The Digestive System and Body Metabolism 6 Flashcards

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1
Q

Produces a wide spectrum of digestive enzymes that break down all categories of food

A

pancreas

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2
Q

Enzymes are secreted into the

A

doudenum

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3
Q

Endocrine products of pancreas

A

Insulin
Glucagons

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4
Q

Largest gland in the body
Located on the right side of the body under the diaphragm

A

liver

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5
Q

Consists of four lobes suspended from the diaphragm and abdominal wall by the falciform ligament
Connected to the gall bladder via the common hepatic duct

A

liver

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6
Q

Produced by cells in the liver

A

bile

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7
Q

compositions of bile

A

Bile salts
Bile pigment (mostly bilirubin from the breakdown of hemoglobin)
Cholesterol
Phospholipids
Electrolytes

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8
Q

Role of the Liver in Metabolism

A

Detoxifies drugs and alcohol
Degrades hormones
Produce cholesterol, blood proteins (albumin and clotting proteins)
Plays a central role in metabolism

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9
Q

Sac found in hollow fossa of liver
Stores bile from the liver by way of the cystic duct

A

gall bladder

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10
Q

can cause blockages

A

gallstones

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11
Q

Processes of the Digestive System

A

ingestion
propulsion
mechanical or physical digestion
chemical digestion
absorption
defecation

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12
Q

getting food into the mouth

A

ingestion

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13
Q

moving foods from one region of the digestive system to another

A

propulsion

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14
Q

alternating waves of contraction

A

peristalsis

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15
Q

moving materials back and forth to aid in mixing

A

segmentation

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16
Q

Mixing of food in the mouth by the tongue
Churning of food in the stomach
Segmentation in the small intestine

A

mechanical digestion

17
Q

Enzymes break down food molecules into their building blocks

A

chemical digestion

18
Q

Carbohydrates are broken to ______
Proteins are broken to _______
Fats are broken to ________

A

simple sugars
amino acids
fatty acids and alcohols

19
Q

End products of digestion are absorbed in the blood or lymph
Food must enter mucosal cells and then into blood or lymph capillaries

A

absorption

20
Q

End products of digestion are absorbed in the _____ or _____

A

blood or lymph

21
Q

Food must enter _______ cells and then into blood or lymph capillaries

A

mucosal cells

22
Q

Elimination of indigestible substances as feces

A

defecation

23
Q

Mostly controlled by reflexes via the _____ ______

A

parasympathetic division

24
Q

________ and __________ receptors are located in organ walls that trigger reflexes

A

Chemical and mechanical

25
Q

Stimuli include

A

Stretch of the organ
pH of the contents
Presence of breakdown products

26
Q

Reflexes include

A

Activation or inhibition of glandular secretions
Smooth muscle activity

27
Q

substance used by the body for growth, maintenance, and repair

A

nutrient

28
Q

Categories of nutrients

A

Carbohydrates
Lipids
Proteins
Vitamins
Mineral
Water

29
Q

simple sugars, starches, fiber

A

Carbohydrates:

30
Q

triglycerides, phospholipids, fatty acids

A

lipids

31
Q

amino acids

A

protein

32
Q

Energy intake = total energy output (heat + work + energy storage)

A
33
Q

_____ _____ is liberated during food oxidation

A

Energy intake

34
Q

Storage energy is in the form of ____/_____

A

fat or glycogen