Sushi/ Salads Flashcards
Sushi
our oversized sushi rolls come with 8 pieces brown rice available upon request add tobiko for 2
California – 9
real crab salad, avocado & cucumber
Ecstasy – 12.5
albacore, ahi, tobiko, avocado & green onion, wrapped in nori, served tempura with citrus chili glaze (no rice)
Sunset – 8.5
tempura sweet tofu, green bean, scallion, & carrot, wrapped with avocado, rice & nori, drizzled with teriyaki sauce
Rising Sun – 13
tempura shrimp, avocado, ginger & cucumber wrapped in ahi tuna, ponzu
Spicy Tuna – 9
ahi tuna, sriracha aioli, chili oil, cucumber, daikon sprouts & green onion
Inside Out – 12.5
California roll inside, spicy tuna outside, topped with ponzu & green onion
Tempura Shrimp - 9.5
shiso leaf, daikon sprouts, avocado & sesame seeds with citrus chili glaze
Firecracker Salmon – 12
tempura salmon, avocado, cucumber, daikon sprouts & shallots with sriracha aioli
Salad
made with organic spring greens & hearts of romaine
Sushi Grade Ahi – 14.5 (Salad)
seared ahi tuna or Hawaiian poke, avocado, cucumber, daikon sprouts, ginger & sesame seeds with soy-wasabi vinaigrette
Chipotle Chicken – 13 (Salad)
grilled BBQ chicken breast, avocado, pico de gallo, black beans, cotijo cheese, cucumber, cilantro & tortilla chips with creamy tomatillo dressing
Grilled Salmon – 15 (Salad)
fresh salmon, green beans, shiitake mushrooms, tomatoes & crispy salmon skin “croutons” with citrus-miso dressing
California Roll Salad – 15 (Salad)
real crab salad, avocado, cucumber, ginger, tomatoes, carrots & shredded nori with soy-wasabi vinaigrette
Veggie Special – 10.5 (Salad)
shiitake mushrooms, edamame, daikon sprouts, cucumber & tomatoes with signature miso dressing add grilled chicken or tofu for 3 | add seared ahi for 4 | add grilled salmon for 5