Test 3 Flashcards

1
Q

Bonding

A

The process of atoms linking together to form molecules, such as the covalent and hydrogen bonds that hold water molecules together in the ocean.

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2
Q

Water Molecule

A

A molecule composed of two hydrogen atoms and one oxygen atom (H₂O), essential for ocean chemistry and marine life.

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3
Q

Dihydrogen Oxide

A

Another name for water (H₂O), the primary component of the ocean and a key player in Earth’s climate system.

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4
Q

Dipole Molecule

A

A molecule, like water, that has a partial positive charge on one side and a partial negative charge on the other, leading to unique properties like cohesion and surface tension in the ocean.

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5
Q

Dipole Moment

A

The measure of the separation of charges in a dipole molecule, influencing water’s ability to dissolve salts and support marine life.

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6
Q

Salt

A

A compound formed from ions, primarily sodium chloride (NaCl), which is abundant in seawater and affects ocean salinity and density.

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7
Q

Hydrogen Bond

A

A weak bond between water molecules that gives the ocean high surface tension and influences wave formation and evaporation.

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8
Q

Acid

A

A substance that increases hydrogen ion (H⁺) concentration in water; ocean acidification due to CO₂ absorption is a major concern for marine ecosystems.

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9
Q

Hydrogen Ion

A

A positively charged ion (H⁺) that influences ocean pH; an increase in hydrogen ions leads to ocean acidification, affecting coral reefs and shell-forming organisms.

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10
Q

Base

A

A substance that reduces hydrogen ion concentration and increases hydroxyl ions (OH⁻), helping to regulate ocean pH.

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11
Q

Hydroxyl Ion

A

A negatively charged ion (OH⁻) that combines with hydrogen ions to form water, playing a role in buffering ocean acidity.

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12
Q

Condensation

A

The process where water vapor cools and turns into liquid, contributing to cloud formation and the oceanic water cycle.

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13
Q

Evaporation

A

The process where water molecules gain enough energy to transition from liquid to gas, driving the water cycle and ocean-atmosphere interactions.

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14
Q

Unstructured Water

A

Water molecules that are loosely arranged, often found in turbulent ocean conditions and warm water currents.

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15
Q

Structured Water

A

Water molecules arranged in a more ordered pattern, such as in ice formations and deep ocean currents.

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16
Q

Hexagon

A

The six-sided structure seen in ice crystals, which impacts sea ice formation and ocean circulation.

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17
Q

Heat

A

A form of energy transferred between substances, influencing ocean currents and climate patterns.

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18
Q

Sensible Heat

A

Heat that causes a change in temperature and can be measured with a thermometer, affecting ocean surface temperatures and weather systems.

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19
Q

Latent Heat

A

The heat absorbed or released during a phase change, such as when water evaporates from the ocean or condenses into clouds.

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20
Q

Temperature

A

A measure of thermal energy that affects ocean density, circulation, and marine ecosystems.

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21
Q

Thermometer

A

An instrument used to measure temperature, crucial for monitoring ocean warming and climate change.

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22
Q

Calorie

A

A unit of heat energy; in oceanography, it is used to measure the amount of heat needed to change water temperature.

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23
Q

Latent Heat of Freezing/Melting

A

The energy required to change water between solid and liquid states, influencing sea ice dynamics and ocean heat transport.

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24
Q

Latent Heat of Vaporization

A

The amount of heat required to convert liquid water into vapor without changing temperature, a key driver of ocean evaporation and the water cycle.

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25
Q

Latent Heat of Condensation

A

The heat released when water vapor condenses into liquid, fueling storms and affecting ocean-atmosphere interactions.

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26
Q

Latent Heat of Sublimation

A

The heat required to change ice directly into vapor without becoming liquid, an important process in polar regions and high-altitude ocean environments.

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27
Q

Density

A

The mass per unit volume of a substance; in oceanography, it controls water column stability and drives deep ocean currents.

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28
Q

Density-Stratified System

A

A system where layers of water with different densities form, preventing mixing and influencing ocean circulation and marine life distribution.

