Swine 4 Flashcards

1
Q

the recommended double selection in selecting animals and the selection rate

A

2-3 months-1.5 or 66%
next at 6 months- 1.25 or 89%

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2
Q

2 bases of selection

A
  1. physical selection (strong legs, long body, good body conformation, etc.)
  2. performance (mothering ability, ADG, backfat thickness)
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3
Q

removal of unwanted pigs. opposite of selecting

A

culling

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4
Q

reasons for culling

A
  1. age
  2. reproductive ability
  3. mothering ability
  4. feet and leg problem
  5. diseases
  6. damaged udder
  7. long dry period
  8. abnormalities
  9. poor litter size
  10. libido
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5
Q

increasing gilts feed allowance by 3.0- 3.5 kg/day about 10-14 days after service to increase ovulation done on the 3rd heat is called what

A

flushing

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6
Q
  1. 7-14 days before breeding
  2. 14 and 7 days before breeding
  3. once before breeding
  4. scheduled at 6-8 months old
A
  1. deworming
  2. mange treatment
  3. vitamin ADE injection
  4. vaccination
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7
Q

some gilts come into heat as early as 4 months old. most hits puberty at 6-8 months but are recommended to breed at 8 monts old

A

age to breed gilts

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8
Q

time interval from weaning to service wherein the sow is unproductive

A

dry period

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9
Q

A good sow should come back into heat and be
ready for service within how many days after weaning

A

3-7 days

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10
Q

problems that occur from faulty management

A

Low conception rate, small litter size at birth or weaning, abortions and
impaired reproduction,

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11
Q

hormonal injection given to induce heat occurrence, If sows do not come into heat within 10 days

A

gonadin

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12
Q

the time during which the sows will accept the boar, it last from 1-5 days with an average of 2-3 days.

A

heat period or estrus

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13
Q
  1. lifespan of speem in female reproductive system
  2. lifespan of eggs after ovulation
A
  1. 24-48 hours
  2. 12-24 hours
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14
Q

when does ovulation take place

A

40 hours after the onset of estrus (standing heat)

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15
Q

signs of heat

A
  1. swelling and redness of vulva
  2. grunting and restlessness
  3. mucous discharge on vagina
  4. only be moved with great effort
  5. cocks ears and become rigid
  6. frequent urination
  7. mounting of penmate
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16
Q

technique in heat detection where pressure is applied on her sides with both hands

A
  1. haunch pressure test
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17
Q

technique in heat detection where man ride and press the back or loin of the female.

A
  1. riding the back test
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18
Q

technique in heat detection where old semen sample is squeezed on the snout of sow

A
  1. semen on the snout
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19
Q

technique in heat detection where a vasectomized boar is the animal to use in this method. Allow the boar to mount the sow

A
  1. the teaser method
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20
Q

a part of the estrus period when the animal is accepting the boar but negative to the
caretaker’s test.

A

boar phase 1

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21
Q

period with the animal will show positive reaction to the boar and to the
caretaker.

A

insemination phase

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22
Q

the same with Boar Phase I except that it is after the insemination phase.

A

boar phase 2

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23
Q
  1. 12 hours after the onset of heat period (Boar Phase 1)
  2. 24 hours after the onset of heat period
24
Q

no feed should be given at what period

A

weaning and farrowing

25
Q

advantages of early pregnancy detection in sows and gilts

A

(a) makes possible
to cull or rebreed non-pregnant, feed wasting females; (b) it allows closer grouping of a numbers of sows
for a farrowing period. (c) it gives early warning of breeding troubles (d) it enables the producer to make more effective use of his breeding facilities

26
Q

In order to be sure, the sow has become pregnant, closely watch her during the days around 3 weeks, and again 6weeks after she was bred. If the sow does not come in heat during those days, we can assume that she is indeed pregnant.

A

pregnancy control

27
Q

Preparations for farrowing
1. preparing the sow
2. preparing the farrowing pen

A
  1. Before moving to farrowing house, the sow should be scrubbed with soap and water. Especially in the region of the udder to remove parasite and bacteria that can cause diarrhea.
  2. farrowing pen should be cleaned completely, disinfected and left unused for 5-7 days before sow is transferred
28
Q

signs of farrowing

A

(1) Nest making, nudging of hurdles walls and flooring, biting and hurdles and guard rails;
(2) Sow always in “sitting dog” position;
(3) Distention and enlargement of the udder of the sow;
(4) enlargement and swelling of the vulva;
(5) Small round sow’s manure and frequent urination;
(6) Milk let-down;
(7) Mucous discharged with meconium; and
(8) sign of labor.

29
Q

range of farrowing time

A

30 mins- lowest
2.5 hours- average
6 hours- highest

30
Q

Farrowing is said to have started when the sow exhibits restlessness, contraction, and mucus discharged with meconium. It is finished when the placenta is completely expelled.

A

the farrowing process

31
Q

method to use to identify if born dead piglets are stillborn

A

lung floatation

32
Q

No anal opening, pigs born alive

A

atresia ani

33
Q

Legs bent at right angle and stiff

34
Q

Pigs usually born alive but skull openings present involving frontal and parietal bones

A

brain hernia

35
Q

Incomplete development of the skull

A

catlin mark

36
Q

Pigs born alive but unable to nurse

A

cleft palate

37
Q

Pigs become excessively fat at 32-88 kgs. and
die

A

excessive fatness

38
Q

Born dead or are reabsorbed

A

fetal mortality

39
Q

Fluid on the brain, head enlarged; often
accompanied by short tail

A

hydrocephalus

40
Q

Pigs born alive but without legs

41
Q

Usually only forelegs affected, but sometimes
hind legs are involved; forelegs are rigid;
animals usually still born or alive only a short
time

A

muscle contracture

42
Q

Ears split usually associated with cleft palate
and deformed hind legs

A

split ears

43
Q

Thickening of forelegs caused by infiltration of
connective tissue which replace the muscle
fibers; pigs usually born alive

A

thickened Forelimb

44
Q

One or both testicles retained in the abdominal
cavity

A

cryptorchidism

45
Q

Hair at a given point in the back region flanges
out all directions

A

hair whorls

46
Q

Animals born with little or no hair (not to be
confused with hairlessness caused by iodine
deficiency)

A

hairlessness

47
Q

Blood fails to clot promptly when wounds are
infected

A

hemophilia

48
Q

Teats inverted and non-functional

A

inverted nipples

49
Q

rigid angles in the tail at birth

A

kinky tail

50
Q

extra toes on forefeet

A

polydactyl

51
Q

Observed in Hampshire, affected animals also
have light brown hair coat

52
Q

intestines extending to scrotal area

A

scrotal hernia

53
Q

weakness at umbilical intestines protrude

A

umbilical hernia

54
Q

only one toe instead of two

55
Q

Skin like flaps hanging from throat near lower
jaw

56
Q

kinky hair