Test 1 - Beef Flashcards

1
Q

What is A.D.G?

A

Average Daily Gain = daily live weight increases in growing animals. Expressed in Kg. or lbs./day

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2
Q

What is balanced ration?

A

24-hr feed allowance

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3
Q

What does calf crop percentage mean?

A

The percentage of how many cows are bred that wean a calf

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4
Q

What is feed conversion?

A

The amount of feed required to achieve one unit of gain

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5
Q

What is maternal effect?

A

The effect that the dam has on the weaning weight of the calf, depends on milk quality and quantity

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6
Q

What does it mean if a cow is open?

A

Not pregnant

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7
Q

What does polled mean?

A

Born without horn, genetic bassi

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8
Q

What is shrink?

A

The loss in body weight when cattle are moved to slaughter (transportation stress, lack of water)

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9
Q

What is tag?

A

The amount of manure caked around the rump and sides of the animal, packing industry problem when using hides

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10
Q

What is veal, and white veal?

A

Meat from a calf, white veal is deficient in hemoglobin

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11
Q

What is yield or dressing percentage?

A

What is left of the carcass after slaughter following the removal of the hide, SQ fat, and organs. Carcass yield is 55-60% of live weight

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12
Q

Angus cow?

A
  • Scotland
  • Black or red
  • Usually polled
  • Good mothers, excellent carcass quality
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13
Q

Charolais cow?

A
  • France
  • Large, heavy
  • White to cream
  • Horned or polled
  • Slower to finish
  • Hardy, rapid growth w/ good muscling
  • More difficult calving
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14
Q

Hereford cow?

A
  • England
  • Reddish brown with white parts
  • Hardy, docile, easy
  • Finish carcass faster
  • easy calving
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15
Q

Limousin cow?

A
  • France
  • Female: golden wheat, male: red/gold
  • Calve easily, good mother
  • Noted for carcass quality
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16
Q

Simmental cow?

A
  • Switzerland
  • Light tan - dark red with white parts
  • Large size, muscling
  • Rapid growth rate
  • Wean heavier calves
17
Q

When will conception rate be higher in cows?

A

60 days post calving

18
Q

What is the gestation period in cattle?

19
Q

What generally occurs during the first stage of labour?

A

Active contractions of the uterus, expulsion and rupture of water bag, fetus moves into birth canal, appearance of calf signals end of this stage

20
Q

What generally occurs during the second stage of labour?

A

Cow will usually lie in lateral, more severe contractions, calf will deliver

21
Q

What generally occurs during the third stage of labour?

A

Expulsion of fetal membranes, placenta should be expelled within 12-24 hrs

22
Q

Three common methods of correcting bovine dystocia?

A
  1. Manual assistance
  2. Caesarean section
  3. Fetotomy