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29
Q

Pure Water

A

Water with no dissolved substances, rarely found in nature, as ocean water is rich in dissolved salts and minerals.

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30
Q

Seawater

A

Water containing dissolved salts, primarily sodium chloride, along with other minerals that influence ocean chemistry and marine ecosystems.

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31
Q

Residence Time

A

The average time a substance, such as a salt ion, remains in the ocean before being removed, impacting ocean chemistry stability.

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32
Q

Dynamic Equilibrium

A

The balance between the addition and removal of substances in the ocean, maintaining stable chemical conditions over time.

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33
Q

Principle of Constant Proportions

A

The rule stating that the relative proportions of major dissolved salts in seawater remain constant, even if salinity varies.

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34
Q

Chlorinity

A

A measure of the total chloride content in seawater, used to calculate salinity levels.

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35
Q

ppt, o/oo

A

Parts per thousand (ppt or ‰), the unit used to express seawater salinity, typically around 35 ppt in open oceans.

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36
Q

Salinity

A

The total amount of dissolved salts in seawater, affecting density, circulation, and marine life.

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37
Q

Steady State Condition

A

A situation where the input and removal of a substance in the ocean are balanced, maintaining long-term stability.

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38
Q

Saturation Value

A

The maximum concentration of a dissolved gas or mineral that seawater can hold under specific conditions, influencing ocean chemistry.

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39
Q

Undersaturated

A

A condition where seawater holds less of a dissolved substance than its saturation value, allowing more to dissolve.

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40
Q

Saturated

A

A state in which seawater contains the maximum amount of a dissolved substance, preventing further dissolution without changes in conditions.

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41
Q

Supersaturated

A

A condition where seawater contains more of a dissolved substance (like gas or minerals) than its saturation value, often leading to precipitation or bubble formation.

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42
Q

Photosynthesis

A

The process by which marine plants, such as phytoplankton, use sunlight to convert carbon dioxide and water into oxygen and organic matter, fueling ocean food webs.

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43
Q

Oxygen Minimum Zone

A

A layer in the ocean, typically between 200-1000 meters deep, where oxygen levels are at their lowest due to decomposition and limited mixing.

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44
Q

Depauperate Fauna

A

Marine organisms found in areas with low biodiversity, such as oxygen-poor environments where few species can survive.

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45
Q

Oxygenated

A

Water that contains dissolved oxygen, essential for marine life and indicating good ocean mixing and circulation.

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46
Q

Dysoxic

A

Water with low oxygen levels, creating stressful conditions for many marine organisms and influencing sediment chemistry.

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47
Q

Anoxic

A

Water that lacks oxygen completely, often found in deep-sea basins or stagnant coastal areas, leading to the formation of toxic hydrogen sulfide.

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48
Q

Carbon Dioxide

A

A gas that dissolves in seawater, playing a key role in ocean acidification and the marine carbon cycle.

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49
Q

Carbonate Ion

A

A dissolved ion (CO₃²⁻) important for shell-building marine organisms, but its availability decreases with ocean acidification.

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50
Q

Bicarbonate Ion

A

A key component of seawater (HCO₃⁻) that forms from carbonic acid and helps regulate ocean pH.

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51
Q

Carbonic Acid

A

A weak acid (H₂CO₃) formed when carbon dioxide dissolves in water, contributing to ocean acidification.

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52
Q

Buffer

A

A system that stabilizes pH in seawater, such as the carbonate system, preventing extreme acidity or alkalinity.

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53
Q

Active Precipitation

A

The process where dissolved substances in seawater are actively removed through biological or chemical reactions, forming solids.

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54
Q

Passive Precipitation

A

The natural settling of particles or dissolved minerals in seawater without external influences like biological activity.

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55
Q

Wavelength

A

The distance between two wave crests, affecting how different colors of light penetrate the ocean.

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56
Q

Penetration

A

The ability of light to travel through seawater, which varies by depth and wavelength.

