staphylococci Flashcards

1
Q

common isolates in clinical micro

A

gram-pos cocci

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2
Q

catalase-producing, gram-pos cocci

A

staphylococcus

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3
Q

catalas-producing, coagulase-negative, gram-pos cocci; staphylococci resembles this

A

micrococci

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4
Q

nonmotile, non-spore forming, aerobic/facultatively anaerobic; appear cream-colored, white or rarely light gold, “butterfly-looking”

A

staphylococci

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5
Q

coagulas-producing staphylococci

A

s. aureus
s.intermedius
s.delphini
s.lutrae
some strains of s.hyicus

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6
Q

causes bacterial cell to agglutinate to plasma

A

clumping factor

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7
Q

toxin-induced diseases associated with s.aureus

A

food poisoning
scalded skin syndrome
toxic shock syndrome

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8
Q

known to cause varous health care-acquired or nosocomial infections

A

s. epidermidis

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9
Q

associated mainly with urinary tract infections

A

s. saprophyticus

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10
Q

CoNS occasionally recovered in wounds, septicemia, uti, native valve infections

A

s. haemolyticus

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11
Q

also CoNS, but can occasionally be confused with s.aureus if performing only a traditional slide coag; catheter-related bacteremia & endocarditis

A

s. lugdunensis

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12
Q

important cause of nosocomial infections

A

s.aureus

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13
Q

numerous virulence factor of s.aureus

A

enterotoxins
cytolytic toxins
cellular components such as protein A

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14
Q

heat-stable entotoxins that cause various symptoms, including diarrhea and vomitting

A

staphylococcal enterotoxins

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15
Q

enterotoxins associated with tss

A

B,C and sometime G and I

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16
Q

food poisoning

A

A,B and D

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17
Q

also known as epidermolytic toxin; causes epidermal layer of the skin to slough off and is known to cause staphylococcal sss, sometimes referred to as ritter disease; implicated in bullous impetigo

A

exfoliative toxin

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18
Q

in addition to lysing erythrocytes, can damage platelets and macrophages and cause severe tissue damage

A

a-hemolysin

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19
Q

acts on sphingomyelin in the plasma membrane of erythrocytes and called the “hot-cold” lysin

A

b-hemolysin

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20
Q

enzymes produced by staphylococci

A

coagulase, protease, hyaluronidase, lipase

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21
Q

this enzyme hydrolyzes hyaluronic acid present in the intracellular ground substance that makes up connective tissues, permitting spread of bacteria during infection

A

hyaluronidase

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22
Q

produced by both coagulase-pos and CoNS

A

lipase

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23
Q

primary reservoir for staphylococci is the

A

human naris

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24
Q

colonization also occuring in the

A

axillae, vagina, pharynx, other skin surfaces

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25
Q

transmission of s.aureus may occur by

A

direct contact with unwashed, contaminated hands and by contact with inanimate objects (fomites)

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26
Q

some skin infections caused by s.aureus are

A

folliculitis, furuncles, carbuncles, bullous impetigo

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27
Q

mild inflammation of a hair follicle or oil gland; the infected area is raised and red

A

folliculitis

28
Q

can be an extension of folliculitis, are large, raised, superficial abscesses

A

furuncles (boils)

29
Q

occur when larger, more invasive lesions develop from multiple furuncles, can progress into deeper tissues

A

carbuncles

30
Q

in contrast to furuncles, patients w/ carbuncles often present with

A

fever and chills, indicating systemic spread of the bacteria

31
Q

highly contagious infection that is easily spread by direct contact, fomites, or autoinoculation

A

bullousimpetigo

32
Q

bullous exfoliative dermatitis that occurs primarily in newborns and previously healthy young children

A

scalded skin syndrome

33
Q

rare but potentially fatal, multisystem disease characterized by a sudden onset of fever, chills, vomiting, diarrhea, muscle aches and rash, which can progress to hypotension and shock; associated with the use of highly absorbent tampons

A

toxic shock syndrome

34
Q

a clinical manif with multiple causes; it is most commonly drug induced, but some cases have been linked to infections and vaccines

A

toxic epidermal necrolysis

35
Q

type of intoxication resulting from ingestion of a toxin formed outside the body

A

food poisoning

36
Q

foods that often incriminated in staphylococcal food poisoning include

A

salads, especially salads containing mayonnaise and eggs; meat or meat products; poultry; egg products; bakery products with cream fillings; sandwich fillings; and dairy products

37
Q

known to occur secondary to influenza virus infection

A

staphylococcal pneumonia

38
Q

leading to secondary pneumonia and endocarditis has been observed among intravenous drug users

A

staphylococcal bacteremia

39
Q

occurs as a manifestation secondary to bacteremia

A

staphylococcal osteomyelitis

40
Q

caused by s.aureus in children, especially with trauma to the extremities, and can occur in patients with a history of rheumatoid arthritis or intravenous drug abuse

A

septic arthritis

41
Q

infections caused by s.epidermidis are

A

hospital-acquired

42
Q

predisposing factors are instrumentation procedures in s.epidermidis

A

catheterization, medical implantation, and immunosuppressive therapy

43
Q

bacterial factor involved in adherence of s.epidermidis, which provides a protective advantage agains host defenses

A

poly-y-DL-glutamic acid

44
Q

associated with UTIs in young women

A

s. saprophyticus

45
Q

another CoNS, altho can give a positive clumping factor, but has a negative tube coagulase reaction; more virulent and can mimic s.aureus infections

A

s.lugdunensis

46
Q

CoNS less commonly seen but opportunistic pathogens

A

s.warneri, s.capitis, s.simulans, s.hominis, s.schleiferi

47
Q

commonly isolated CoNS; has been reported in wounds, bacteremia, endocarditis, UTIs

A

s.haemolyticus

48
Q

staphylococcie produce

A

round, smooth, white, creamy colonies on SBA after 18-24 hours of incu

49
Q

modifies oxidase test that can be used to rapidly differentiate stapth form micrococci

A

microdase disk

50
Q

important marker for s.aureus

A

clumping factor, formerly referred to as cell-bound coagulase, causes agglutination in human, rabbit, or pig plasma

51
Q

if no clot appears in tube method of coagulase, it should be

A

left at room temp and checked the following day; fibrinolysin activity is enhanced at 37 degrees

52
Q

voges-proskauer test

A

s.aureus (pos)
s,.intermedius (neg)

53
Q

resistant to novobiocin

A

s.saprophyticus

54
Q

rapid agglutination test kits for differentiating s.aureus from cons

A

BBL staphyloslide, staphaurex, BACTiStaph

55
Q

clsi do not require routine antimicrobial susceptibility testing of s.saprophyticus from urine

A

becoz isolates typically are sensitive to agents commonly used to treat UTIs

56
Q

require treatment with penicillinase-resistant penicillins, such as nafcillin or oxacillin

A

penicillin-resistant strains

57
Q

third type of MRSA

A

health care-associated community-onset methicillin-resistant staphylococcus aureus

58
Q

control of MRSA requires

A

strict adherence to infection control practices, including barrier protection, contact isolation, and handwashing compliance

59
Q

treatment of choice for MRSA

A

vancomycin

60
Q

used for detection of methicillin resistance for staph species in the past

61
Q

better inducer of mecA-mediated resistance

62
Q

growth of the resistant subpopulation is enhanced at

A

neutral pH, sodiumchloride conc. of 2%-4%, cooler incubation temp (30-32 degrees C), prolonged incubation (up to 48hrs)

63
Q

can be used to screen for MRSA

A

oxacillin-salt agar plate

64
Q

a macrolide, is frequently used in staphylococcal skin infections

A

clindamycin