Meats Flashcards

1
Q

Smoked Sausage

A

-beef and pork kielbasa style smoked sausage
-natural casing
-smoked and charred

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2
Q

Pork Belly Burnt Ends

A

-rubbed & smoked for 4-5 hours
-diced & tossed in sweet & spicy sauce

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3
Q

Smoked Pulled Chicken

A

-house rub

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4
Q

1/4 Rack Of Ribs

A

-slow cooked for 4-5 hours
-vinegar spritzed & wrapped
-3 bones

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5
Q

Fried Catfish

A

-breaded in cornbread mix with buttermilk
-2 filets

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6
Q

Brisket

A

-$4
-smoked for 14 hours

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7
Q

Smoked Wings

A

4

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8
Q

Pulled Pork

A

-rubbed with mustard and house rub
-tossed in pepper vinaigrette
-smoked 8-10 hours

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