TOEIC-18-Restaurants Flashcards
1
Q
Boisson
A
Beverage
2
Q
Addition
A
Check
3
Q
Plat
A
Course
4
Q
Couverts
A
Cutlery
5
Q
Client
A
Dîner
6
Q
Dish
A
Plat
7
Q
Sain
A
Healthful
8
Q
Malbouffe
A
Junk food
9
Q
Moelleux
A
Moist
10
Q
Serviette de table
A
Napkin
11
Q
Nutritif, nourrissant
A
Nutritious
12
Q
Recette
A
Recipe
13
Q
Recommander, conseiller
A
Recommend
14
Q
Fruits de mer
A
Seafood
15
Q
Libre service
A
Self service