The Pork Industry Flashcards

1
Q

Four types of production systems of the pork industry

A
  1. Farrowing
  2. Growing (nursery)
  3. Finishing
  4. Farrow to finish
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2
Q

Breeding, gestation, and farrowing

A

Farrowing

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3
Q

8-10wks time

A

Growing (nursery)

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4
Q

Fed out until market weight (220-260lbs)

A

Finishing

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5
Q

Breeding to market is 9-10 months

A

Farrow to finish

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6
Q

3-4 lbs at birth

A

Farrowing

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7
Q

Weaned at 3-8 weeks (10-25lbs) and sold

A

Farrowing

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8
Q

Sent to finish at 40-60 lbs

A

Growing (nursery)

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9
Q

Gain an avg of 1.4-1.8lbs per day

A

Growing (nursery)

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10
Q

Farrow to market is 5-6 months

A

Farrow to finish

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