Starters

Question 1

Corn Cake

Answer 1

Deep fried sweet corn served with sweet chilli sauce (Vegan, Vegetarian)

Question 2

Veg Spring Rolls

Answer 2

Thai-style spring rolls with glass noodles and chopped vegetables (Vegan, Vegetarian)

Question 3

Thai Prawn Crackers

Question 4

Vegetable Tempura

Answer 4

Crispy fried mixed vegetables in light batter served with dipping sauce (Vegan, Vegetarian, Gluten-free)

Question 5

Chicken Gyoza

Answer 5

Pan-fried Japanese dumpling served with dipping sauce

Question 6

Duck Spring Rolls

Answer 6

Spring rolls stuffed with aromatic duck and chopped vegetables served with hoisin sauce

Question 7

Black and White

Answer 7

Deep fried b&w sesame coating prawn on toast. Served with chilli sauce

Question 8

Fish cake

Answer 8

Spicy fish cakes with curry paste, fine beans & lime leaves

Question 9

Chicken satay

Answer 9

Grilled, marinated chicken with lemongrass, served with peanut sauce

Question 10

Tom Yum Vegetable

Answer 10

Soup seasoned with vegetables, lemongrass and exotic Thai herbs

Question 11

Tom Yum Prawn

Answer 11

Soup seasoned with prawns, lemongrass and exotic Thai herbs

Question 12

Calamari

Answer 12

Deep fried squid in light batter sprinkled with salt and pepper with sweet chilli sauce

Question 13

Thai Shumai

Answer 13

Pork and prawn shumai served with dipping sauce

Question 14

Soft shell crab Tempura

Answer 14

Deep fried soft shell crab in light batter sprinkled with salt & pepper served with chilli sauce

Question 15

Som Tum

Answer 15

Traditional Thai style spicy papaya salad topped with ground peanut and cashew nut (Spicy, Gluten-free)

Question 16

Pad Thai Tempura

Answer 16

Deep fried prawn tempura on bed of bean sprout tempura served with Pad Thai sauce