The Duero Valley Flashcards

1
Q

What is the most important DO of the Duero Valley?

A

Ribiera Del Duero

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2
Q

What are the soils of Duero Valley?

A

Limestone and calcareous

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3
Q

What is the climate of Duero Valley?

A

Warm, continental climate

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4
Q

What is the most important varietal of Duero Valley?

A

Tempranillo: aka Tinita del Pais, Tinta De Toro, Tinto Fino

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5
Q

What is the most important white varietal of Duero Valley?

A

Verdejo

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6
Q

What are the four provinces of Ribiera Del Duero DO?

A
  • Valladolid
  • Burgos
  • Soria
  • Segovia
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7
Q

What are the soils of Ribiera Del Duero?

A

Limestone

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8
Q

What is the vine training system used in Ribiera Del Duero?

A

Gobelet

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9
Q

Facts about Tempranillo in Ribiera Del Duero.

A
  • Wine must be minimum 75% tempranillo
  • other authorized varieties are cabernet sauvignon, merlot, Malbec, granacha tinta
  • native varietal of the Ribera Duero region
  • Albillo is the only white varietal allowed; it is used for Rosados
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10
Q

What are some other main DOs of Duero Valley?

A
  • Cigales - Famous roses
  • Toro - full bodied reds (100% tempranillo)
  • Rueda - white wines
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11
Q

What are the wine classification levels in Ribera Del Duero?

A
  • Rosado - fermented without the grape skin
  • Cosecha - age 3-6 months in oak, released soon after harvest
  • Crianza - aged 2 years, minimum of 12months in oak
  • Reserva - aged 3 years, minimum 12 months in oak
  • Gran Riserva - aged 5 years, minimum of 24 months in oak (best vintages only)
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