Sours Flashcards
Classic Sour
a. Rocks glass, ice.
b. MIXER cup, No ice.
c. 1-1/4 oz. Liquor/Cordial*
d. 2 oz. Sweet and Sour.
e. Shake & Pour over ice.
f. garnish- cherry
*Any Liquor/ Cordial
Stone Sour
a. Rocks glass, with ice.
b. mixer cup, No Ice.
c. 1-1/4 Liquor/Cordial*
d. 1 oz. sweet & Sour
e. 1 oz Orange Juice
f. Shake & Pour over ice.
e. Garnish- Cherry or Orange
- any liquor can be used
Margarita (Happy Hour)/Salt Rim
a. Rocks glass, salt rim, with ice.
b. Mixer cup, NO ICE
c. 1-1/4 oz. Tequila
d. 1/2 oz. triple sec
e. 1-1/2 oz. Sweet & Sour
f. Shake & Pour over ice.
g. Garnish-Lime
Note: “Blue” Margarita-Sub “Blue Curacao
Gold Gold Rita (Top Shelf)/ Salt Rim
a. Rocks glass, salt rim, with ice
b. Mixer cup, NO ICE
c. 1-1/4 oz. Gold Tequila.
d. 1/2 oz. Grand Marnier
e. 1-1/2 oz. Sweet & Sour
f. Shake & Pour over ice.
g. garnish-lime
Raspberry Margarita
a. Rocks Glass, with ice.
b. Mixer cup, NO ICE.
c. 1-1/4 oz. Tequila.
d. 1/2 oz. Chambord
e. 1-1/2 oz. Sweet & Sour
f. Shake & Pour over ice.
g. Garnish- Lime
Note: Italian Margarita- Sub Amaretto
Cherry Vodka Sour
a. Rocks glass, with ice.
b. Mixer cup, NO ICE.
c. 1-1/4 oz. Vodka
d. 1/2 oz. Grenadine.
e. 1-1/2 oz. Sweet & Sour
f. Shake & Pour over ice
g. garnish with cherry.
Note: Bacardi Cocktail Sub. Bacardi for Vodka
Tom Collins
a. collins glass, with ice.
b. 1-1/4 oz. of Gin
c. 2 oz. Sweet & Sour
d. Fill with Soda
e. garnish with cherry
John Collins
a. Collins glass, with ice.
b. 1-1/4 oz. of Bourbon
c. 2 oz. Sweet & Sour
d. Fill with Soda
e. Garnish- Cherry
Note- Joe Collins Sub Scotch
Vodka Collins
a. Collins glass, with ice.
b. 1-1/4 oz of Vodka
c. 2 oz. of Sweet & Sour
d. Fill with Soda
e. garnish- cherry
also known as Sally Collins
Sloe Gin Fizz (Collins)
a. Collins glass, with ice.
b. 1-1/4 oz. of Sloe Gin
c. 2 oz. of Sweet and Sour
d. Fill with Soda.
e. Garnish- cherry
also known as Sloe Gin Collins
Georgia Tea
a. Collins glass, with ice.
b. 1/2 oz. Vodka, Gin, Rum Tequila.
c. 1-1/2 oz. Sweet & Sour.
d. Fill with Cola
e. Top 1/2 oz. Peach Schnapps
f. garnish- lemon
South Padre Tea- sub the peach for midori
Malibu Tea- sub peach for malibu
Green Tea
a. Collins glass, with ice.
b. 1-1/4 oz. Jameson
c. 1/2 oz. Peach Schnapps
d. 1-1/2 oz. Sweet & Sour.
e. Fill with 7-up
f. garnish- Lemon
Long Beach Tea
a. Collins glass, with ice.
b. 1/2 oz. Vodka, Gin, Rum, Tequila
c. 1-1/2 oz of cranberry
d. fill with 7-up
e. 1/2 oz. Triple Sec.
f. garnish-Orange
Green Tea
a. Collins glass, with ice.
b. 1-1/4 oz. Jameson
c. 1/2 oz. Peach Schnapps
d. 1-1/2 oz. Sweet & Sour
e. Fill with 7-up
f. garnish- Lemon
Raspberry Tea
a. Collins glass, with ice.
b. 1/2 oz. Vodka, gin, rum, tequila
c. Sweet & Sour
d. Fill with 7-up
e. Top with 1/2 oz. Chambord*
f. Garnish-Lemon
note: Tokyo Tea/Antifreeze = midori
adios mofo/Electric Lemonade = Blue Curacao