Sway Food - Cold

Question 1

Prawn Miange

Answer 1

4pc chopped Prawns, served on Shiso leaves with Thai Herbs, Grapefruit, Lime, Coconut, Cashew, Crispy Shallots, and Red Nahm Jim

Gluten Free: YES

Allergies: Shellfish, Nuts, Seafood

Question 2

Lotus Salad

Answer 2

Mixed Greens and Veggies (Yam, Squash, Lotus Root, Green Beans, Red+Green Onion), tossed with a Tangy Thai Dressing, finished with Coconut, Peanuts, Mint Leaves, and a Hard Boiled Egg.

Gluten Free: NO

Allergies: Soy, Shellfish, Gluten

Question 3

Oysters

Answer 3

1/2 raw oysters, topped with Crispy Shallots, Micro Greens, and Green Nahm Jim.

Gluten Free: YES

Allergies: Shellfish/Seafood

Question 4

Som Tam

Answer 4

Shredded Papaya with Cucumber, Cherry Tomato, Citrus, Mint, and Thai Herbs, tossed in a Tamarind Dressing, topped with Crispy Shallots and Peanuts

Gluten Free: YES

Allergy: Peanuts

Question 5

Po Pea Jay

Answer 5

Cut Thai Spring Roll (lettuce, daikon, cucumber, scallion, avocado, carrot, vermicelli, basil, cilantro, mint, micro herbs) topped with Crispy Garlic and Jasmine Rice Powder, served with Tomato Jam.

Gluten Free: YES

Allergies: Allium