
Q

What is the specific heat capacity of water and what is it caused by

A

High specific heat capacity caused by lots of hydrogen bonding

113
Q

What is a benefit of the high specific heat capacity of water

A

It acts as a buffer against sudden temperature change (beneficial for aquatic life)

114
Q

What is the latent heat of vaporisation of water

115
Q

Why is high latent heat of vaporisation of water beneficial

A

Effective when cooling the body through sweating (Body heat is used to evaporate the water)

116
Q

Why is the cohesion of water beneficial

A

Can be pulled up a tube such as the xylem vessel

117
Q

Why is surface tension beneficial

A

Allows small bugs to travel on the surface of water

118
Q

What is the importance of water in metabolism

A

-used in hydrolysis
-chemical reactions take place in an aqueous medium
-used in photosynthesis

119
Q

What substances can be dissolved by water

A

Gases(oxygen and carbon dioxide), waste(urea and ammonia), inorganic ions (amino acids, monosaccharides), enzymes

120
Q

What are 3 examples of important inorganic ions

A

Phosphate (in dna), hydrogen (determining pH), Sodium (transporting glucose in co-transport)

121
Q

Why are iron ions important

A

Part of haemoglobin and binds to oxygen

122
Q

Why are calcium ions important

A

Used in muscle contraction

123
Q

Why are sodium ions important

A

Used in the cotransport of glucose and amino acids in the ileum

124
Q

Why are phosphate ions important

A

the basis of dna and rna nucleotides and provide energy in ATP

125
Q

What is the roles of ions dictated by

A

Their properties