Steaks Flashcards

1
Q

Delmonico

A

Marbling throughout. Flavorful/tender. 14oz

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2
Q

Filet

A

Lean/tender-melts in mouth. 8oz

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3
Q

New York strip

A

Hearty/robust-steak lover’s steak-thick cut. 12oz

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4
Q

Rare

A

Cool red center

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5
Q

Medium rare

A

Warm red center

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6
Q

Medium

A

Warm pink center, touch of red

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7
Q

Medium well

A

Hot slightly pink center

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8
Q

Well

A

Hot brown center, no pink

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