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57
Q

Electromagnetic Spectrum

A

The range of all wavelengths of light, with only certain portions (visible light) penetrating seawater to support photosynthesis.

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58
Q

Colour

A

The appearance of light in water, with blue penetrating the deepest and red being absorbed quickly.

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59
Q

Photic Zone

A

The upper layer of the ocean where sunlight supports photosynthesis, typically reaching down to 200 meters.

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60
Q

Euphotic Zone

A

The topmost part of the photic zone, where light is strongest and photosynthesis is most productive.

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61
Q

Dysphotic Zone

A

The middle ocean layer where light is dim, not enough for photosynthesis but still visible.

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62
Q

Aphotic Zone

A

The deep ocean layer with no sunlight, where organisms rely on bioluminescence and chemosynthesis for survival.

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63
Q

Conduction

A

The transfer of heat through direct contact, such as the slow movement of heat from the ocean surface to deeper layers.

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64
Q

Thermocline

A

A layer in the ocean where temperature changes rapidly with depth, affecting mixing and marine life distribution.

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65
Q

Tropical

A

A warm oceanic region near the equator with consistently high temperatures and abundant marine biodiversity.

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66
Q

Subtropical

A

Oceanic regions between tropical and temperate zones, often characterized by stable, warm water and large gyres.

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67
Q

Temperate

A

Ocean regions between subtropical and subpolar areas, with seasonal temperature variations and diverse marine ecosystems.

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68
Q

Subpolar

A

Ocean regions between temperate and polar zones, with cold waters, strong seasonal changes, and rich fisheries.

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69
Q

Polar

A

The coldest oceanic regions near the Arctic and Antarctic, featuring ice-covered waters and unique adaptations for marine life.

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70
Q

Surface Layer

A

The uppermost part of the ocean that interacts with the atmosphere, where temperature and salinity are most variable.

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71
Q

Deep Layer/Zone

A

The cold, dense water beneath the pycnocline that remains relatively stable and isolated from surface influences.

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72
Q

Halocline

A

A layer in the ocean where salinity changes rapidly with depth, affecting water density and circulation.

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73
Q

Surface Zone

A

The top layer of the ocean where mixing occurs due to wind, waves, and currents, influencing temperature and gas exchange.

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74
Q

Pycnocline

A

A layer where water density increases rapidly with depth due to changes in temperature and salinity, acting as a barrier to mixing.

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75
Q

Sound Rays

A

Paths that sound waves take as they travel through the ocean, bending due to changes in temperature, pressure, and salinity.

76
Q

Reflection

A

The bouncing back of sound waves or light at an ocean surface or seafloor, used in sonar and mapping.

77
Q

Echo

A

A reflected sound wave that returns after bouncing off an object or the seafloor, crucial for sonar navigation.

78
Q

Refraction

A

The bending of sound or light waves as they pass through water layers of different densities, affecting underwater visibility and acoustics.

79
Q

Shadow Zone

A

An area in the ocean where sound waves are deflected away, creating regions where sonar detection is difficult.

80
Q

Sound Channel

A

A depth layer in the ocean where sound waves travel long distances with minimal loss, useful for submarine communication.

81
Q

SOFAR Channel

A

A specific deep-sea sound channel that allows low-frequency sound waves to travel thousands of kilometers with little energy loss.

82
Q

Sound Strength

A

The intensity of sound waves in water, influenced by depth, temperature, and salinity, impacting sonar and marine life communication.

83
Q

scattering

A

The redirection of light or sound waves in multiple directions when they hit particles in seawater, affecting visibility and sonar readings.

84
Q

Sonar

A

A technology that uses sound waves to detect objects, measure ocean depth, and map the seafloor.

85
Q

Spicules

A

Tiny, needle-like structures found in marine organisms like sponges, often made of silica or calcium carbonate

86
Q

Cells

A

Circulatory patterns in oceanic and atmospheric systems, including Hadley, Ferrel, and Polar cells that drive global wind and ocean currents.

