Test 1 Flashcards
What does the endocrine system secrete into
Secretes hormones into blood
What does the exocrine system secrete into
Secretes hormones into ducts
Pancreas
Large diffuse organ
BOTH endocrine and exocrine gland
Acini tissue
The specialized cells of the pancreas that secrete into ducts
Islets of Langerhans
Tissue of the pancreas that secretes insulin
1% of the volume of the pancreas but very important
Exocrine function
Involves synthesis and release of acini
- digestive enzymes
- sodium bicarbonate
Plays essential role in digestion and absorption of food in small intestine
Endocrine function
Involves synthesis and release of hormones produced in the Islets of Langerhans
Function to regulate glucose levels
- insulin
- glucagon
- somatostatin
Cell type for insulin
Beta cell
Action of insulin
Lower blood glucose (or other trad sugars) by allowing it to enter cells
Cell type of glucagon
Alpha cells.
Action of glucagon
Increase release of glucose from the liver into the blood
Stimulates glycogenolysis and gluconeogensis
Increases lipolysis and output of ketones by liver
Enhances uptake of AA by liver
MAINTENANCE OF BLOOD GLUCOSE BETWEEN MEALS
Acts in opposite of insulin
Cell type of somatostatin
Delta cell
Action of somatostatin
Decrease gastrointestinal activity after ingestion of food > Extended time over which food is absorbed
Inhibits insulin and glucagon > extends use of absorbed nutrients by tissues
Maintenance of blood glucose after a meal
Glucose levels rise which stimulates insulin to be secreted in response
- glycogenesis
- lipogenesis
Glycogenesis
2/3 of glucose from the mean is stored in the liver as glycogen
Lipogenesis
When tissues saturated with glycogen glucose is converted to fatty acids and stored as triglycerides in fat cells
Maintenance of blood glucose between meals
The liver releases glucose to maintain levels within normal limits
- glycogenolysis
- gluconeogensis
Glycogenolysis
Glycogen is broken down to release glucose
Gluconeogensis
Synthesis of glucose from amino acids, glycerol and lactic acid
Action of insulin on glucose
increase glucose transport into skeletal and adipose tissue
Increase glycogen synthesis
Decrease gluconeogensis
Action of insulin on fats
Increase glucose transport into fat cells
Increase fatty acids transport into adipose cells
Increase triglyceride synthesis within fat cells
Inhibits adipose cell lipase (break down)
Activates lipoprotein lipase in capillary walls
Action of insulin on proteins
Increase active transport of AA into cells
Increase protein synthesis by increasing transcription of mRNA and accelerating protein synthesis by rRNA
Decrease protein breakdown by enhancing use of glucose and fatty acids as fuel
HDL
High density lipoproteins
(Good cholesterol)
LDL
Low density lipoproteins
(Bad cholesterol)