Staphylococcus Flashcards

1
Q

What are the microbiological characteristics of Staphylococcus?

A
  • Gram (+) cocci
  • aerobic or facultatively anaerobic
  • often described as coagulase positive or negative
  • colonies are generally creamy/white on blood agar
  • organisms we know LOTS about
  • grape like clusters
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2
Q

What is the biocontainment level of Staphylococcus?

A

2

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3
Q

What is the coagulase test?

A
  • A biochemical test when tubes are tipped on their side, clot forms (positive reaction - this species is positive for coagulase)
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4
Q

What is a DNase test?

A
  • biochemical test where a positive reaction is indicated by the zone of clearing surrounding the bacterial growth
  • tests the ability of an organism to hydrolyze DNA
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5
Q

What is the natural host or habitat of Staphylococcus?

A
  • these are host associated organisms
  • part of the normal microbiota (skin, mucous membranes, pharynx, intestinal tract)
  • different staphylococcal spp are associated w/ different animals
  • environmental contamination may play a role in hospital environments (nosocomial infections)
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6
Q

Which is the most known about Staphylococcus?

A

Staphylococcus aureus

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7
Q

what virulence factors does Staphylococcus have?

A
  • toxic-shock-syndrome toxin (TSST; superantigen)
  • enterotoxins (responsible for food poisoning)
  • exfoliatins (skin damage, result in scalded skin appearance)
  • various leucocidins (ex: Panton-Valentine Leucocidin PVL; destruction of WBC)
  • MSCRAMM (facilitate adherence to host tissues & structures like fibronectin, fibrinogen, elastin, & cellular lipids)
  • catalase (resists hydrogen peroxide)
  • hyaluronidase (degradative enzyme which facilitates spread to contiguous tissues)
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8
Q

What is the clinical significance of Staphylococcus aureus?

A
  • cause of contagious mastitis in cows (udder of colonized cow is the main reservoir; adheres to & invades mammary epithelium; can form small colony variants & “L-forms”)
  • disease can be (peracute - rapidly progressing clinical disease; subclinical - no clinical signs, decreased production)
  • economic cost
  • improved hygiene is important for control (disinfection of milking equipment; not milking affected quarter)
  • culling Staphylococcus aureus carrier cows from herd
  • intra-mammary antibiotics (be aware of methicillin resistance!; methicillin resistant Staphylococcus aureus (MRSA) is resistant to all B-lactam therapies (cephapirin, ceftiofur, cloxacillin)
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9
Q

What animal spp does Staphylococcus chromogenes affect?

A

cattle, sheep, goats

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10
Q

What is the common presentation of Staphylococcus chromogenes?

A

mastitis

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11
Q

What makes up chronic subclinical disease?

A

reduced production + sporadic clinical disease

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12
Q

What is the clinical significance of Staphylococcus aureus?

A
  • infections of many anatomic sites (bones, tendon sheaths, & joints most common; surviving birds may have swollen joints, reluctant to stand, & may develop gangrenous dermatitis of the feet (bumblefoot))
  • associated w/ green-liver osteomyelitis complex
  • morbidity & mortality usually low (affects individuals rather than flocks)
  • pathogenesis of poultry disease not clearly defined (likely opportunistic - infects when host defenses are breached; common colonizer)
  • good management practices to reduce stress & injury are key (remove sharp objects, ensure good quality litter, control other diseases (infectious bursal disease) which may be immunosuppressive)
  • vaccines are not effective
  • treatment based on susceptibility test results
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13
Q

What is the clinical significance of Staphylococcus pseudintermedius?

