Meats Flashcards
1
Q
Smoked Sausage
A
-beef and pork kielbasa style smoked sausage
-natural casing
-smoked and charred
2
Q
Pork Belly Burnt Ends
A
-rubbed & smoked for 4-5 hours
-diced & tossed in sweet & spicy sauce
3
Q
Smoked Pulled Chicken
A
-house rub
4
Q
1/4 Rack Of Ribs
A
-slow cooked for 4-5 hours
-vinegar spritzed & wrapped
-3 bones
5
Q
Fried Catfish
A
-breaded in cornbread mix with buttermilk
-2 filets
6
Q
Brisket
A
-$4
-smoked for 14 hours
7
Q
Smoked Wings
A
4
8
Q
Pulled Pork
A
-rubbed with mustard and house rub
-tossed in pepper vinaigrette
-smoked 8-10 hours