Storage Polysaccharides Flashcards
1
Q
What are the two components of starch?
A
Amylose and Amylopectin
2
Q
Structure of amylose
A
- a-glucose monomers forming linear polymer
- a(1->4) glycosidic bond
- helix of 6 glucose residues
3
Q
Structure of amylopectin
A
- a-glucose forming branched polymers
- a(1->4) gb within branch
- a(1->6) at branch
4
Q
Structure of glycogen
A
- similar to amylopectin, more extensive
* coiled helix