salads and dim sum Flashcards
OXTAIL POT STICKERS
#
sauce
garnish
5
caramelized onion jus
white wasabi cream, micro greens
STREET CORN
#
sauce
garnish
3
Sambal coconut cream, kewpie mayo
coconut flakes, thai basil & cilantro
LEMONGRASS BEEF LOLLIPOPS
#
sauce
garnish
5
ginger citrus sweet soy glaze
fresno chilis, green onion
SEOUL WINGS
#
sauce
garnish
8
gochujang glaze
peanuts, scallions
PORK BELLY BAO BUNS
#
sauce
garnish
4
adobo glaze
pickled veggies
KOREAN FRIED CHCICKEN BAO BUNS
#
sauce
garnish
4
gochujang
Asian slaw (cabbages & spicy mayo)
CRISPY EGGPLANT BAO BUNS
#
sauce
garnish
4
egg wash, panko fried, sweet hoisin sauce
cabbage slaw
BULGOGI ROTI TACOS
#
sauce
garnish
4
sesame soy marinated
red cabbage slaw
LUMPIA
#
sauce
garnish
12
sweet chili and garlic vinaigrette
Boston lettuce
EDAMAME
Salted Soy beans
SPICY EDAMAME
Steamed edamame tossed with butter, chilies & garlic
WOK TOSSED SHISHITO PEPPERS
shishitos cooked in tamari
CHOP CHOP SALAD
7
spring mix, napa, mango, red cabbage, carrots, cucumber, jalapeño-peanut dressing
CRISPY BRUSSELS SPROUTS
8
brussels sprouts, red cabbage, red onions, carrots, chilies, fried shallots, minced shrimp, nuoc cham vinaigrette
TIGER SHRIMP
Fried shrimp,
candied walnuts,
honey aioli,
frisee