Tobira - Chapter 5 - Vocab Flashcards

1
Q

発明

はつめい

A

invention

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2
Q

物語

ものがたり

A

tale; story

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3
Q

(〜に)
親しむ
したしむ

A

to get familiar with

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4
Q

教会

きょうかい

A

Association

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5
Q

世界ラーメン教会

せかいラーメンきょうかい

A

World Instant Noodle Association

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6
Q

全−

ぜん−

A

whole; entire; all; full

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7
Q

消費

しょうひ

A

consumption; spending

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8
Q

おく

A

one hundred million

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9
Q

−食

−しょく

A

[counter for packaged food]

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10
Q

インドネシア

A

Indonesia

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11
Q

ベドナム

A

Vietnam

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12
Q

(〜が)続く
    つづく
続き
つづき (Noun)

A

to continue; last

Noun: continuation (of a story)

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13
Q

りょう

A

quantity; amount

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14
Q

約−

やく−

A

about; approximately

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15
Q

ふくろ

A

back; sack; pouch

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16
Q

値段

ねだん

A

prince

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17
Q

袋入れラーメン

ふくろいれラーメン

A

a package of instant noodles

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18
Q

若者

わかもの

A

young people

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19
Q

一人暮らし

ひとりぐらし(する)

A

single life; living alone

(verb) to live alone

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20
Q

現在

げんざい

A

(adverb) at present; now

(noun) the present time

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21
Q

東南アジア

どうなんアジア

A

Southeast Asia

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22
Q

南米

なんべい

A

South America

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23
Q

ヨーロップ

A

Europe

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24
Q

−か国

−かこく

A

[counter for countries]

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25
戦後 | せんご
postwar
26
時代 | じだい
times; | period
27
屋台 | やたい
street stall; | stand
28
列 | れつ
line (of people; etc); | queue
29
(〜に)失敗 | しっぱい(する)
failure | [As a verb: to fail)
30
くり返す | くりかえす
to repeat; | do something over again
31
商品 | しょうひん
product; merchandise
32
(〜に)成功 | せいこう(する)
success | to succeed; to be successful
33
(〜が)大ヒット | だいひっと (する)
great hit (success);
34
数 | かず
number
35
(〜が) 増える ふえる
to increase (in number/in amount)
36
(〜と) 競争(する) きょうそう
competition (to compete [as a verb])
37
激しい | はげしい
severe; intense
38
(〜に〜を) 向ける むける
``` to turn (one's eyes, etc) to; look at ```
39
国境 | こっきょう
a nation's border
40
(〜を/と) 信じる しんじる
to believe
41
国際的な | こくさいてきな
internation
42
しかし
but; however
43
習慣 | しゅうかん
habit; customs
44
−数 | −すう
(suf) the number of 〜
45
食習慣 | しょくしゅうかん
eating customs/habits
46
伝統 | でんとう
tradition
47
超える | こえる
to cross; pass
48
広げる | ひろげる
to spread; | to expand
49
見つける | みつける
to find (out); discover
50
得る | える
to get; obtain; acquire
51
–後 | –ご
(hours, days, years, etc) later
52
作り出す | つくりだす
to create
53
親しまれている | したしまれている
to be popular (among people)
54
友人 | ゆうじん
friend [more formal than 友達]
55
そうゆう
coloquial form of そういう
56
だいたい
mostly; roughly
57
えび
shrimp
58
豆腐 | とうふ
tofu; soybean curd
59
やっぱり/やはり
all in all; as was expected; as suspected
60
おにぎり
rice ball
61
牛丼 | ぎゅうどん
bowl of rice topped with beef
62
全国 | ぜんこく
the whole country
63
チェーン店 |     てん
(fast-food) chain store
64
牛肉 | ぎゅうにく
beef
65
玉ねぎ | たまねぎ
onion
66
(〜の上に〜が)のる
to be out (on top of something)
67
丼もの | どんぶりもの
bowl of rice topped with food on top
68
天丼 | てんどん
bowl of rice topped with deep-fried prawns
69
カツ丼 |   どん
bowl of rice topped with port cutlet
70
親子丼 | おやこどん
bowl of rice topped with chicken and eggs
71
うどん
thick white noodles
72
カウンター
counter seat
73
(〜が)混む |     こむ
to get crowded
74
ヘルシー(な)
healthy
75
目の前で | めのまえで
right in front of you
76
ユニーク(な)
unique
77
回転寿司 | かいてんずし
conveyor-belt sushi bar
78
ベルトコンベア
conveyor belt
79
(〜が) 流れる ながれる    
to flow
80
(〜が)回転 | かいてん (する)
rotating; spinning
81
(〜が)回る |     まわる
to rotate; spin
82
ハイテク
High technology
83
江戸 | えど
Edo (former name for Tokyo)
84
江戸時代 | えどじだい
the Edo period