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Question 1

It is used in scrubbing, stripping, and polishing hard
floor surfaces.

Answer 1

Floor polisher

Question 2

It is used to absorb water from wet surfaces

Answer 2

Wet and dry vacuum

Question 3

This is used to keep all cleaning supplies and chemicals safe.

Answer 3

Cart or trolley

Question 4

These are highly absorbent cotton fabrics used to remove stains and dirt.

Answer 4

Wiping cloth

Question 5

These are garbage receptacles that contain the garbage.

Answer 5

Trash bag

Question 6

These are used to wipe dust and cobwebs off a ceiling.

Answer 6

Ceiling brooms

Question 7

These include chemicals used to eliminate insects and pests.

Answer 7

Insecticides

Question 8

It is used to remove clogs in the sink or kitchen drains.

Answer 8

Drain cleaner

Question 9

It is a chemical product used to remove greases, oil, and dirt on hard surfaces

Answer 9

Degreaser

Question 10

It is a specific kind of disinfectant used to sanitize sinks and other household areas.

Answer 10

Cleaning and disinfecting products

Question 11

1. Biscuits with jam

Answer 11

Pastry breads/ pastries

Question 12

2.Empanaditas

Answer 12

Pastry breads/ pastries

Question 13

3. Fancy rolled sandwiches

Answer 13

Canapés

Question 14

4. Assorted nuts

Answer 14

Tasty tidbits

Question 15

5. Diced cheese on cocktail sticks

Answer 15

Hors d’oeuvres

Question 16

6. Grilled cocktail hotdogs

Answer 16

Over the coal

Question 17

7. Mini muffins

Answer 17

Pastry breads/ pastries

Question 18

8. Celery with peanut butter

Answer 18

Vegetables

Question 19

9. Cucumber slices with dips

Answer 19

Vegetables

Question 20

10. Toast with liverwurst

Answer 20

Canapés

Question 21

11. Stuffed eggs

Answer 21

Hors d’oeuvres

Question 22

12. Fish croquette

Answer 22

Tasty tidbits

Question 23

13. Mini roll

Answer 23

Pastry breads/ pastries

Question 24

14. Grilled fish fillet strips

Answer 24

Over the coal

Question 25

15. Chicken croquettes

Answer 25

Tasty tidbits

Question 26

Cabbage/melon/upo wrapped in foil

Answer 26

Cold appetizer

Question 27

Fruit juices, shakes, • punches, and wines

Answer 27

Hors d’oeuvres holder

Question 28

Assortment of delicacies in bite-sized portions

Answer 28

Hors d’oeuvres

Question 29

Small pieces of toast/bread topped with seasoned food mixture

Answer 29

Canapés

Question 30

French term for bite-sized vegetable, canapés, and fruits

Answer 30

Appetizer

Question 31

Local alcoholic drinks

Answer 31

Tuba and basi

Question 32

Filipino term for appetizer

Answer 32

Pampagana

Question 33

Italian term for appetizer

Answer 33

Antipasto

Question 34

Rolls, muffins, cream puffs,
éclairs

Answer 34

Pastries

Question 35

Grilled marshmallows, hamburgers, shrimps, fish fillet, meat

Answer 35

Hot appetizer

Question 36

Ideal material for kitchen floors

Answer 36

Slip resistant materials

Question 37

Excellent material for cleaning kitchen equipment

Answer 37

Stainless steel or enamelware

Question 38

Pertains to insects and pests like flies, mosquitoes, and cockroaches

Answer 38

Vermin

Question 39

Wares that need to be sanitized in cleaning because they touch human lips

Answer 39

Glasses

Question 40

Consists of mixers, slicers, cutters, and grinders

Answer 40

Auxiliary cooking equipment

Question 41

Includes range, oven, steam kettles, and fryers

Answer 41

Primary cooking equipment

Question 42

Follows the concepts of reduce, reuse, and recycie

Answer 42

Waste management

Question 43

Includes food wastes and kitchen leftovers

Answer 43

Biodegradable wastes

Question 44

Comprises plastics, bottles, and polystyrene

Answer 44

Non biodegradable wastes

Question 45

jA washing process to remove food particles that stick on plates

Answer 45

Prerinsing