Specialty Cocktail Recipes Flashcards

0
Q

Victrola

A
3-6 Basil leaves
1/2 oz. fresh lemon juice
1/2 oz. Aperol
1 1/2 oz. Wodka Vodka
Shake lots (DS) into DOF glass
Tonic floater 
G: basil and orange twist
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1
Q

The Nipper

A
1/2 oz. Chamomile syrup
3/4 oz. fresh lemon juice
1 1/2 oz. Esprit de June
Shake lots strain to flute
Half Prosecco half club top
G: lemon twist, baby's breath
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2
Q

Uncle Ralph

A
1 tincture (Fee bros) rhubarb bitters
3/4 oz. fresh lime juice
1 1/4 oz. fresh cucumber juice
1 oz. esprit de June
1 1/2 oz. G'Vine Floraison
Shake lots (DS) to coup
G: 1 pc. English Cucumber
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3
Q

Citrus and Solitude

A
1 tinct. bittertruth grapefruit bitters
1/2-3/4 oz. Shibori Yuzu
1/2-3/4 oz. Benedictine
1/2-3/4 oz. yellow chartreuse
3/4 oz. G'Vine Nouaison 
Shake lots (DS) into DOF Glass
G: grapefruit twist
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4
Q

B-Side Lyric

A
1/2 oz. pineapple juice
1/2 oz. jalapeño syrup
3/4 oz. fresh lime juice
3/4 oz. Sauternes
1 1/2 oz. Excellia Blanco
Short shake pour all into DOF Glass
G: Pineapple slice
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5
Q

Beach Bum

A
2 dashes Angostura bitters
1/2 oz. fresh lime juice
1/2 oz. fresh lemon juice
1 oz. Mango purée
3/4 oz. Rhum JM 100 proof
1 1/2 oz. Blackwell Rum
1/2 oz. Kronin Swedish punch
Shake lots (DS) to white wine glass w/ cracked ice
G: 3 sprigs of mint and lime wheel
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6
Q

Palimpsest

A
1/2 oz. Honey syrup
3/4 oz. fresh ginger juice
3/4 oz. fresh lime juice
3/4 oz. Averna Amaro
2 oz. Rittenhouse Rye
2 oz. fenteman's ginger beer
Add cracked ice
shake lots (DS) to DOF glass
G: Candied Ginger
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7
Q

The Gentlemen

A
1/4 oz. Fernet Branca
3/4 oz. Pierre Ferrand Pinaeu de Cherantes
1 oz. Pierre Ferrand Cognac
1 oz. Alibi Whiskey
Add cracked ice, stir
4-5 Spritz of absinthe in DOF glass
Julep strain over large icecube
G: lemon and orange twist
Stir lightly and serve
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8
Q

Boulevardier

A

3/4 oz. Sweet vermouth
3/4 oz. Campari
1 1/2 oz. Rittenhouse Rye
Stir, serve on rocks in DOF glass

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9
Q

Aperol Spritz

A
2 club
2 Prosecco
2 Aperol
Stir serve on rocks in white wine glass
G: Orange Wedge
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10
Q

Bee’s Knees

A
1/4 oz. orange juice
1/2 oz. Lemon juice
1/2 oz. Honey syrup
2 oz. G'Vine Nouaison
Shaken
Served up in coupe
G: honey suckle
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11
Q

Old fashioned

A
2 oz. whiskey/bourbon
1 sugar cube
6 dashes of Angostura bitters
6 dashes of peychaud bitters
Splash club soda

G: lemon and orange twist

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12
Q

Manhattan

A

3 dashes of angostura bitters
1 oz. sweet vermouth
2 oz. bourbon or rye

G: 3 brandies cherries

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