Swine Learning Objectives Flashcards

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1
Q

Describe the structure of the swine industry in the US

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2
Q

Identify changes in the swine industry over the last 50 years that’s may have impacted animal health or food safety

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3
Q

Describe the phases of swine production

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4
Q

Distinguish between all-in-all-out and continuous flow production systems

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5
Q

Describe different types of housing systems commonly used in swine production systems

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6
Q

Identify common food safety hazards associated with swine production

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7
Q

Describe common routes of contamination of product with food safety hazards

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8
Q

Identify common food safety control points within pork production

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