Sugars Flashcards

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1
Q

Monosaccharide Definition

A

The monomers of carbohydrates.

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2
Q

Disaccharide Definition

A

Two monosaccharides joined together by a glycosidic bond.

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3
Q

Polysaccharide Definition

A

Many monosaccharides joined by a glycosidic bond.

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4
Q

4 examples of monosaccharides

A

Alpha glucose, Beta glucose, Fructose, Galactose.

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5
Q

Monosaccharides in the disaccharide maltose:

A

2X alpha glucose

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6
Q

Monosaccharides in the disaccharide sucrose:

A

Alpha glucose + fructose

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7
Q

Monosaccharides in the disaccharide lactose:

A

Alpha glucose + galactose

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8
Q

Alpha glucose ( diagram )

A
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9
Q

Beta glucose ( diagram )

A
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10
Q

Formation of a disaccharide + diagram

A

Two monosaccharides joined in a condensation reaction. Glycosidic bond created between. Formation of water.

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11
Q

Testing for reducing sugars:

A
  1. add benedict’s reagent
  2. boil in a water bath
  3. blue -> brick red precipitate is a positive result
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12
Q

Testing for a non - reducing sugar:

A
  1. initially test for reducing sugar but if sample remains blue then discard
  2. with a new sample add dilute hydrochloric acid ( HCl )
  3. neutralise with an alkali ( sodium hydrogen carbonate )
  4. carry out steps for testing for a reducing sugar
  5. blue -> brick red precipitate is a positive result
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13
Q

Examples of reducing sugars:

A
  • all of the monosaccharides
  • maltose
  • lactose
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14
Q

Examples of a non reducing sugar:

A

sucrose

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15
Q

How to determine the concentration of the reducing sugar?

A

Compare to a colour standard chart.

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16
Q

How to determine the concentration of the reducing sugar?

A

Compare to a colour standard chart.