87
Q

Sea Ice

A

Frozen ocean water that forms at the surface, playing a crucial role in regulating Earth’s climate and ocean circulation.

88
Q

Pancake Ice

A

Small, circular, and thick ice formations that develop in rough seas and can merge to form larger ice fields.

89
Q

Pack Ice

A

A dense, floating mass of sea ice that covers large ocean areas and drifts with currents and winds.

90
Q

Ice Floes

A

Large, flat sheets of floating ice that can range in size and break apart from larger ice masses.

91
Q

Fringe Ice

A

Ice that forms along coastlines and in shallow waters, often breaking up seasonally.

92
Q

Land Ice

A

Ice that forms on land, such as glaciers and ice sheets, and can contribute to sea-level rise if it melts.

93
Q

Ice Shelf

A

A floating extension of a glacier or ice sheet that remains attached to land but extends over the ocean.

94
Q

Iceberg

A

A large chunk of freshwater ice that breaks off from glaciers or ice shelves and drifts in the ocean.

95
Q

Tabular Berg

A

A flat-topped iceberg with steep sides, often originating from Antarctic ice shelves.

96
Q

Pinnacle Berg

A

An iceberg with one or more pointed peaks above the water, shaped by melting and erosion.

97
Q

Spurs

A

Protruding sections of ice on an iceberg, contributing to its irregular shape and potential instability.

98
Q

Growler

A

A small iceberg, typically less than 2 meters above the water, that poses a hazard to ships.

99
Q

Icebreaker

A

A specially designed ship that can break through sea ice to create navigable paths in polar waters.

100
Q

Air Pressure

A

The force exerted by the weight of air, influencing wind patterns and weather systems.

101
Q

Low/High Pressure

A

Low pressure leads to rising air and stormy weather, while high pressure results in sinking air and calm conditions.

102
Q

Advection/Convection

A

Advection refers to horizontal movement of air or water, while convection involves vertical circulation due to temperature differences.

103
Q

High-Altitude Wind

A

Fast-moving winds found in the upper atmosphere, such as jet streams, which influence weather patterns.

104
Q

Surface Wind

A

Winds that blow close to Earth’s surface, influenced by air pressure, the Coriolis effect, and friction.

105
Q

Hadley Cells

A

Large atmospheric convection cells near the equator that drive tropical weather and trade winds.

106
Q

Temperate Cells (Ferrel Cells)

A

Mid-latitude atmospheric circulation cells that transport heat between Hadley and Polar cells.

107
Q

Coriolis Deflection

A

The apparent deflection of moving air and water due to Earth’s rotation, influencing ocean currents and wind patterns.

108
Q

Polar Cells

A

Atmospheric circulation cells located near the poles, where cold air sinks and moves towards lower latitudes.

109
Q

Trade Winds

A

Steady winds blowing from east to west in the tropics, driving ocean currents and influencing climate.

110
Q

Westerlies

A

Winds that blow from west to east in mid-latitudes, affecting weather patterns and ocean currents.

111
Q

Easterlies

A

Cold, dry winds blowing from east to west near the poles, helping drive polar ocean currents.

112
Q

Doldrums/Intertropical Convergence Zone

A

A region near the equator with calm winds and rising warm air, leading to frequent storms and heavy rainfall.

113
Q

Horse Latitudes/Subtropical High Pressure

A

Areas of high pressure around 30° latitude, where dry, sinking air creates desert climates and calm ocean conditions.

114
Q

Subpolar Lows

A

Low-pressure regions at high latitudes, where rising warm air leads to storms and strong winds.

115
Q

Polar Highs

A

Cold, high-pressure regions at the poles where sinking air leads to dry and stable conditions.

116
Q

Surface Currents

A

Ocean currents driven by wind, moving water horizontally across the ocean’s surface.

116
Q

Continental Effect

A

The influence of land on oceanic and atmospheric conditions, often leading to greater temperature extremes.

116
Q

Boundary Current

A

Ocean currents that flow along the edges of ocean basins, including warm western and cool eastern boundary currents.

