Starters

Question 1

Eureka Truffle Fries

Answer 1

Generous portion of signature fries infused with truffle oil, green onions and melted havarti cheese

Question 2

Tempura Blue Lake Green Beans

Answer 2

Garden blue lake green beans tempura, served with salsa romesco, grilled and salted marcona almonds and lightly grate parmesan cheese

Question 3

Osso Buco Riblets

Answer 3

Red wine braised pork, lightly tossed in fire cracker aioli

Question 4

Seasonal Pacific White Fish Tacos

Answer 4

Lightly blackened sautéed seasonal white fish, shredded cabbage, avocado aioli, garnished with mango chutney salsa and cilantro

Question 5

Pork Tacos

Answer 5

Seared roasted pork, shredded cabbage, chipotle sauce, cilantro corn relish, horse radish infused creme fraiche covered with diced pickled jalapeños

Question 6

Bruschetta

Answer 6

Diced tomato, basil, goat cheese, lemon zest, balsamic vinaigrette dressing served on french baguette toast points

Question 7

Lollipop Corn Dogs

Answer 7

All natural polish sausage hand-breaded in a sweet cornbatter served with spicy porter mustard, cheddar IPA sauce, and chipotle ketchup

Question 8

Mac N’ Cheese Alfredo

Answer 8

Orecchiette pasta tossed in a creamy alfredo sauce garnished with fried sage

Question 9

Eureka Wings

Answer 9

Served with farm stand carrots and celery (5 each) laced with a special chili garlic sauce, served with blue cheese dressing. Also available with our House Made Fire Hot Sauce

Question 10

Nacho Average Nachos

Answer 10

Chopped “hickory smoked” chicken, black beans, homemade guacamole, diced tomatoes, cilantro, smoked monterey jack, covered with sliced jalapeños, chipotle dressing and drizzled sour cream