The Rhône - The Northern Rhône Flashcards

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1
Q

What kind of climate does the Northern Rhône have?

A

Continental

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2
Q

What kinds of soils are typically found in the Northern Rhône?

A

Granite and schist

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3
Q

Which Northern Rhône appellation bottles 100% Syrah?

A

Cornas AOP

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4
Q

What are the appellations of the Northern Rhône?

A
Côte-Rôtie AOP
Condrieu AOP
Château-Grillet AOP
Saint-Joseph AOP
Crozes-Hermitage AOP
Hermitage AOP
Cornas AOP
Saint-Péray AOP
Châtillon-en-Dois AOP
Clairette de Die AOP
Crémant de Die AOP
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5
Q

Which Northern Rhône AOPs produce Syrah-dominant wines?

A
Hermitage AOP
Crozes-Hermitage AOP
Cornas AOP
Côte-Rôtie AOP
Saint-Joseph AOP
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6
Q

In what kind of vessel is wine typically fermented in the Northern Rhône?

A

Large, aged oak foudres.

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7
Q

What are the blending grapes commonly found in the Northern Rhône?

A

Viognier
Marsanne
Roussanne

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8
Q

What are the allowed grape varieties of Côte-Rôtie AOP?

What are the acceptable blending practices?

A

Syrah and Viognier

Maximum 20% Viognier

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9
Q

What are the allowed grape varieties of Condrieu AOP? What are the acceptable blending practices?

A

Viognier.

All wines must be 100% Viognier.

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10
Q

What are the allowed grape varieties of Château-Grillet AOP? What are the acceptable blending practices?

A

Viognier

All wines must be 100% Viongier

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11
Q

What are the allowed grape varieties of Saint-Joseph AOP? What are the acceptable blending practices?

A

Marsanne, Roussanne, Syrah.
White: Marsanne and Roussane
Red: Min. 90% Syrah with up to 10% Marsanne and Roussanne.

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12
Q

What are the allowed grape varieties of Crozes-Hermitage AOP? What are the acceptable blending practices?

A

Marsanne, Roussanne and Syrah.
White: Marsanne and/or Roussane.
Red: Syrah with a max of 15% Marsanne/Roussanne.

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13
Q

What are the allowed grape varieties of Hermitage AOP? What are the acceptable blending practices?

A

Marsanne, Roussane and Syrah
White: Marsanne and/or/Roussanne
Red: 85% Syrah plus a max. of 15% Marsanne/Roussanne

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14
Q

Which sweet wine is made in Hermitage AOP?What requirements are placed on its production?

A

Vin de Paille (Blanc)
Made from Marsanne and/or Roussanne with a min. alcohol of 19.5%.
Grapes must be dried for at least 45 days.

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15
Q

What are the allowed grape varieties of Cornas AOP? What are the acceptable blending practices?

A

Syrah.

Wines may not be blended here – 100% Syrah.

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16
Q

What are the allowed grape varieties of Saint-Péray AOP? What are the acceptable blending practices?

A

Marsanne and Roussanne.

No limits on assemblage.

17
Q

In what style is Saint-Péray Blanc Mousseux made?

A

Méthode Traditionelle

18
Q

What are the allowed grape varieties of Châtillon-en-Dois AOP? What are the acceptable blending practices?

A

Chardonnay, Aligoté, Gamay, Pinot Noir and Syrah
White: not specified
Red/Rosé: min. 60% Gamay

19
Q

What are the allowed grape varieties of Clairette de Die AOP? What are the acceptable blending practices?

A

Clairette and Muscat à Petits Grains
Méthode traditionelle: 100% Clairette
Méthode ancestrale: min. 75% Muscat Blanc à Petits Grains.

20
Q

What are the allowed grape varieties of Crémant de Die AOP? What are the acceptable blending practices?

A

Clairette, Aligoté, Muscat Blanc à Ptits Grains.

Muscat Blanc à Petits Grains cannot exceed 10% of the blend.