116
Q

Gyre

A

Large circular ocean current systems driven by global wind patterns and the Coriolis effect.

116
Q

Ekman Spiral

A

A pattern of ocean current rotation caused by the Coriolis effect, where deeper layers move at increasing angles to surface winds.

117
Q

Antarctic Circumpolar Current

A

The largest ocean current, circling Antarctica and connecting the world’s oceans.

118
Q

Equatorial Countercurrents

A

Eastward-flowing currents found between the westward trade winds, balancing ocean circulation.

119
Q

Equatorial Undercurrents

A

Deep currents flowing beneath the surface near the equator, influencing ocean mixing and climate.

120
Q

Geostrophic Flow

A

Ocean currents that result from a balance between gravity and the Coriolis effect, influencing large-scale circulation.

121
Q

Western Boundary Intensification

A

The strengthening of western boundary currents due to Earth’s rotation, leading to fast, deep, and narrow currents.

122
Q

Rings, Eddies

A

Swirling masses of water formed when currents break off, transporting heat, nutrients, and marine life.

123
Q

Langmuir Circulation

A

Small-scale, wind-driven currents forming parallel streaks of foam and debris on the ocean surface.

124
Q

Sea Stripes

A

Visible streaks on the ocean surface caused by Langmuir circulation.

125
Q

Thermohaline Circulation

A

The global ocean conveyor belt driven by differences in temperature and salinity.

126
Q

Surface Water

A

The uppermost layer of the ocean, influenced by wind and heat exchange with the atmosphere.

127
Q

Vertically Stratified System

A

An oceanic system where water layers remain separate due to differences in temperature and salinity.

128
Q

North Atlantic Deep Water

A

A deep water mass formed in the North Atlantic, driving global ocean circulation.

129
Q

Weddell Sea

A

A region in Antarctica where dense, cold water forms and sinks, contributing to deep ocean currents.

130
Q

Antarctic Bottom Water

A

The coldest, densest water mass, forming near Antarctica and sinking to the ocean floor.

131
Q

Convergence/Divergence

A

Regions where ocean water masses meet and mix (convergence) or spread apart (divergence), affecting nutrient cycling.

132
Q

Underwater Waterfalls

A

Massive cascades of cold, dense water sinking beneath lighter layers, driving deep ocean circulation.

133
Q

Meddies

A

Warm, salty water eddies that form from Mediterranean outflows, affecting deep ocean currents.

134
Q

What is a dipole molecule?

A

A molecule with a partial positive charge on one side and a partial negative charge on the other. Water (H₂O) is a dipole molecule, making it an excellent solvent.

135
Q

What is a hydrogen bond?

A

A weak bond between two water molecules due to attraction between the partial negative oxygen of one molecule and the partial positive hydrogen of another.

136
Q

What is the principle of constant proportions?

A

The ratio of major dissolved ions in seawater remains constant, regardless of salinity, meaning seawater composition is predictable.

137
Q

What is the thermocline?

A

A layer in the ocean where temperature decreases rapidly with depth, acting as a barrier to mixing between surface and deep water.

138
Q

What is latent heat of vaporization?

A

The amount of heat required to convert liquid water into vapor without changing temperature, contributing to climate regulation through evaporation.

139
Q

What is the oxygen minimum zone (OMZ)?

A

A depth in the ocean (typically 200-1,000 m) where oxygen levels are lowest due to microbial decomposition and limited circulation.

140
Q

What is the SOFAR channel?

A

A layer of ocean water where sound waves travel efficiently over long distances due to temperature and pressure conditions.

141
Q

What are trade winds?

A

Steady east-to-west winds found between 0° and 30° latitude, driving equatorial currents and influencing climate.

142
Q

How does the uniqueness of the water molecule affect its physical and chemical properties?

A

Water’s polarity and hydrogen bonding lead to high surface tension, cohesion, adhesion, a high heat capacity, and the ability to dissolve many substances, influencing climate and ocean circulation.

143
Q

What is the difference between acid and base, and how do they relate to water?

