Starters and Appetizers Flashcards

1
Q

Bone-In Chicken Wings

A

“Bone chix wings”
1LB/2LBS

choose: fried, grilled
sauce: buffalo, bbq, honey must, siracha buffalo

Dry rub: cajun, ranch, garlic lime, or southwest

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2
Q

House Smoked Chicken Wings

A

“Smoked chix wings”
1LB/2LBS

sauce: buffalo, bbq, honey must, siracha buffalo

dry rub: cajun, ranch, garlic lime, southwest

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3
Q

Chicken Drummies

A

“Chix drummies”
1LB breaded and fried

sauce: buffalo, bbq, honey must, siracha buffalo

Dry rub: cajun, ranch, garlic lime, southwest

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4
Q

Pulled Pork Tots

A

“Pork tots”

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5
Q

Steak Fingers

A

“steak fingers”
breaded and fried

MC3 dipping sauce: asian seasoning, Horseradish, steak sauce

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6
Q

Crab Cakes

A

“crab cakes”
4 cakes
horseradish sauce

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7
Q

Walleye fingers

A

“wall fingers”

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8
Q

Caribbean Coconut Shrimp

A

“carib coco shrimp”

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9
Q

Spicy Pickle Fries

A

“Pickle fries”

with MC3 dipping sauce

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10
Q

Onion rings

A

“onion rings”

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11
Q

Roasted Garlic Cheese Bread

A

“cheesy bread”

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