Sparkling

Question 1

CH Lux Sparkling

Answer 1

VARIETAL
70% Semillon, 30% Cabernet Franc

SIGHT
Light straw

NOSE
Our Lux Sparkling is a creamy, rich sparkling wine with fla­vors of green apple, lemon, yel­low pear and toast

PALATE
This wine is made in the same method as Cham­pagne, how­ev­er it comes from the Bor­deaux region of France

PAIRING
It is an ide­al match with a wide range of foods from oys­ters to roast chicken!

Question 2

CH Prosecco

Answer 2

SIGHT
Pale straw yellow

NOSE
Fresh aro­mas of white flow­ers, peach, lemon, and kiwi

PALATE
A sparkling taste of Italy with green apple, lemon, lime, and white peach

PAIRING
Coop­er’s Hawk Crispy Crab Beignets, bruschet­ta, or oysters

Question 3

CH Blanc de Blanc

Answer 3

SIGHT
Light yel­low

NOSE
Scents of green apple, peach, lemon curd, and hazel­nut sur­face on a vibrant nose

PALATE
The palate is creamy with a hint of sweet­ness, fin­ish­ing clean and crisp with fla­vors that mir­ror the nose

PAIRING
Appe­tiz­ers, sushi, mild­ly spicy foods, but­tery dishes

Question 4

CH Sparkling Moscato

Answer 4

SIGHT
Pale straw yellow

NOSE
Extreme­ly aro­mat­ic pro­duc­ing lemon, sweet nec­tarine, mel­on, white grape juice, and flo­ral scents

PALATE
The palate reflects the nose and gains inten­si­ty result­ing in can­died lemon, ripe mel­on, and hon­ey notes

PAIRING
Pan­na cot­ta, fresh fruit, short­bread cookies

Question 5

CH Almond

Answer 5

SIGHT
Lemon yel­low

NOSE
Pow­er­ful aro­mas of almond cook­ie, marashino cher­ry, and nutmeg

PALATE
Tastes just like an amaret­ti cook­ie in liq­uid form

PAIRING
Baked apples or apple pie, almond cook­ies, cheesecake

Question 6

CH Raspberry

Answer 6

SIGHT
Light pink / purple

NOSE
A soft fra­grance of black rasp­ber­ry, cit­rus, and vanilla

PALATE
Light, creamy, and slight­ly sweet with a rasp­ber­ry can­dy touch

PAIRING
Muffins, scones, and brunch in general

Question 7

CH Scarletto

Answer 7

Bra­chet­to-Style Sparkling Red

SIGHT
Ruby red

NOSE
Grape jel­ly, rose petals, can­died cher­ries, and fresh strawberries

PALATE
Juicy fresh red fruits are uplift­ed by a live­ly effervescence

PAIRING
Spicy dish­es and fruity desserts

Question 8

CH Bubbly Rosé

Answer 8

SIGHT
Bright cran­ber­ry-red in color

NOSE
Fresh straw­ber­ry, rasp­ber­ry and green apple aromas

PALATE
Red fruit fla­vors are sup­port­ed by refresh­ing acid­i­ty and creamy effervescence

PAIRING
Ver­sa­tile food wine and pairs well with Coop­er’s Hawk Thai Let­tuce Wraps, piz­za or almost any soft cheese