Test #3 Flashcards

1
Q

Microorganisms including bacteria, viruses, fungi, and protozoa

A

Infectious agents

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2
Q

Requires oxygen for survival and for multiplication sufficient to cause disease

A

Aerobic Bacteria

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3
Q

Individual’s degree of resistance to pathogens- depends on a person natural defenses and strength and # of microorganisms

A

Susceptible host

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4
Q

Anaerobic Bacteria

A

Thrives with little or no free oxygen

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5
Q

Portal of Exit

A

Includes sites such as blood, skin, mucous membranes, respiratory tract, GI tract.

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6
Q

Asepsis

A

Absence of pathogenic (disease producing) microorganisms

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7
Q

Port of Entry

A

Route the microorganism enters the body- similar to the port of exit.

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8
Q

Modes of Transmission

A

Specific way of being transmitted via contact, droplet, airborne, and other vehicles or vectors

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9
Q

Place where microorganisms survive, multiply, and await transfer to a susceptible host

A

Reservoir

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10
Q

Is inflammation a positive or negative response? Specific or non-specific?

A

Positive and non-specific

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11
Q

What type of immunity is inflammation classified as?

A

Natural immunity

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12
Q

List the cell response mechanisms to inflammation and their normal lab values

A
  1. Elevated WBC (Leukocytes) = 5,000-10,000
  2. Elevated Neutrophils = 55-70%
  3. Elevated ESR = 15/hr (m) 20/hr (f)
  4. Elevated CRP = 1-3 mg/dL
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13
Q

What are the 5 manifestations of inflammation?

A
  1. Warmth
  2. Erythema
  3. Swelling (phagocytosis)
  4. Pain
  5. Decreased fx/movement
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14
Q

Localized vs. Systemic signs/symptoms of Infection

A
Localized = pain, tenderness, erythema
Systemic = fever, lymph node enlargement, diarrhea, malaise.
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15
Q

Vehicles vs. Vectors

A
Vehicles = contaminated items (blood, food, etc.)
Vectors = animals that transmit (ticks, mosquitoes, etc.)
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16
Q

What are the 6 different factors influencing susceptability?

A
  1. Nutrition
  2. Age
  3. Chronic disease
  4. Antibiotic use
  5. Trauma
  6. Stress
17
Q

How would a patient’s diet support healing?

A

Implementing vitamin C and proteins

18
Q

Define airborne precautions:

  • Barrier protection
  • PPE requirements
  • Transport requirements
A

Diseases such as measles, chickenpox, rubeola. Private room, negative-pressure airflow via HEPA filtration, N95 mask or respirator

19
Q

Define droplet precautions:

  • Barrier protection
  • PPE requirements
  • Transport requirements
A

Influenza, strep throat, pertussis, rubella, mumps, plague. Private room, regular surgical mask.

20
Q

Define contact precautions:

  • Barrier protection
  • PPE requirements
  • Transport requirements
A

Colonization/infection w/multidrug-resistant organisms, such as VRE or MRSA, C-Diff, varicella. Private. room, gloves & gowns. Patient specific items, no physical touch to patient.