A
  • ~90% of healthy dogs are colonized w/ Staphylococcus pseudintermedius
  • causes wide variety of opportunistic infections (pyoderma & otitis externa, surgical site infections, orthopedic implants, necrotizing fasciitis, nosocomial infections)
  • Staphylococcus pseudintermedius otitis & pyoderma are often secondary to underlying disease (atopic dermatitis, food allergy, endocrinopathy)
  • ADDRESSING PRIMARY DISEASE IS KEY TO SUCCESS!
  • determine site of infection (superficial or deep pyoderma (histopathology helpful); otitis interna, media, or externa (good physical exam)
  • in chronic consider consulting w/ dermatologist, these can be a challenge!
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14
Q

What is the clinical significance of Staphylococcus hyicus?

A
  • exudative epidermitis (greasy pig disease)
  • acute or peracute, sporadic w/in herd
  • seen in suckling & newly weaned piglets, when mixing litters, animals fight, teeth are unclipped, there is rough bedding
  • affected animals can have high mortality rate, up to 70%
  • early antimicrobial treatment may be effective
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15
Q

What is the clinical significance of Staphylococcus chromogenes?

A
  • coagulase negative
  • most frequently isolated coagulase negative species from bovine mastitis
  • also implicated in ovine & caprine mastitis
  • in Sw, has been reported to cause a greasy pig-like syndrome
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16
Q

How do you collect and handle samples of Staphylococcus?

A

specimens to collect:
- mastitis - milk sample (clean outside of teat before collection; milk from bulk tank can also be tested, best immediately after milking)
- dermatitis/superficial infections (swabs, pus, exudates)
- urine - cystocentesis collected urine preferable to free catch
- systemic infections in chickens (yolk sacs, joints, & stab swabs of internal organs)

  • staphylococci are generally pretty tough
  • no special transport media is required
  • do NOT freeze most samples
  • milk samples MAY be frozen (milk is cryoprotective)
17
Q

How does the lab identify Staphylococcus?

A
  • Staphylococci will be easily grown using ‘standard’ culture methodologies (readily grows on blood agar; no need to request specialized testing to identify)
  • major species are easily identified (MALDI-TOF or biochemically)
  • consider requesting selective culture for methicillin resistance (may speed up diagnostic process)
18
Q

How is Staphylococcus transmitted btwn spp?

A
  • Staphylococcus aureus exemplifies a broad host range
  • livestock associated MRSA (common in Sw & cattle; human infections are well recognized)
  • another strain is common in chickens
  • Eq seem to have their own population
  • Ca/Fe have Staphylococcus aureus that are probably acquired from people
  • transmission of Staphylococcus pseudintermedius is increasingly recognized
  • standard precautions (hand washing, PPE sufficient)
19
Q

What are the treatment options for Staphylococcus?

A
  • must be guided by susceptibility testing
  • resistance is emerging, & resistance profiles are unpredictable
  • drugs to avoid/intrinsic resistance (intrinsic polymyxin resistance)
  • locally administered therapy might be an option (Burrow’s soln for canine otitis or shampoos for pyoderma; intramammary preparations for mastitis)
  • be aware of methicillin resistance (MR staphylococci are resistant to ALL B-lactam drugs)
20
Q

BIG PIC: Could you use amoxicillin + clavulanic acid to treat a case of pyoderma in a dog caused by MRSP?

A
  • clavulanic acid is a beta lactamase inhibitor, it works by preventing bacteria from destroying Amoxicillin (b-lactam): only active against Class A enzymes & not all b-lactamases can be inhibited
  • MRSP: altered penicillin binding protein in methicillin resistant Staphylococcus; resistance to all b-lactams due to altered proteins in cell wall so clavulanic acid doesn’t help; usually, multidrug resistant)
21
Q

BIG PIC: Staphylococci are primarily host associated (as opposed to being acquired from the environment). How might you best describe their pathogenicity (think back to lecture 3)? Beyond a culture, what other supporting evidence would you need to identify that an animal has an infection?

A
  • normally on host, when it gets into sterile sites (ex: trauma) becomes pathogenic, or host defenses breached (secondary to an underlying disease) - opportunistic
  • clinical signs/presence of secondary infection as Staphylococci are often present in hosts