Structure elements and characterize of protein Flashcards

1
Q

Methods of characterize a protein (6)

A

Absorbance

Fluorescence

Circular dichroism (Far and near UV)

NMR

Xray

SPR

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2
Q

Conserved substitutions

A

Amino acid replacement in a protein that changes a given amino acid to a different amino acid with similar biochemical properties.

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3
Q

Non conservative changes

A

A point mutation is a genetic mutation where a singel nucleotide is changed, deleted or inserted in a sequence of DNA or RNA.

Can lead to synonymous or frameshift mutation.

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4
Q

Secondary structure

A

α-helix

β-strand

Turns

Stabilized by H-bonds between peptide groups

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5
Q

Where the pro in helix?

A

At the beginning of helix

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6
Q

Side chain conformational restrictions

A

Val; Ile; Thr

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7
Q

α-helix dipole moment

A

peptide bonds have polarity which gives helices dipole moments.

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8
Q

Riges in grooves model

A

Helices often pack against each other according to ridges in grooves model.

Depending on actual amino acid sequence, ridges may formed of residues which are 3 to 4 amino acids apart.

NOT found in coiled coil but other motifs

310 helices are often found in proteins

regular α-helix is distorted by unfavourble residues

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9
Q

Rare α-helix

A

ψ and φ angels lie at the edges of the allowed region of the Ramachandran plot

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10
Q

Mixed β sheet

A

parallel + antiparallel β-strands

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11
Q

β turn four residues

A

Most common in protein

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12
Q

γ turn three residues

A

Links strands of antiparallel β sheet

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13
Q

Protein super-secondary structure

A

Motifs

If we think each secondary structure as a ¨ unit ¨ then a super secondary structure would comprised of at least two ¨ units ¨

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14
Q

Tertiary structure

A

The specific three-dimensional shape into which entire polypeptide chain if folded.

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15
Q

Two variants of ridges in grove model

A

1, if 2 helices with ridges 4 residues apart combine there is 50⁰ angle between helices.

2, one helix with ridges 4 residues apart + one helix with ridges 3 residues apart, there’s 20⁰ angle

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