Smokehouse Entrees Flashcards
1
Q
Basic Info
A
-served with roll & house pickles
-sub side: $1
2
Q
Ribs
A
-1/4 rack: 3 bones
1/2 rack: 6 bones
-full rack: 11-12 bones
3
Q
BBQ Salmon
A
-7 oz.
-Texas BBQ charred
-served over white rice and collards
4
Q
Bone-In Pork Chops
A
-two 6 oz. pieces
-applewood smoked
-served with mac & cheese and collards
5
Q
Smothered Chopped Steak
A
-8 oz. chopped steak (ground beef patty)
-peppers
-onions
-Queso
-served with fries
6
Q
Smothered Chicken
A
-8 oz. chicken breast
-peppers
-onions
-Queso
-served with fries
7
Q
Fried Shrimp
A
-10
-butterflied & beer battered
-served with fries & slaw
-cocktail sauce
