Bordeaux - History Flashcards

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1
Q

Where did the earliest viticulture begin in Bordeaux? When?

A

Burdigala, founded by a Celtic tribe.

310CE

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2
Q

When did Burdigala become the city of Bordeaux?

A

507 under the control of the King of Franks

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3
Q

Who gained control of Bordeaux in 1137?

A

Elanor, the Duchess of Aquitaine

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4
Q

When was the Duchy of Aquitaine transferred to English control? Why?

A

1154 when Elanor became Queen of England

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5
Q

When did Bordeaux revert to French control?

A

1453

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6
Q

What significant engineering feat was carried out by the Dutch in the 17th century in Bordeaux?

A

A system of canals were dug out to drain the lowlands of the Médoc

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7
Q

What was the first wine to be sold under a brand in Bordeaux?

A

Château Haut-Brion

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8
Q

How many châteaus were selected in the 1855 classification for red wines? For whites?

A

57

21

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9
Q

How were the 1855 classifications divided for red wines? For whites?

A

5 grand cru classé

Second growth, first growth and 1 premier cru supérieur (Château d’Yquem)

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10
Q

Which châteaux were originally included in the first growth category in the 1855 classification? Which was added later and in what year?

A

Lafite
Latour
Margaux
Haut-Brion

Mouton-Rothschld (1973)

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11
Q

How are most vines trained in Bordeaux?

A

Vertical trellises using the Guyot system

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12
Q

What is the minimum vine density in the Médoc?

A

7000 vines/ha

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13
Q

What is the minimum vine density in Saint-Émilion and Pomerol?

A

5500 vines/ha

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14
Q

Why do many winemakers employ green harvesting?

A

To reduce to the number of grapes, leading to better-quality berries and higher concentration.

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15
Q

What is an optical shorter?

A

A machine which automatically rejects grapes that don’t meet a certain colour quality and size.

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16
Q

What is a density sorter?

A

Grapes are put into a sugar-water solution and those that float (less dense than the solution) are rejected while those that sink (same or greater density than the solution) are accepted.

17
Q

Is a cork closure mandated by AOC law in Bordeaux?

A

No.

18
Q

What are second wines in Bordeaux?

A

Many top producers use the fruit rejected from their grands vins and produce a second, lower-tier wine.