Steaks Flashcards
1
Q
Delmonico
A
Marbling throughout. Flavorful/tender. 14oz
2
Q
Filet
A
Lean/tender-melts in mouth. 8oz
3
Q
New York strip
A
Hearty/robust-steak lover’s steak-thick cut. 12oz
4
Q
Rare
A
Cool red center
5
Q
Medium rare
A
Warm red center
6
Q
Medium
A
Warm pink center, touch of red
7
Q
Medium well
A
Hot slightly pink center
8
Q
Well
A
Hot brown center, no pink