A

Acids donate hydrogen ions (H⁺), while bases accept them. Water can act as both (amphoteric), allowing it to buffer pH changes in the ocean.

144
Q

What is the difference between sensible and latent heat, and how do they relate to hydrogen bonds?

A

Sensible heat changes temperature directly, while latent heat is absorbed or released during phase changes (without a temperature change). Hydrogen bonding makes water’s latent heat capacity exceptionally high.

145
Q

What affects the density of seawater?

A

Temperature, salinity, and pressure. Cold, salty water is denser and sinks, driving deep ocean circulation.

146
Q

How do chlorinity and salinity differ, and what is their significance?

A

Chlorinity measures halide ions (Cl⁻), while salinity includes all dissolved salts. The principle of constant proportions allows salinity to be estimated from chlorinity.

147
Q

What controls the concentration of gases in seawater?

A

Temperature, salinity, biological activity (photosynthesis, respiration), and pressure. Cold water holds more gas than warm water.

148
Q

How does carbon dioxide in the ocean affect calcium carbonate (CaCO₃) precipitation and dissolution?

A

CO₂ reacts with water to form carbonic acid, which lowers pH and can dissolve CaCO₃, affecting marine organisms and reef health.

149
Q

How do the photic, euphotic, dysphotic, and aphotic zones differ?

A

Photic zone: Light penetrates (supports photosynthesis).
Euphotic zone: Uppermost part of photic zone, where photosynthesis dominates.
Dysphotic zone: Some light, but not enough for photosynthesis.
Aphotic zone: No light, deep ocean.

150
Q

What is the difference between boundary currents and wind-driven currents in a gyre?

A

Boundary currents: Flow along ocean basins’ edges (Western boundary currents are strong and narrow, Eastern are weak and broad).
Wind-driven currents: Caused by wind patterns; part of large gyres.

151
Q

How do upwelling and downwelling differ?

A

Upwelling: Deep, nutrient-rich water rises, boosting productivity (e.g., along the west coasts of continents).
Downwelling: Surface water sinks, supplying oxygen to deep layers.

152
Q

Study the major wind belts labeled with trade winds, westerlies, polar easterlies, intertropical convergence zone, subtropical highs, etc.

153
Q

Study a gyre labeled with Surface Layer, Thermocline, Deep Layer based on temperature, salinity, and density

154
Q

Study the CO₂–CaCO₃ equilibrium equation

155
Q

How does the uniqueness of the water molecule affect its physical and chemical properties?

A

Water’s dipole structure and hydrogen bonding give it a high heat capacity, surface tension, cohesion, adhesion, and solvent abilities, influencing climate and ocean chemistry.

156
Q

How do acids and bases relate to water?

A

Acids donate H⁺, bases accept H⁺. Water acts as both (amphoteric), allowing pH buffering in the ocean.

157
Q

How do the physical states of dihydrogen oxide (H₂O) differ?

A

Solid (ice): Less dense than liquid due to hydrogen bonding.
Liquid: Dense, high heat capacity.
Gas (vapor): Molecules spread, storing heat (latent heat of vaporization).

158
Q

What is the difference between latent and sensible heat?

A

Sensible heat changes temperature; latent heat is absorbed or released during phase changes (without temperature change). Hydrogen bonding increases water’s latent heat.

159
Q

What affects the density of seawater?

A

Temperature (cold = denser), salinity (more salt = denser), and pressure.

160
Q

How do chlorinity and salinity differ?

A

Chlorinity measures halide ions, while salinity accounts for all dissolved salts. The principle of constant proportions lets salinity be calculated from chlorinity.

161
Q

How do seawater and freshwater differ?

A

Seawater is denser, has higher salinity, conducts electricity better, and freezes at a lower temperature than freshwater.

162
Q

What controls gas concentrations in the sea?

A

Temperature, salinity, biological processes (photosynthesis, respiration), and pressure.

163
Q

What is the oxygen minimum zone, and why is it important?

A

A mid-depth layer (~200-1,000m) with low oxygen due to decomposition and limited circulation. It affects marine life distribution.

