Spice Levels

Question 1

SPICE LEVEL: SPICY CRISPY CUCUMBER

Answer 1

7/10

Question 2

SPICE LEVEL: PORK BELLY IN SWEET GARLIC CHILI OIL SAUCE

Answer 2

5/10

Question 3

SPICE LEVEL: BEEF AND TRIPE IN CHILI OIL

Answer 3

10/10

Question 4

SPICE LEVEL: GINGER SOUR STRING BEANS

Answer 4

0/10

Question 5

SPICE LEVEL:
SICHUAN PICKLED VEGETABLES

Answer 5

5/10

Question 6

SPICE LEVEL:
DUMPLINGS IN CHILI OIL

Answer 6

4/10

Question 7

SPICE LEVEL:
WONTONS IN CHILI OIL

Answer 7

6/10

Question 8

SPICE LEVEL:
FRIED DUMPLINGS

Answer 8

0/10

Question 9

SPICE LEVEL:
FRIED TAIWANESE SAUSAGE

Answer 9

0/0

Question 10

SPICE LEVEL:
VEGETABLE SPRING ROLLS

Answer 10

0/10

Question 11

SPICE LEVEL:
DRY PEPPER CHICKEN WINGS

Answer 11

8/10

Question 12

SPICE LEVEL:
CUMIN FRIES

Answer 12

3/10

Question 13

SPICE LEVEL:
SCALLION PANCAKE

Answer 13

0/10

Question 14

SPICE LEVEL:
WONTON IN CHICKEN BROTH

Answer 14

0/0

Question 15

SPICE LEVEL:
MIXED VEGETABLE TOFU SOUP

Answer 15

0/10

Question 16

SPICE LEVEL:
DAN DAN NOODLE

Answer 16

6/10

Question 17

SPICE LEVEL:
COLD NOODLE WITH CHILI OIL

Answer 17

7/10

Question 18

SPICE LEVEL:
COLD SESAME NOODLE

Answer 18

0/10

Question 19

SPICE LEVEL:
BRAISED BEEF NOODLE SOUP

Answer 19

0/10

Question 20

SPICE LEVEL:
SPICY BEEF NOODLE SOUP

Answer 20

5/10

Question 21

SPICE LEVEL:
DRY POT STYLE

Answer 21

10/10

Question 22

SPICE LEVEL:
DRY PEPPER STYLE

Answer 22

8/10

Question 23

SPICE LEVEL:
HOT SAUCE STYLE

Answer 23

7/10

Question 24

SPICE LEVEL:
CUMIN STYLE

Answer 24

7/10

Question 25

SPICE LEVEL:
DRY FRY STYLE

Answer 25

8/10

Question 26

SPICE LEVEL:
DOUBLE COOKED STYLE

Answer 26

4/10

Question 27

SPICE LEVEL:
GARLIC SAUCE STYLE

Answer 27

3/10

Question 28

SPICE LEVEL:
LONG HOT PEPPER STYLE

Answer 28

3/10

Question 29

SPICE LEVEL:
KUNG PAO STYLE

Answer 29

3/10

Question 30

SPICE LEVEL:
SALT ‘N PEPPER STYLE

Answer 30

1/10

Question 31

SPICE LEVEL:
SCALLION STYLE

Answer 31

0/10

Question 32

SPICE LEVEL:
BLACK BEAN STYLE

Answer 32

0/10

Question 33

SPICE LEVEL:
THREE CUP CHICKEN

Answer 33

0/10

Question 34

SPICE LEVEL:
SPICY TOFU FISH

Answer 34

10/10

Question 35

SPICE LEVEL:
GINGER SHREDDED DUCK

Answer 35

0/10

Question 36

SPICE LEVEL:
PEA LEAVES WITH GARLIC

Answer 36

0/10

Question 37

SPICE LEVEL:
CABBAGE WITH DRY PEPPERS

Answer 37

2/10

Question 38

SPICE LEVEL:
EGGPLANT WITH GARLIC SAUCE

Answer 38

3/10

Question 39

SPICE LEVEL:
STRING BEANS WITH MINCED PORK

Answer 39

0/10

Question 40

SPICE LEVEL:
BOK CHOY WITH BLACK MUSHROOMS

Answer 40

0/10

Question 41

SPICE LEVEL:
MAPO TOFU WITH MINCED PORK

Answer 41

7/10

Question 42

SPICE LEVEL:
HOMESTYLE TOFU

Answer 42

4/10