SOUPS&SALADS

Question 1

Market Greens(4)

Answer 1

County Line (organic)Lettuce

• Candied Walnuts
• Goat Cheese
• Seasonal Fruit
• Citrus Vin

Question 2

Gem Caesar (4)

Answer 2

Gem Lettuce

• roasted garlic dressing
• Brioche Crouton
• White Anchovy
• Pecorino Cheese

Question 3

Tomato&Burrata (5)

Answer 3

• Watermelon
• Pistachios
• Watercress
• Umbrian Olive Oil
• Tomato Vin

** Umbrian (middle of Italy) oil makes up only about 2 percent of Italy’s olive oil production but wins a far larger proportion of awards

Question 4

Dungeness Crab Louie Salad(6)

Answer 4

-Avocado
-Capers
-Pickled Red Onion
-Radishes
-Tomatoes
-Louie Dressing
Mayo based with red chiles sauce, green onion, minced green chiles

Question 5

Grilled Prawn Cobb Salad(5)

Answer 5

Butter Lettuce

• Avocado
• Tomato
• “Caveman” Bleu Cheese
• Bacon
• Red Wine Vin

Question 6

Clam Chowder

Answer 6

Heat the butter in a large pot over medium-high heat. Add the onion and celery and saute until softened, mixing often. Stir in the flour to distribute evenly. Add the stock, juice from 2 cans of chopped clams (reserve clams), cream, bay leaves, and potatoes and stir to combine.