164
Q

How does carbonic acid act as a buffer?

A

It maintains ocean pH by shifting between carbonic acid (H₂CO₃), bicarbonate (HCO₃⁻), and carbonate (CO₃²⁻) based on pH changes.

164
Q

How does CO₂ affect calcium carbonate (CaCO₃) solubility?

A

CO₂ forms carbonic acid (H₂CO₃), which lowers pH and dissolves CaCO₃. Less CO₂ makes the ocean more likely to precipitate CaCO₃.

165
Q

What controls light penetration in the ocean?

A

Angle of sunlight, cloud cover, water clarity, and suspended particles.

166
Q

What are the three oceanic light zones?

A

Euphotic: Enough light for photosynthesis.
Dysphotic: Light but not enough for photosynthesis.
Aphotic: No light, deep ocean.

167
Q

How do sound waves behave in the ocean?

A

Sound speed increases with temperature and pressure, creating shadow zones (where sound bends away) and the SOFAR channel (where sound travels efficiently).

168
Q

How are thermocline, halocline, and pycnocline different?

A

Thermocline: Rapid temperature change with depth.
Halocline: Salinity changes sharply.
Pycnocline: Density increases quickly, often due to the above two.

169
Q

What are convergences and divergences in ocean circulation?

A

Convergences: Surface waters meet and sink (downwelling).
Divergences: Surface waters move apart, causing upwelling of deep, nutrient-rich water.

170
Q

How do surface circulation and thermohaline circulation differ?

A

Surface circulation: Wind-driven, forms gyres.
Thermohaline circulation: Density-driven, moves deep water globally (ocean conveyor belt).

171
Q

How do boundary currents and wind-driven currents in a gyre differ?

A

Boundary currents: Form the edges of gyres; Western ones (e.g., Gulf Stream) are strong and narrow, while Eastern ones (e.g., California Current) are weak and broad.
Wind-driven currents: Push surface water in circular patterns.

172
Q

What causes equatorial countercurrents and undercurrents?

A

Countercurrents flow eastward beneath trade winds due to wind pressure differences, while undercurrents move deeper to balance water flow.

173
Q

What is geostrophic flow, and why is it important?

A

Water moves in a curved path due to a balance between the Coriolis effect and gravity, maintaining large-scale ocean currents.

174
Q

What drives Eckman spiral and ocean circulation?

A

Wind causes surface layers to move at an angle due to Coriolis deflection, creating spiraling water movement down the column.

175
Q

How do winds form, and where are windless zones?

A

Winds form due to uneven solar heating. Windless zones include the doldrums (low wind near the equator) and horse latitudes (subtropical high pressure).

176
Q

What are the three major atmospheric convection cells?

A

Hadley cells: Near the equator; trade winds.
Ferrel cells: Mid-latitudes; westerlies.
Polar cells: Near poles; polar easterlies

177
Q

What is the Coriolis effect, and why is it important?

A

The rotation of Earth causes moving air and water to curve—right in the Northern Hemisphere, left in the Southern Hemisphere.

178
Q

How do winds and currents change with the seasons?

A

Seasonal temperature differences shift pressure zones, altering wind and current patterns, like monsoons in the Indian Ocean.

179
Q

What is the global ocean conveyor belt?

A

A worldwide system of deep and surface currents that regulates climate by transporting heat and nutrients.

180
Q

How do underwater waterfalls and meddies form?

A

Dense, cold water sinks and flows along the seafloor, creating powerful currents and mixing zones.

181
Q

What are hypersaline-induced circulation and estuarine circulation?

A

Hypersaline: Driven by extreme evaporation (e.g., Mediterranean outflow).
Estuarine: Freshwater outflow meets seawater, forming layered mixing zones.

182
Q

What are the major types of sea ice?

A

Pancake ice: Round pieces forming early in freezing.
Pack ice: Large floating ice masses.
Ice floes: Free-floating ice sheets.
Tabular bergs: Large, flat icebergs.