SUSHI

Question 1

WALU

Answer 1

Escolar

Question 2

TAKO

Answer 2

octopus

Question 3

IKURA

Answer 3

salmon roe

Question 4

UNI

Answer 4

sea urchin

Question 5

TORO

Answer 5

fatty tuna

Question 6

EBI

Answer 6

cooked shrimp

Question 7

MAGURO

Answer 7

yellowfin tuna

Question 8

SAKE

Answer 8

salmon

Question 9

HAMACHI

Answer 9

yellowtail

Question 10

UNAGI

Answer 10

Freshwater Eel

Question 11

How many Nigiri per order?

Answer 11

2

Question 12

How many Sashimi per order?

Answer 12

4

Question 13

KANI

Answer 13

crab

Question 14

TOBIKO

Answer 14

Flying Fish Roe

Question 15

SIGNATURE CRISPY RICE

Answer 15

pan seared sushi rice with ghee, glazed with tamari then topped with:
Wagyu or spicy tuna

Question 16

WAGYU CRISPY RICE

Answer 16

sushi rice, ghee, tamari, sambal, chives, red chili, asian pesto

Question 17

SPICY TUNA CRISPY RICE

Answer 17

sushi rice, ghee, tamari, Spicy Tuna, masago, chives, sriracha, chili oil, serrano

Question 18

three options for poke bowl

Answer 18

tuna, salmon, sweet potato

Question 19

POKE BOWL
6 toppings
sauce

Answer 19

cucumber, 
avocado, 
edamame, 
red onion, 
masago, 
wakame, 

sesame soy

Question 20

ESCOLAR “THE GREAT WHITE”

Answer 20

escolar, truffle vinaigrette, potato chip, black truffle shaving

Question 21

HAMACHI JALAPEÑO

Answer 21

yellowtail, garlic, yuzu ponzu, cilantro leaf & jalapeno slice

Question 22

BAKED SNOW CRAB HANDROLL

Answer 22

alaskan snow crab, dynamite sauce, tempura crispies, soy paper, sesame seeds

Question 23

TUNA TRUFFLE PIZZA

Answer 23

Tuna, roti prata, black truffle, foie gras aioli, red onion, truffle vinaigrette, micro greens

Question 24

ASIAN PESTO

Answer 24

thai basil, mint, cilantro, garlic, jalapeno, sesame oil (no nuts)

Question 25

GARDEN

Answer 25

Inside: mix greens, basil, mango, avocado, asparagus, cucumber
Outside: wrapped with nori (seaweed paper)
Sauce: drizzle ponzu sauce over each piece

5 pcs Futomaki
100% Gluten Free
100% Vegan

Question 26

PANDA

Answer 26

Inside: shrimp tempura, tobiko, scallions, sriracha, cream cheese
Outside: custed with tempura crisp
Sauce: drizzled unagi sauce & wasabi aioli on top

8 pcs Uramaki
Only sushi roll with cream cheese

Question 27

RED DRAGON

Answer 27

8 pcs Uramaki

Inside: unagi, shrimp tempura, avocado, jalapeno
Top: spicy tuna mix, unagi sauce, tempura crisp

Question 28

RAINBOW

Answer 28

Inside: crab & asparagus
Top: tuna, salmon, walu & yellowtail (layered between avocado slices, topped with sesame seeds

8 pcs Uramaki Can be modified Gluten Free

Question 29

MIDORI

Answer 29

Inside: yellowtail, avocado, jalapeño, cucumber
Top: wasabi tobiko & cilantro
Garnish: lime wedge on side

8 pcs Uramaki

Question 30

SPICY “TAIL OF TWO TUNAS”

Answer 30

Inside: yellowfin tuna, condensed milk (dairy), spicy mayo & pickled jalapeno
Top: walu, fried shallots

8 pcs Uramaki 100% Gluten Free

Question 31

SAKE TO ME

Answer 31

Inside: crab, salmon, spring mix, avocado, cucumber, kewpie mayo
Outside: masago, sesame seeds

5 pcs Futomaki 100% Gluten Free

Question 32

SWEET POTATO CATERPILLAR

Answer 32

Inside: sweet potatoes, asian pear
Top: avocado, red pepper puree, sesame seeds
Side: black garlic teriyaki

100% Vegan & 100% Gluten Free
8 pcs Uramaki

Question 33

CRUNCHY PIG, HIDDEN LOBSTER

Answer 33

Inside: creamy lobster,
avocado, jalapeno
Topped: sweet chili sauce, tempura crispies and crumbled bacon bits.
Soy paper sesame seeds

8pc Futomaki.
soy paper

Question 34

LOBSTER WAGYU

Answer 34

Inside: Lobster, scallions, jalapeno

Top: wagyu seared, truffle soy, foie aioli Wasabi aioli drizzled under the roll.

8 pcs Uramaki

Question 35

GAMBLER

Answer 35

Inside: crab, cucumbers, kampyo, avocado (one piece with hidden ghost pepper sambal)
Top: spicy tuna, sambal, scallions