Staphylococcus aureus Flashcards
What are the two types of patients?
Normal Patient
Patient with compromising or predisposing factors
Patients with compromising or predisposing factors are due to these 5 things?
Surgery or trauma
Immunoincompetence or immunosuppression
Diabetic
Alcoholism or drug use
Pregnancy
What are the two modes of infection acquisition? (two ways you acquire infectious disease)
Community acquired
Hospital acquired
What are the three geographic distribution and/or “work” environments?
(places to acquire infections?)
Insect vectors/ climate
Farm & ranch
Construction Work
Is Staphylococcus aureus gram + or gram -?
Gram +
Cocci in clusters
What causes about 90% of invasive tissue infections?
Staphylococcus aureus
True/ False
Staphylococcus aureus pyogenic
True
What is folliculitis?
What microbe causes this?
Infection of the hair follicle
Staphylococcus aureus
What is a furnuncle? What microbe causes this?
Deep seated infections (subcutaneous tissue involved) in and around the hair follicle.
Staphylococcus aureus
What is cellulitis? What microbe causes this?
Similar to folliculitis/boils in skin or tissues but spreads beneath the skin.
Staphylococcus aureus
What is impetigo? What microbe causes this?
Superficial skin infection characterized by small “blisters”/pustules followed by a thin crust over the area
Staphylococcus aureus
Staphylococcus aureus is the etiologic agent of?
Invasive tissue infections Food poisoning Toxic Shock Syndrome Scalded Skin Syndrome Septicemia/bacteremia Bone and joint infections Pneumonia/Lower Respiratory & Lung Abscess infections
Staphylococcus aureus can cause this especially after surgery or trauma often due to external contamination?
Wound and internal tissue infections (abscess)
Staphylococcus aureus can cause this due to numerous invasive enzymes and toxins.
Tissue damage. Some invasive infections can be very severe.
Staphylococcus aureus food poisoning is due to ingestion of this?
pre-formed heat-stable enterotoxin. Its an enterotoxin that affects the intestinal tract (types A,B,C, etc SEB).
What are the commonly affected foods of Staphylococcus aureus that causes food poisoning?
Cooked or processed meat (especially ham), salads, and cream filled desserts.