The Stomach Flashcards

1
Q

What are the actions of the stomach

A

Food storage

Contracts rhythmically to mix and disrupt food

Secretes mucosa to protect its wall

Produces hypertonic chyme

Some absorption

Infection control

Secretes some intrinsic factor

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2
Q

Describe receptive relaxation

A

Receptive relaxation allows the stomach to store food

Vagally mediated relaxation of the stomach allows food to enter the stomach without raising the intra-gastric pressure too much

This prevents reflux during swallowing

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3
Q

What functions does the acidic condition of the stomach have in protein digestion

A

Acidic conditions are required for pepsinogen to be converted to pepsin - ensures pepsin is only activated once within a safe environment

Acidic conditions denatures proteins -> increases SA of the proteins to increase digestion

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4
Q

Name the parts of the stomach

A

Fundus - top of stomach

Body - thin walled

Antrum - thick walled

Pylorus - smooth muscle sphincter

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5
Q

What tissues are found in the stomach

A

Mucosa - secretes acid, digestive enzymes and gastrin

Muscularis mucosae

Submucosa

Muscularis externa - oblique, circular and longitudinal

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6
Q

How does the funnel shape of the stomach aid in digestion

A

Funnel shape causes contents to accelerate as they move down towards the sphincter

This causes the contents to separate based on size - large molecules are left behind

This means the duodenum is not overwhelmed by large molecules

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7
Q

What cells are found in the gastric glands

A

Mucous cells - surface and neck cells

Parietal cells - produce intrinsic factor. Secrete H+ into lumen and HCO3- into capillaries

Chief cells - secrete pepsinogens

Enterochromaffin cells - secrete histamine

G cells - secrete gastrin

D cells - secrete somatostatin

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8
Q

Name and describe two hormones in the gastrin family

A

Gastrin - produced by G cells. Increases gastric acid secretion. Similar in structure to CCK -> tends to bind to CCK receptors

Cholecystokinin - produced by I cells. Production stimulated by fat and protein. Increases pancreatic and gallbladder secretions. Causes gallbladder to contract

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9
Q

Name and describe two hormones in the secretin family

A

Secretin - produced by S cells. Production stimulated by H+ and fatty acids. Increases HCO3- secretion and decreases gastric acid secretion

Gastric inhibiting polypeptide - produced by cells in duodenum and jejunum. Increases insulin secretion and decreases gastric acid secretion

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10
Q

Describe how HCl is produced in parietal cells

A

CO2 and water react to form carbonic acid - catalysed by carbonic anhydrase

Carbonic acid dissociates and the H+ is pumped out fo the cell against a gradient using a H-K-ATPase pump

Bicarbonate is then pumped out into the venous drainage via an anion antiport protein that transports Cl- into the cell

Cl- is then transported into the stomach via Cl- channel protein

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11
Q

How is HCl production controlled

A

Parietal cells are stimulated by gastrin, histamine and ACh

Histamine allows fine tuning of acid release

HCl production is inhibited by somatostatin which inhibits the production of histamine and gastrin

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12
Q

How is gastrin secretion controlled

A

G cells secrete gastrin

G cells are stimulated by peptides/amino acids in the stomach, distension of the stomach and vagal stimulation

Somatostatin inhibits gastrin production

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13
Q

What stimulates the production of somatostatin and where is it produced from

A

Low pH

D cells produce somatostatin

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14
Q

What are the phases of digestion - describe them

A

Cephalic - occurs before food reaches stomach. PNS stimuli causes vagus nerve to stimulate parietal and G cells

Gastric - occurs once food reaches stomach. 60% of HCl production occurs during this phase. Food acts as a buffer -> removes inhibition on gastrin production

Intestinal - has 10% of HCl production but mostly inhibits HCl production.

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15
Q

What are the stomach defences

A

Mucus/HCO3- - forms thick, alkaline viscous layer on surface of epithelium to protect against acid and enzymes

High turnover of epithelial cells - keeps epithelium intact

Prostaglandins - maintains mucosal blood flow

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16
Q

Describe the blood supply to the stomach - arterial and venous

A

Arterial supply to stomach is via coeliac trunk which gives off left gastric artery

Right gastric artery comes off of the common hepatic artery

Venous drainage is via the gastric veins - drain the whole foregut

17
Q

What can happen if an ulcer in the duodenum erods backwards

A

Can cause mass haemorrhage as the ulcer can erode into the gastroduodenal artery to cause bleeding